Caroline Coquaz

Sichuan pepper pork noodles are super good!

Patrice Muia

This is a great place to have a drink and eat some delicious tapas. A beautiful atmosphere decorated by local artists. Great service, very friendly.

Riccardo Volpe

Located in the central Santa Giulia neighborhood, the restaurant is very quaint and charming. There isn't a lot of seating, so reservations are recommended, especially on holidays. You can enjoy a variety of dishes, ranging from typical Piedmontese cuisine to Chinese and Mexican. I was particularly impressed by the quality of some of these dishes, despite the unusual pairings.

+3

actually good eats

A cozy place with good food, drinks, and people. Inviting atmosphere that makes you want to stay a while.

Stephen Hurford

Great seafood & probably the best Phad Thai in Torino.

Michele Lauriola

Top!

Fabiologo

Fusion! Top!

Nathalie B

Fantastic place, great food.

Jeffrey Marraccini

Nice mixture of Asian and Italian favorites. Fun service and atmosphere. Friendly staff including patience with non-Italian speakers. Great experience!

Avi Bis

Went for aperitivo ... Nice food ... But the music was not amazing

Roberto Olivazzo

Very nice Fusion food, cool place and peole

Marco Ceaglio

TOP

Andrea Filippini

Quality food ,top prices , good service. Recommended

Ottimo servizio, cucina fusion con piatti principalmente orientali con influenze nostrane, porzioni medie fanno si che un solo piatto non sia sufficiente, il che è positivo in quanto farà esplorare più possibilità. Da provare le acciughe fritte , imperdibili. Consigliato a palla

Se volete cibo thai è il vostro posto... prezzi abbordabili e discreta qualità... molto originale il locale usato anche per mostre pittoriche...

Uno dei migliori ristoranti della città! Menù particolare fusion, da provare il polpo che vi farà sognare. Il servizio nelle sere più affollate è un po' lento, ma il cibo e il prezzo ripagano l'attesa. Ottimi vini. Bella atmosfera in linea con il quartiere.

Gandalf

super⚡

Tiziano Patrick Dodgson

Friendly staff and really nice food!

Federica Tumminello

A very charming restaurant in the heart of Vanchiglia with an interesting fusion menu. The brunch option allows you to try various dishes at very affordable prices. The decor is unique and the atmosphere is homey. The staff is friendly and helpful, and the prices are more than fair. We ordered the Thai dish, which was very good (especially the tempura agnolotti) and the cheeseburger. The only flaw, but perhaps this is more of a personal suggestion, was the cheeseburger's bun, which was packaged; fresh bread would have been nice. Otherwise, a very positive experience.

Il locale è abbastanza piccolo, quindi preparatevi a stare a schiena a schiena con sconosciuti. Il riscaldamento è spento anche a dicembre, loro sfruttano una grossa stufa che si trova all'entrata del locale, quindi se avete freddo dovrete andare lì. Il cibo e abbastanza discreto, molti fritti. I dolci sono veramente pessimi, cheesecake che sa solo di zucchero, tiramisù discreto e cuore caldo bruciato. In compenso il locale è ottimo per bere una vasta gamma di birre e di vini di ottima qualità, personale molto disponile. E in caso si voglia andare a fumare c'è una stufetta fuori. Il bagno e unisex. Personalmente non ci tornerò ma credo che sia un locale che dipenda dai gusti.

salvatore spagnolo

New concept of dinner in Turin

Locale carino e personale gentilissimo. Purtroppo il prezzo a bicchiere di un vino del supermercato costava come l'intera bottiglia: poco, ma era di scarsa qualità. Allo stesso prezzo nel quartiere si trovano barbera migliori.

Chiara Fiori

The cover charge should be eliminated because this isn't a restaurant, but a bar/pub with appetizers and unpretentious dishes. I wouldn't charge €5, €6, or €7 for a tapas, either for the quality or the quantity. It's clear we're not in Spain, so call it an "appetizer" and lower the prices. We're not even in a restaurant, so neither the cover charge nor the price of the "small plates" are justified. Adios.

Brian

My friend and I had a drink the night before, and although the service was already a bit slow (30 minutes waiting for tea), we saw the dishes on some people's plates and thought it was tasty and the portions were just right. Then we booked a table for the next night (Thursday). Then it took 20 minutes to bring the menú, and after another 20 minutes they still hadn't taken our orders. Then the service boat came out after another 5 minutes. The meal took a bit longer than average, but the €7 appetizer was disappointing. The salmon piece was also okay in size, but the rice portion was very small and had very little seafood flavor. The best comes last. After we finished, no one came to ask for coffee or dessert for another 25 minutes. Then we decided to go in and pay. Suddenly, the boss asked me very kindly how it was. Okay, but the appetizer was too small, and the waiting time wasn't really service-oriented! The one where he almost got angry and didn't answer me... well, what can I say? You know, service is never their strength! And criticism is even less helpful for improvement! His response once again confirms the arrogance of Italian restaurateurs! 100% customer-unfocused... embarrassing and sobering at the same time! This is precisely why this country can't get out of the swamp because they always think they know everything! Unfair!! The customer knows best how they want to be treated! But keep it up... By the way, I didn't complain about the bottle of water at all! And it was only a small one, not two bottles provided! Yes, the sweaty waitress mentioned it, but she never brought the second bottle... she probably would have smoked for another 30 minutes! And finally... customers value less... they are entertained appropriately and quickly! They want the customer's money... the customer doesn't need their food... there are plenty of alternatives! Thanks for the chat ;)

Filip Wolski

Lovely atmosphere, but food was a decidedly mediocre take on South East Asian fare. Avoid the Pad Thai.

Gestione improvvisata, Personale gentile. Riso thai di media qualità. Il dj seduto?…non si può vedere!