bert van cleynenbreugel

Very delicious food and very lovely and friendly serving staff. Tuna steak was very good and the octopus was amazing! Location is also very beautiful.

Marina

A delightful evening dedicated to new wine. Excellent cheese and cured meat platter. The chestnuts were also delicious! A great way to celebrate autumn!

Le Vie dell'Artemisia Bio-Officina Naturale

Excellent quality food, well-cooked . Very friendly staff and local wines. Super welcoming atmosphere.

roberto carroccia

Excellent food, equally excellent staff, and a charming location. They organized truly delicious traditional Roman, Tuscan, and Trentino evenings. Both Valeria and her mother were excellent. It's a must-go! 👍

Luca Lupori

An excellent option for a casual and relaxed dinner, with unique and delicious dishes. Welcoming service and reasonable prices. Recommended+++

riccardo ridenti

Good aperitif, must try the mojito! Friendly and courteous waiters. Next time I'll try dinner too.

Alicja Kowalewska

A lunch with friends in the countryside. Very clean and welcoming place. Friendly and welcoming staff. Excellent food. Congratulations.

Alex Pro18

A very charming location with igloos outside. The appetizers were delicious, and two excellent first courses. The mixed fried fish was sumptuous and plentiful. The wine selection was excellent. The owners and waiters were very kind and professional. We'll be back soon.

Marina Lüsse

Great people, great food! We arrived at 6:00 PM, but unfortunately, we were told that food wouldn't be served until 8:00 PM. However, this wasn't a problem. The polite, white-haired woman was very friendly and welcomed us warmly, offering us various snacks with our drinks to help pass the time. The staff was incredibly friendly. The pizzas (Margarita and Napoli) were perfect; I especially loved the dough. Thank you so much! We would definitely come back, perhaps a little later this time. 😄

manuel vittori

What can I say...the new management, under Valeria and her family, deserves all 5 stars I've given them. The fried calamari and seared shrimp are the best we've ever had...not to mention the tagliolini with monkfish and the gnocchi with truffle and shrimp...so good they are, you'll be blown away! Then there's the sea bass fillet with raspberries and chocolate, which will completely knock you out. With Valeria in the kitchen, you can't go wrong. HIGHLY RECOMMENDED!!