L.S.

Really cute place for a lovely romantic evening with your partner. Our server was wonderful, she was quick and attentive. Restaurant was clean and had a warm and welcoming ambiance. Food was great, I enjoyed my chicken with vegetables and salad. Their pasta was too aldente for me and i thought the serving size was too small. But we enjoyed our food and our time here, I would recommend this place.

Jacqueline Lopez

Finally got around to write this review I had a small wedding and reception back in May in their private event room it was AMAZING! Sal was so amazing to work with and helpful to us during planning. On the day of the staff (Michelle and I can’t remember the gentleman’s name) were so great and they were so attentive to my husband and I during the party. All my guests had a blast and loved the food! I would deff have an event here again! 🎉🎉

+3

emmeline rodriguez

We just had my brother-in-laws surprise birthday here last night and let me tell you, everything was a 20/10. The owner Sal is the best to work with and very attentive. His entire staff was amazing. We had Michelle as our host for the party and I can’t say enough good things about her. The food was phenomenal! They give you a ton of food and everything was amazing. We had the vodka pasta, bolognese, salmon, eggplant rollantini, chicken francese and apps. Their vodka sauce is the best I’ve ever had anywhere. I highly recommend this place.

Stephanie Montano

They hosted our daughters college graduation from Montclair university and she has always wanted her dinner her and everything the restaurant provided was amazing !

+3

feras awwad

Came here for my wifes birthday. I must say this review is personally for our server Mara i hope i spelled it correctly. She specifically alone deserves 10/10 star. I never felt taken care of personally like family and not a customer. Kind warm and an absolute awesome human being. Now to the restaurant, extremely clean and spacious. Prices are extremely reasonable and my god the portions need a warning sign. They are huge. Food was lights out amazing, seafood tasted fresh and not like the ocean. I rarely dine Consistently at the same restaurant but this place won me over big time

Trevor Nesse

Excellent local Italian American spot. Generous tasty portions cooked to perfection….had the tripe and vodka rigatoni al dente…..11/10

Victoria James

Wonderful Italian gem. Walked in on a Saturday late afternoon and seated promptly. Everything was wonderful from the ambiance, decor, staff, menu and taste of food. I ordered a sea food pasta dish and it was so delicious. I’m looking forward to returning to try the rest of the menu.

Drew Rowley 973

My experience at Bella Napoli is always excellent. The chicken parmesan is really good and the tiramisu was a great dessert. I enjoyed the cold antipasto and the service is excellent. The restaurant is clean and the bathroom is really clean. There’s a bar area and the owner Sal is very friendly and accommodating. The prices are a little expensive but totally worth it.

D Magnus

we had a lovely experience at Bella Napoli. the patrons in the bar area are super friendly too the bartender was a bit busy, taking care of to-go orders kept getting in the way of servicing the bar customers the place was super busy on a Tuesday evening, so that says a lot. also I think the restaurant's been around for decades the clams in the white sauce are garlic and oil are amazing. shrimp scampi was delicious, the stuffed mushrooms were teeny tiny but we were told that is not typical. a stuffed veal was just okay, had a little too much bread crumbs and the gravy was too sweet... too much sherry perhaps? the red sangria with fig vodka is a delicious!

+9

Donna Koeniges

Beautifully decorated for the holidays, excellent food, attentive service

Ernest

Solid Italian spot in Bloomfield! Food was great and the drinks were strong and delicious. The service was really good too. As you can see we tried a lot of different items, but as usually, I'll only speak on what I tasted. Initially the bread came, as is tradition in Italian restaurants. There was a lot and I really liked that there were two kinds (traditional Italian style and what appeared to be a sourdoughish). The hard Italian was much better than the sour dough. The calamari was decent. It wasn't the cheap rubbery kind, but it was slightly to salty and could have used more marinara. The stuffed mushrooms were good too. I felt that the portion was a bit small, but they were very tasteful! Also got the garlic bread as an app, very crispy, very garlicky which I enjoyed. I personally got the chicken parm, but switched from marinara to vodka sauce - I always feel like if they offer that switch they are legit. It was delicious! Chicken was crispy and lite. The vodka sauce very much out did the marinara in my opinion; one of the better vodka sauces I have had. It was creamy and just perfectly filling. The pasta that came on the side (all entres have it by the way) was cooked perfectly - nice and al'dente! I also liked that the sauce stuck to the pasta which is important to capture flavor. I tried the chicken franchise and it was very good. While I felt the portion was smaller than I would have liked, I cannot complain because it was just that tasty. Full disclosure, I didn't try the other two dishes, but the others I was with appeared happy. We also got two desserts, the tartufo and the lava cake - I didn't eat them but they looked good. I had the espresso and it was fantastic. Last thing, the drinks were well worth it, had espresso martini, a bourbon drink and cosmopolitan. All strong and worth the price. Speaking of prices, you won't break the bank here - everything was fairly priced! Overall I am giving Bella Napoli a 4.25 put of 5.

+14

sebastian lozano

I went to this restaurant yesterday with my family. From the start the restaurant is beautiful and was seated right away. We sat down as we waited for our waiter who hasn’t asked us what drinks we wanted. It was very difficult to get anyone’s attention. We couldn’t get refills on our water, but the food was perfect, not a single problem, serving size was great. Lastly we ordered food to take home for a family member and we opened the bag and saw that they were bare pieces of bread on top of the plastic container of pasta. Which didn’t sit correctly with my family at least wrap it. There was barley service but the food and looks saved the moment.

ikc

Parking is not a problem. Service was not the greatest. The fried shrimp tasted like they were done in a factory somewhere in the jungles of Vietnam. On a positive note the salad was very good.

Rachel

Atmosphere was AMAZING absolutely gorgeous the service was pretty decent but the food was absolutely terrible. Wouldn’t even feed it to my dog. I ordered the carbonara while my husband ordered one of the signature dishes and we hated it. No seasoning, couldn’t even taste the bacon in the carbonara how does that even happen?? Anyways i would definitely suggest renting this space out if you want a party or something just bring your own food. Even the lemonade tasted horrible here. Again the people seem nice and the atmosphere is great perfect for a date or event but i sure hope they change whatever’s going on in the kitchen. This has potential of being a great spot.