Cibo ottimo, ragù alla Bolognese strepitoso. Posto accogliente e che trasferisce una cena e pranzo sereni, consigliatissimo. Parcheggio per le moto ottimo

Mi sono fermato dopo la visita alla diga del Molato per una merenda. Ho preso una porzione di affettato e delle batlade (spero di aver capito bene). Tutto buono.

Joe Katerpillar Fandango

Perfect for a stop with friends on motorcycles, excellent cold cuts for a snack, and very friendly staff. Nice parking and a lake view. Highly recommended!

aldina morandi

A historic place, still pleasantly evoking the atmosphere of times gone by. Authenticity is the word that best describes it, evident in the staff and the traditional dishes. I recommend the polenta, and the homemade desserts round off the meal perfectly.

Ale Mitch

Friendly service, affordable prices, and a lovely location, especially the internal terrace that can't be seen from the street. A lovely fireplace inside also doesn't hurt. The food is average, but excellent for the price.

paola b

A panoramic lakeside restaurant with a decent menu selection of starters and main courses. The cured meats and pickles are excellent. Generous portions. The homemade desserts are delicious and good value.

Matteo

I've passed by many times but had never stopped in. A very nice, quaint place, quiet, and the food was up to par. It's a shame, though, that I chose the braised beef ravioli. They were good, but overcooked for my taste... too bad. The rest, the cold cuts, main course, and dessert were good. We'll probably go back.

+3

Tamara Oggiano

We had sandwiches with excellent quality cured meats! The staff was courteous and friendly. The location is ideal for visiting the Molato Dam and strolling along the shores of Lake Trebecco.

+5

Franco Pecchio

In a small spot almost on the lakeside, with an outdoor terrace, a large glass-walled dining room, and a small entrance porch. A short but substantial menu with traditional local first courses and a main course of polenta with various dishes. There's a wine list, but the bulk wine is also excellent given the area. But if you don't want a whole plate, I can also make you a sandwich with roserta gresca and superb cured meats (coppa). The desserts were amazing; the cherry and amaretti tart was excellent and unexpected. Recommended for everyone, those stopping for a motorcycle or bicycle ride, but also for families (there's a bit of a lack of space for the kids). Reasonable prices, as you can only find outside the cities these days.

SARA

We stopped here after the walk on the dam and towards the spring. We had coffee, a coffee shake (not shaken!), and four cups of ice cream. The ice cream was good. The restrooms were OK, but there were no changing tables, and the toilet had a squat toilet. The view was beautiful. We'll be back!

+7

Carlo Strozzi

Traditional and pleasant, nice view over the Molato Damm, good quality local cuisine.

Sara D.

Aside from the anxiety of ordering, which is already something I can't stand. Around 4:30 PM, as soon as we walk into the bar, "What do you want?" First of all, you address me formally since I don't know you, and especially if you have to be rude. Secondly, if we decide on an ice cream, you can't just hand me the three options you offer—popsicle, croissant, or ice cream biscuit—and I mean that literally. Thirdly, and not least, you always have to get a receipt. The 100% Italian waitress, who boosted the review by one star, was much better.

Laila Braghieri

*I'm Laila Braghieri, and I lived across the street from the same property as the managers for years. I therefore speak with full knowledge of the facts.** I personally saw where the pork destined for the cured meats was processed: an adjacent house, in very questionable hygienic conditions—filthy, with mold and cobwebs everywhere. The living experience was unpleasant, especially due to the way we were treated. **I will never return to this place, and I cannot recommend it to anyone.*

Daniele Gulmini

Saturday lunch, I knew the place from repeated passages and quick snacks on the bike today I was curious to try the flavors and unfortunately we were disappointed, we tried an appetizer, a first course and a second course shared all for two with 2 desserts and a coffee. Spent 45 euros I do not dispute the almost normal price but I expected more from the hot dishes completely disconnected from the first course between tagliatelle and sauce, without consistency and flavor the polenta with a braised meat cut into slices a bit like a quick lunch break canteen... honestly I expected something more from simple typical dishes, service and location in line with the level of the place nothing to complain.