Emi Ko

Perk Review: I love this place. The food is fire and I actually really appreciate that you order from the kiosk. It’s quick and eat! We got the spicy tan tan and red sauce ramen and the chashu bowl.

+2

K Velasquez

This is definitely an out of the ordinary ramen restaurant. To start with, you have a remote hostess 🤯 then you are encouraged to order and pre-pay your food from your table. Fortunately, the restaurant was not full and the waiter had the consideration to take our order 👍 The food was good 👍 I ordered a black mountain ramen, which had an earthy pleasant taste. We also ordered edamame, and gyozas 🥟 everything was good The ambience was spacious and nice and the service was also good 👍

Dean O

So while in the city found this place to eat near the hotel I was booked into.. let's start with coming in.. there is a picture on the wall... Oh nope that's your greeter!!! I actually found it kinda cool.. but remember I wear hearing aids and couldn't barely hear the person speaking... But moving past that was a clean authentic looking restaurant.. we sat at the table and you scan a QR code .. everyone on the table does and it adds to the order digitally...you pay before your food comes which is a bit different.. also careful while your scrolling you may add things accordingly... Yes I did and was told it's yours you already paid for it...... Now the food... Taste was fantastic no complaints...

+4

Wan Kang

Ordered Red Mountain ramen, Black Mountain ramen, and Karaage. Overall solid. Both ramen were flavorful and the noodle was perfectly al dente. The broth is a bit thick and starchy, which I didn’t mind. Karaage was nice and chewy as well, served on a bed of greens and spicy mayo on the side. My only dissatisfaction was that everything was on the saltier side for my taste so I chugged three glasses of water during the meal. I’ll try to ask if I can ask for less salty when ordering.

Jimmy Yau

The place had a great atmosphere and attentive service (went on Friday at 6pm which was fairly empty). The Karaage we ordered had more breading than chicken. The Sansan Original flavors were a bit underwhelming and lacking the rich broth you normally get at a good ramen place. The black mountain we ordered was decent. When receiving our order the protein was switched for both orders (was not a big deal as I went with my significant other). The portion was a bit on the smaller side as there could have been more broth. Overall, would be willing to try again after the soft opening, but I have had a better experience at the surrounding ramen spots.

Quinaya Smith

I had this place on my "Ramen Escapade" list for quite some time, so yesterday afternoon I finally decided to go since I was in the area. I was very surprised by the emptiness as soon as I walked in; there was only one person eating when I arrived. I could hear voices in the back so I figured the staff were back there. The space itself is quant and clean; I saw the self ordering kiosks and was flabbergasted. It was certainly different. Despite this, I likey the function that allowed me to add or remove items in my order. I sat myself down at the bar. A waitress did approach me to let me know they were out of sparkling water, so I substituted for a ginger ale. That's really the only time someone came out to speak to me aside from when the food arrived. It took all but 5 minutes for both my karaage and my ramen to arrive. I thought taste-wise that the chicken was good, especially with the sauce and lemon. The tori-san ramen was okay; the broth flavor was like your average pork broth, noodles were wavy and chewy and the chashu pork was tender, but okay. If I was to visit again, I would have to adjust to the norm of self service and only seeing a waiter if necessary. Overall, the experience was different and it was okay at best. Nothing outstanding but nothing horrible either. Just average, nothing wrong with that.

GrAcIE W

My friend and I came in for lunch recently. A cozy and inviting joint and I love their decor! We order the Ankimo (monkfish liver) which I LOVE, and Tori Kawa (fried chicken skin) that we hardly touch, it was way too oily! On the ramen we opt for White Mountain ‘Haku San’ Ramen and the Original ‘Tori San’ Ramen, both were good and tasty. Overall not bad and I will come back to try other dishes but just not the Tori Kawa again! :D

Hak Bén

Randomly visited this restaurant after work with a co-worker. Despite the mediocre reviews we decided to give this place a try. Needless to say, those reviews are warranted. At no point was there more than 1 additional person dinning, waited 40 minutes to be told that they completely forgot about our order at the kiosk. The happy hr was non existent but the prices aren’t bad. The spicy mango wings had not the least amount of spice, the sauce tasted very premade. We also ordered the karrage (Japanese fried chicken) was okay. The presentation was nice and for 9 dollars each plate, the portion size is nice. The inside decor is nice, the bathroom was clean. We also ordered wine and a beer- the draft beer was very nice but the wine wasn’t the best. My friend asked for them to comp us an extra glass of wine due to the wait and they agreed, which was nice. Overall, not bad but very mediocre.

Katie Liu

Loved the ramen when I went in person! I came back to order the yellowtail scallion roll for takeout and it looked nothing like the picture on the menu or tbh anything I’ve ever seen - instead of 6 regular rolls, there was only five (4 in the picture because I ate one) and it was just fish on weird cubes of rice, no scallion at all but just furikake seasoning instead of seaweed wrapping. It tasted fine but I am just a little confused! UPDATE: I got food poisoning from that ramen :/ currently dying

Uyen Nguyen

Food is okay. The egg is not marinated; it's simply a soft-boiled egg. However, service is super slow, even when they don't have too many customers. Spacious restaurant. ______ Updated: I came back and this time the service has definitely improved! The shrimp tempura was not too crispy and the shrimp doesn't feel fresh, but the veggies one is pretty good. The curry rice is quite heavy.

+1