Venir a esta taberna local ha sido todo un acierto. La comida riquísima, el trato inmejorable y sobre todo saber que dejas el dinero en sitios locales sienta genial. El arroz venía llenísimo de marisco, me lo he comido yo sola y era grande, la tarta de coco muy rica luego me han ofrecido vino de oporto y la verdad que yo no soy de alcohol pero me ha encantado. Os dejo la historia del bar para que os enamoréis de este rinconcito tanto como yo💗. Ah! Hablan español e inglés aunque yo he puesto en práctica mi portugués y los he entendido genial.

Comida riquísima y casera. Nos asesoraron sobre qué pedir y fue un acierto. El arroz con mucho sabor y en su punto, el bacalao enorme y muy, muy rico. Pedimos también unos postres; el que más nos gustó fue la mousse de mango. El local es pequeño, por lo que es necesario reservar (yo lo hice a través de su instagram).

Es mi segunda visita, muy contento con la atención y la buena mano en la cocina. Es comida tradicional, con sabores ciertamente naturales. Muy buena opción para visitar ya que los precios no son nada disparados. Ahora si eres de comer en cantidad pide 2 platos, yo para mi con uno y dos buñuelos de bacalao salí lleno, pero no para alguien que coma le va a llenar. Repetiré para la siguiente salida.

Uno de los mejores sitios en el centro, donde puedes comer barato evitando los demás sitios abarrotados de gente y con precios exagerados. Estoy muy satisfecho con la atención al cliente, los precios super justos, y la comida extremadamente buena, pedimos "pataniscas de tentáculos" y el "panado especial", con un par de botellas de agua, sitio totalmente recomendado, a pesar de su poca variedad, lo que hacen está exquisito.👌🏼

Un gran sitio para probar la gastronomia portuguesa con buena calidad y a buen precio.El servicio muy atento.

Típica casa de comidas de toda la vida. Sitio sencillo, estupenda atención y amabilidad y comida casera espectacular. Se nota que quien cocina sabe lo que hace y tiene mano. La feijoada con arroz puede estar en mi top 3 histórico de platos de legumbre. Pedimos también el arroz marinero, buenísimo y la tarta de chocolate tambien de 10. Raciones muy generosas y precio más que ajustado (20€/persona con un par de copas de vino) Me quedé con ganas de probar los callos, típicos de Oporto, pero ese dia no tenían en carta. 100% recomendable

Stefan Monovski

Great experience, friendly and welcoming owner, delicious food and great desserts, what more can you ask for! We had a seat at the bar and we really loved the atmosphere, big portions and great value. Don't forget to try some port wine and we definitely recommend the desserts!

Coize

First time we've eaten here, won't be the last. When we come back in Porto, we'll for sure come back (and get more chocolate mousse). The staff is very nice and professional and the food is wonderful.

Erika Edwards

Delicious and beautiful Portuguese meals and desserts. The space is lovely, outdoor space, lots of natural light inside, cozy, and comfortable. Pedro was very kind and pleasant, I can see he takes pride and joy in his establishment.

charles

The roasted ham shank was good, so is the pig cheek in red wine. A cozy little restaurant with good food and atmosphere. I however didn't like the creme brulee, it could be better, but just my opinion.

T Mam

A cozy tavern with a real homey atmosphere. If you come with a group, it’s best to book a table in advance, but if you’re alone, there’s always a spot at the lively bar. The food is amazing – the meat was so tender it literally fell off the bone. Desserts were also excellent, especially the chocolate mousse and crème brûlée. The staff work very quickly, and the manager, who speaks five languages, makes the atmosphere even more welcoming. Definitely recommend this place!

Olga Shel

absolutely great experience. The atmosphere, the place and the most important - the food were fantastic! we ordered 3 dishes and we didn't expect that they will be so big! Real Portuguese food, fresh ingredients and very good prices! I recommend for 100 %, especially the meat stew with beans. This lunch made our day and the full impression of local food. Thanks for your work guys!

Sam Danaher

One of my favorite meals in Porto! We stumbled upon this place and after seeing a line for lunch, knew it would be a good spot. We had a beer & waited about 30min for a table. Get the tripas à moda do porto (traditional meat stew with beans)! Service was friendly & efficient!

Russ Panzer

Just had dinner with my wife. Best meal we had in Porto…period. The staff is friendly and food is great. Obrigado to the crew and Rick Steves!!

Claudia M

authentic, welcoming place with great food & excellent service. would definitely visit again! *we didn’t have to wait for a table as we came just after opening. if you come later, you’ll most likely have to wait, but it’s worth it.

Luiz Fernando Sardelli

Tasty food in an original old Portuguese house. The place is small and very cozy to enjoy the meal in a look like familiar environment. These is one of those hidden gems which definitely worth a stop by even if there's a big line outside.

Kodey Williams

The food here is excellent and a great price. Not to mention the service is also great and all the staff were very accommodating. Would highly recommend!!! We reserved a table just before so we didn’t have to wait.

Joel SIm

Decided on this booking through trip advisor Definitely book in advance as it fills very quickly. Small quirky Portuguese bistro with authentic Portuguese cuisine We went for the pork belly and pork cheek with rice and potato’s that was divine and so tender to cut Desert was the chocolate mousse that definitely didn’t disappoint This paired with a few cold superbocks marked the perfect start to a Saturday evening. Will definitely recommend to anyone who decides to holiday in Porto

Damien Coup

Food highlight of our trip to Porto!!! Simple and delicious. Mackerel and pork cheeks were perfect. The chocolate mousse and egg soufflé were amazing.

+1

Peng Y.

So glad we found this place during our trip to Porto. The pork cheek stew was divine! It’s so tender and balanced in flavors. We came around 6:15pm and had to wait about 30 min for a table. When we sat down, there was already a much longer queue waiting outside.

+1

Mr Wong

We were staying a few doors down and our property made reservations for us months ahead for 7:00 on a Saturday night. When we got here, there was a line of people waiting. Our server said we wouldn't have got in without a reso. The five of us ate family style and shared a bottle of wine, a plate of bolinhos, veal stew, pork cheek, roast ham shank, and cod patties. For dessert we had chocolate cake, mousse, and coconut pie. It was all good.

+3

Restaurante típico de Oporto con comida casera portuguesa. El servicio muy bueno, son todos muy amables y agradables. La comida es casera rica y sabrosa, me dejó sorprendido de tanta calidad. A destacar los postres que son caseros caseros, cosa muy difícil de encontrar hoy en día. Si estáis de visita por la ciudad venir a comer aqui

De ambiente totalmente portugués y comida 100% casera, este restaurante sirve raciones abundantes y sabrosas. Mejor llegar pronto para que no agote ninguna. El personal es atento y correcto, y esperan algo de propina. Nosotros esperamos un ratito y nos dieron mesa en su agradable y típico interior de ambiente divertido y algo ruidoso. Os recomiendo las tiras de pota. El postre Pao de ova está riquísimo, pero os quedaréis con ganas de más pq lo pinchas y se desinfla. Es bastante menos de lo que aparenta. Merece la pena ir hasta allí. Muy recomendable este local. Precios aceptables, sin ser barato. Se puede pagar con tarjeta.

Cj

For some reason the waiter was rushing us to take our order eventhoigh we said to give us 5 mins to decide. Also, the waiter provided other customers with on the house treat and we didnt have it.

Shabrina H

We had heard great things about this restaurant, so we decided to give it a try! The food was good, though quite heavy with very large portions. It might just be that we didn’t choose the best dishes for the season—on a very hot summer day, the stew-based menu felt a bit too rich, and we couldn’t finish our plates. Service was friendly and efficient, and we definitely recommend booking a table in advance.

+1

Byron Flores

A fantastic place to try the authentic "tripas à moda do Porto". The dish was absolutely delicious and full of flavor. Definitely a local culinary gem. But my recommendation is that you go prepared to wait or that you make a reservation in advance. The place is very popular and the wait can be quite long - this is why is 4/5 starts.

Fuimos a comer a la Taberna Santo António en Oporto. Aunque solo esperamos unos 10 minutos para sentarnos, la toma de nota y la llegada de los primeros platos se hizo bastante lenta. Nos sirvieron un aperitivo que pensábamos que era cortesía, pero finalmente lo cobraron, detalle a tener en cuenta. En cuanto a la comida, el arroz con sardinas estaba correcto y las sardinas muy buenas. El panado especial fue lo que más nos gustó: básicamente un filete empanado con salsa de francesinha, queso y huevo por encima, muy sabroso. De postre probamos una crema de leche tipo crema catalana, bastante buena. Lo mejor, sin duda, el precio: muy barato y salimos llenos. Un sitio sencillo, con platos caseros y buena relación calidad-precio, aunque con un servicio algo lento.

Jack Tsai

The foods are worth recommending. But!!, be careful of the 6 shady bacalhau croquettes at the beginning, they are not free. We said we don’t eat them and please take them away, but in the end they are still in the receipt. After complaining, they are gone, but the behavior remains very shady.

Lisa Matthews

After reading all the positive reviews and judging by the queue to get in, I had quite high expectations. It turned out to be ‘ok’ but I wouldn’t rave about it. We visited for lunch and at a busy time which probably had an effect as service was pretty slow and I didn’t think the food was anything special. Reasonably priced to be fair. My daughter had the sardines and rice in tomato sauce, I had the pork in breadcrumbs layered with cheese, fried egg and curry sauce. Best part was the crème brûlée. Fries were quite greasy…nice atmosphere and friendly staff but probably not one I’d queue and wait for again.

Nos lo recomendó un guía de un free tour que hicimos y puesto que en todos los sitios comimos muy bien y barato confiamos en que este sería un buen sitio. Nada más lejos de la realidad. La comida sin más, no es la mejor ni de calle la mejor calidad, la carta bastante corta y no tenían la mitad de las cosas, cosa que nos podrían haber dicho antes de tenernos media hora esperando para sentarnos. Ya sentado, el trato fue bastante desagradable, como con exceso de confianza, con contestaciones muy soberbias y parecía que molestos por servirnos. Cosa que si no tenían ganas de trabajar que no nos hubieran dado mesa. La comida sin más y el precio ni el más caro ni el más barato, pero la experiencia bastante mala. Hay mil sitios mejores , de mejor calidad y más baratos, nada recomendable