Muy buen restaurante familiar. No hicimos reserva así que nos apuntaron en una lista y esperamos una media hora en la barra hasta que nos llamaron. Pedimos unas raciones para compartir entre tres: un salpicón, unas gambas de Huelva, almejas, sardinas a la brasa y choco (sepia) a la plancha - todo buenísimo, en especial el choco y las almejas. Muy buen ambiente un lunes noche de agosto. Si volvemos a pasar por Ayamonte repetiremos sin duda.

Carolina Matilde Gamez

Very nice place with excellent atmosphere and service. The food is very good quality.

Pedro Baptista

Had lunch here, we were 3. We had entrecot, calamares fritos and ventresca. All dishes were really good, especially for the low price and deserves the 5 starts. The service was fast, we managed to eat in just 1h considering the restaurant was full, is big and with a waiting list, so the staff and kitchen manage to handle the high speed of the place. However, the staff weren't much friendly and it is understandable considering the high pace. It was very windy outside so we started to feel cold even with 35° and that is why it gets only 4 stars.

Filipe L Dos Santos

We had clams, they were delicious, Huelva big prawns also for starter and next we had mero deep sea fish. Again delicious. Nice sweet desserts, we tried a couple and a local white suggested by the waiter. Great wine. In the the price, a nice surprise. Certainly affordable for a great experience. Location is great, near private parking and the Guadiana river with views over Castro Marim and VR St Antonio on the Portuguese side. I very much recommend this restaurant.

+5

Joe Larkin

Do not visit Ayamonte and miss this restaurant. An excellent menu, perfectly cooked food, and really helpful staff ( especially when my Espanol is poor, to say the least)

Julie Tankard

We have been coming here for a long time as we have an apartment in the area the food never fails to disappoint. The Dorada was excellent and also the monkfish.

Ricardo Leopoldo

Popular restaurant with excellent service and good food. The several employees attending you are very experienced people: they are nice, fast and know what they are doing. They seem to know what you want/ need before you open your mouth! Old style tavern but remodelled. Good tapas, paelha etc.

J T

The fried anchovies are amazing. We had wine recommended by the waiters, which was superb. Paella for 4 and fish soup.

Natty H

Delicious food. Had the jamón croquettes which were nice apparently. Then tuna belly and chipirones. Tuna was tasty and moist but the chipirones were the best thing Ever!!! Amazing. Small and tender with a lot of taste. Maybe a tad bit too much oil but so tasty. Great little alleyway with atmosphere and inside very old and stylish.

astroturtle

Update 05/23: I have been back a few times and grown to love this place. Food is super fresh, and they have a ton of options. My wife and I like to skip the outside seating and sit at the bar instead. Snappy service, beer in chilled glasses, and you can order all the same things as the tables. Makes for a great "just the two of us" lunch away from the crowds. Really impressed with the food and the service was great considering how busy they were. We will definitely be back!

Antonietta Olaya

I have been there a couple of times and the service was very good and quick. Nice atmosphere. Fresh fish and meat, baked potatoes as garnish were lovely. Scrambled eggs were very tasty and good portion. Big menu and some options for vegetarians. Good choice to bring visitors.

António Vasconcelos

Super professional and caring service. Amazing food quality and quantity. Nice selections of wine and great ambient. Love the deco :) This is a keeper!

Ana Castro Guimarães

Good location, by the river. Delicious food, with a a lot of options and fair price Favorites: albondigas de choco, puntillitas, croquetas de jamón. Tapas at 3€. We were 3 people, ended up ordering too much food (because we thought the portions would be smaller) and it was still 20€ per person

+7

Amazing food. I had tuna, Mariscos y carabineros. All fresh and well cooked. I would certainly come back. Even my two years old daughter enjoyed the meal. I’m Italian and love fish.

Amazing food. I had tuna, Mariscos y carabineros. All fresh and well cooked. I would certainly come back. Even my two years old daughter enjoyed the meal. I’m Italian and love fish.

Amazing food. I had tuna, Mariscos y carabineros. All fresh and well cooked. I would certainly come back. Even my two years old daughter enjoyed the meal. I’m Italian and love fish.

Fabulous lunch with family at this wonderful restaurant. Service was really good. The food was impeccable. grilled sea bass was the favoured choice and came with potatoes and peppers. meat pael…

Fabulous lunch with family at this wonderful restaurant. Service was really good. The food was impeccable. grilled sea bass was the favoured choice and came with potatoes and peppers. Meat paella w…

Fabulous lunch with family at this wonderful restaurant. service was really good. The food was impeccable. Grilled sea bass was the favoured choice and came with potatoes and peppers. Meat paella w…

We were told by locals that this was the best place to eat tapas in Ayamonte. They were absolutely right! Excellent food, nice and helpful staff, good value for money. Fresh fish, great meat, ever…

We were told by locals that this was the best place to eat tapas in Ayamonte. They were absolutely right! Excellent food, nice and helpful staff, good value for money. Fresh fish, great meat, ever…

I don’t understand any negative reviews of this place. We eat in Spain all the time and this was a top meal. Lovely prawns and clams and really amazing sardines and small squid on the grill. …

Excelentes viandas. La gamba blanca para darte un gran capricho. Los pescados a la plancha insuperables. Degustar un rodaballo es todo un placer. El helado de turrón con Luis Felipe remata la faena. El personal es muy amable y profesional.

Calidad de comida buena. Especialmente los huevos de choco a la plancha. No había nada sin gluten, ni pan ni picos. Servicio correcto pero tampoco encantador.

Nos recibieron fuera, nos informaron que las tapas eran solo en barra por lo que nos sentamos en la pequeña barra (tenia cavidad para 5 personas). Pedimos una tapa de albóndigas de choco y otra de pulpo a la plancha, las tapas tardaron en venir unos 10 minutos. Nos las sirvieron a la vez. El pulpo no tenía demasiado sabor pero las albóndigas si estaban muy buenas e incluso cremosas. Los camareros fueron muy amables. Gracias por el servicio.

Fuimos por recomendación de unos amigos y acabamos contentos y satisfechos. Hemos pedido para dos personas choco frito, atún en adobo y pulpo a la brasa. El pulpo estaba un poco insípido.

La comida que probé estaba deliciosa y el servicio fue correcto en todo momento. En cuanto al ambiente estaba bien y la decoración es bonita. Respecto a calidad precio lo recomiendo pero los precios son un poco más elevados que los de la zona aunque también puede ir en la calidad del lugar.

Robert Moore

Tasty food with and extensive menu. Service is good.

+1

DF

We came here during the week for lunch . We arrived at 12:30 no problema sitting . The service was very attentive. I speak Spanish, but also most of the menu is in English . We eat the choco frito , was ok . Sangria was very nice . They have free wi fi . Lots of parking around also .

+2

T West

What is most striking about this establishment is the excellent, personable service despite the relaxing and comfortable atmosphere. The location and outside seating is pleasant and very convenient. The dishes are pretty great and prices are a little above "fair." This is an excellent choice for good, inexpensive fare in a restaurant frequented by locals and knowledgeable tourists.

+4

Comida muy buena y servicio rápido, pero, como tienen tanto público, el trato deja un poco que desear. Te ponen de comer como si fuera un menú del día, rápido porque hay gente esperando, no te dejan ni hacer sobremesa. Somos clientes habituales, pero dejaremos de ir porque no se puede preguntar por la guarnición del plato, patatas, lechuga, etc. Y después cobrarte cuatro euros más. Hay que avisar que es así, porque si no, es engañar. En fin, una pena.

Restaurante muy bien decorado y como una amplia carta de comida. Estuvimos cenando y la comida fue aceptable, desde los chocos fritos hasta las coquinas (aunque estas últimas con un poco de arenilla). Acedías ricas aunque un poco duras. El lenguado a la brasa estaba bastante rico. En resumen, es un sitio agradable pero deberían cuidar más el servicio ya que por el volumen de gente que tienen el servicio no fue el deseado en un lugar como este, debido a las las prisas, quitándonos platos hasta sin terminarlos.

Cincoduros Arnis

Go to place for locals and visitors. It has go down in food quality and service. Last time they forgot our order and kept up waiting 1h until they realized it.

I have already shared a review for this on Google but thought I would review here as well. The main course fish was undercooked and raw underneath at 33 euros it was unacceptable. The waiter agreed t…

The restaurant was busy as this was peak season. We waited too long for drinks and food. I ordered gazpacho soup, which came in a beer glass without a spoon. I had to ask if this was correct, an…

The restaurant was busy as this was peak season. We waited too long for drinks and food. I ordered gazpacho soup, which came in a beer glass without a spoon. I had to ask if this was correct, an…

The restaurant was busy as this was peak season. We waited too long for drinks and food. I ordered gazpacho soup, which came in a beer glass without a spoon. I had to ask if this was correct, and …

The restaurant was busy as this was peak season. We waited too long for drinks and food. I ordered gazpacho soup, which came in a beer glass without a spoon. I had to ask if this was correct, and …

¿Quién trabaja aquí? Cuando pediste camarones a la plancha, te trajeron cocidos. Este puede en casa gratis . Cuando pediste un postre de chocolate, mostraste la foto de un pastel de chocolate y pediste lo mismo, te trajeron una especie de mousse. Tampoco está claro de qué está hecho. Y cinco camarones finos costaron 25 €, y el postre 5 €. Y eso no era lo que queríamos ni lo que pedimos.

João Mira

The decor and ambiance are excellent, but the service was slow—we waited a long time to be served. We ordered a paella, which was 95% rice with only a small portion of seafood. It wasn't worth the price.

Nicholas Thompson

The mixed paella I had was terrible and was more like a risotto. Very little flavour and probably made after I placed my order. My wife had a well cooked and generous portion of sea bass and our friend had what she said was the best braised tuna fish dish she had tasted in a long time.

Servers were rushed and inattentive. Tinto da verano was watery and tasteless. Asked for olive oil which never arrived. Ordered wine and the waiter brought the wrong drink. The menu offers paella wit…

We had pawns for starters and they were tasteless, you can feel it's from frozen. Sea bream fillet and turbot fish was not fresh and tasteless. The staff is careless. Very commercial place!!! If y…

Comida correcta, pero raciones muy escasas. El pez espada fue ridículamente pequeño, el más pequeño que me han servido nunca. Los calamares sí estaban muy buenos y el pulpo a la plancha aceptable, sin más. Lo peor vino con la cuenta: en la carta aparecían unos precios y en la factura eran más altos, además nos cobraron la guarnición dos veces. Experiencia decepcionante. Ojo con los precios y con el tamaño de las raciones antes de pedir.

scott hayden

This was recommended by a local I did not have the heart to tell him it was the worst meal we have had since moving here 4 weeks ago food awful overpriced rude waiter I think may have been the owner won’t be back 16 euro for a very small talas size omlette after taking the money and seeing we were unhappy waited until we were leaving to try to belittle us in front of other Spanish patrons we may be Irish but we are not stupid

Victoria Peacock

Service was quite poor. There were no seats outside so had to sit inside. We asked if we could have tapas but were told we couldn't ( although everyone outside was eating tapas!). Food was OK, very basic, took a long time to arrive. Also charge 7 euros for the bread and fish paste which is quite a lot more than other places ( this is compulsory). When we left we politely stated that we were disappointed... Let's just say the owner/manager did not take this well. Stood about 10cm from my dads face and ranted and gesticulated for 5 minutes... Quite intimidating! Don't think he took it well! I would advise to avoid. Go to the secret garden in Orto. Much better.