Marimar

The food was very good, and the waiters were quick and attentive. We had a set menu for 12 euros, including a drink and dessert.

Daniel Martínez

If you work nearby, this is definitely the best place for a set lunch menu. It's €12 during the week, but it's best to arrive early (1:00 PM) or you'll have to wait, as it fills up quickly. Thursdays are cachopo day, the best day to go. The waiters are fast, the food is homemade, and it's very good.

Maria angeles Clavet

Brutal !!!!!!

Germán Rubio

Very pleasant atmosphere. Great price (€12). The food is exquisite and the portions are generous.

Piotr Trzyna

Generous portions, very good service

Carlos Oronoz

Very good... Food was great, tasty and staff was very attentive.

Carlos Alejandro Gonzalez Vasquez (Lalo)

Good

Kleber Rodrígues

Ok

Raciones muy completas y bocadillos muy grandes, con mucho producto en su interior, no se queda con hambre nadie que vaya a comer al lugar, los bocadillos son de barra entera.

No admite reservas, hay que hacer la fila. Fuimos 3 compañeros de trabajo a las 15,45 . No esperamos mucho. El menú a 13 euros muy bien. Tiene una terraza sin servicio de camareros, para tomar algo antes o después . El sitio es enorme con 3 zonas. Estaba a reventar, pero todo muy bien. Volveremos

Maikel Alba

The food is very good, the torreznos are incredible, the sandwiches are very good and quite large.

MARIA EVA F

Today we had the set menu, which cost €12 per person. The service was quick. The food was homemade. The atmosphere was great. We'll be back to try the sandwiches.

+4

Sergio Prieto

Good place to stop and eat some good sandwiches from a whole bar, the price €7 is worth it. They have a wide range of portions, sandwiches... and a menu for €12 that is quite good and the famous torreznos from Soria

+1

Andres Fonseca

Wonderful food ...excellent staff but if you are in a hurry.... that may be a night mare...

Francisco - Comercial La Campana -

Ok

La comida está bien, el producto es bueno pero pecan para mí gusto un poco en la elaboración que creo debieran mejorar. En el menú del sábado precio calidad bien. En cuanto al servicio yo diría que no necesito que estén encima mio para retirarme los platos acabados, prefiero algo más tranquilo. Por lo demás bien

José Antonio Fernández Benito

We ordered a plate of Bravioli; the sauces were quite good. The potato chips were frozen. But it was decent enough. We ordered a pork belly, which was generally okay, but 9 euros for a piece of pork belly seems outrageous. We also ordered grilled pig's ear, which was left untouched on the table when we left. It was very, very tough; I imagine they had already cooked it and served it to us because it's not normal that it took them so, so little time to bring it. We told them the ear was inedible, and they still charged us for it even though they saw the whole plate untouched. We won't be back.

Había estado previamente en varias ocasiones. Agradándome bastante. Hoy hemos estado cuatro personas, dos hemos pedido solomillo. Yo lo he pedido poco hecho y sin sal. Me lo han traído con sal. Se lo he dicho al camarero, se lo ha llevado y me ha traído el mismo solomillo al que le habían quitado la sal echada por encima. Lo he vuelto a decir, se lo ha vuelto a llevar y me ha traído uno con distinto color, pero muy hecho. Me lo he comido. Al finalizar he pedido hablar con la persona encargada del restaurante. Ha consultado con la cocina, con el camarero que nos lo sirvió. Al final la encargada me ha dicho que ella no podía hacer nada. Lamento esta incidencia, porque las veces que anteriormente había ido me había agradado, pero el comportamiento de hoy me ha desagradado enormemente.

He ido 3 veces a comer y todo genial. Pero hoy la comida estaba malisima, pides cazón y es merluza y sin adobo, una sarten bañada en aceite y para rematar íbamos con intención de bocadillo y dicen que tenemos que esperar 1 hora. A todo esto sumándole que no había casi gente ya que era las 13h. Los camareros mirando sin hacer nada y con malos modales. Es una pena pero no volveremos.

Kelly Cabrera

If you're coming for breakfast, allow 2 hours. There's only 1 waiter for over 30 tables, they don't pay attention to the order of arrival, and the waiter even smells bad from running around so much... In short, I won't be going back.

taty13tania13

We went to eat here because of its reputation. The only person who was nice and friendly was the maître d' at the door; everyone else was awful, incredibly rude. We were five adults and four children. They told us it had to be one set meal per child, and when they saw there were two five-year-olds and a two-year-old, they let us have one shared meal for two of them. Two of the children ordered a steak and potatoes dish, but they didn't eat it. The steak was all gristle, cold and dry, like shoe leather, and burnt at the edges. The adults' main courses arrived ice cold. We asked them to heat them up, and one came back just as cold. They had practically no desserts because they said they were sold out; they only offered fruit. I had to ask if they had a baby changing table, and the waitress, without even looking at me, pointed and said, "It's that one over there!" In short, we won't be back, not even as a joke.

Lola campos sanchez

I waited a few days before publishing this review so as not to be overly critical. Until December 26th, I had no complaints about this place; the service was quick and efficient, and the product quality was good for the price. However, I must say that the service from the blonde lady, who I assume is the manager, leaves much to be desired. She doesn't treat customers well and always tries to be superior, even when she's wrong. My complaint stems from the fact that I reserved a table for 10 people, leaving the required deposit, which I understand. What isn't normal is that I forgot the receipt for the deposit, and this lady rudely forced me to go to my house in another town, claiming she didn't have proof of payment and that if I didn't provide it, I would have to pay the deposit again with the rest of the bill—something I absolutely refused to do. I made the mistake of leaving my receipt, and she made the mistake of not keeping the one she should have had for my reservation, but she refused to acknowledge hers with incredible arrogance and rudeness. Of course, I don't plan on going back there, not even in my dreams.