Excelente opción para comer delicioso y fresco!! Cada plato está buenísimo y el sitio es muy agradable. El servicio fue excelente. Los platos salen rápido y nos regalaron dos aperitivos de cortesía. Recomiendo pasarse por acá!!

Me ha gustado muchísimo, la comida riquísima, una carta variada y con muchas opciones, los postres también muy ricos, el ambiente del restaurante muy bonito y acogedor, la ubicación estupenda y el servicio y la atención Del personal de Díez. Os felicito porque desde el minuto 1 hemos estado muy bien atendidos, súper pendientes, rápidos, efectivos, y amables y con una sonrisa, así que sin lugar a dudas repetiré. Normalmente hago fotos pero estaba disfrutando tanto que ni he prestado atención a eso, pero pedimos ensaladilla, patatas bravas, los pulpitos, setas en temporada y tacos de carrillera. De postre, tiramisu mi favorito, torrija y galleta oreo. Felicidades al equipo

geokling law

super worth menu del dia for 15 euros! plus u get wine ;) quite yummy and doesnt taste like something in the typical menu del dia!

Kiwi Chick

Tasty food, friendly greeting at the door and seated in a beautiful restaurant. Great atmosphere, many locals popping in for lunch too. Staff spoke English and commended my attempts at some spanish words haha. Saw some tourists giving our waitress loud 'demands' and she graciously took their order still smiling. Sorry cant find pics of food! Posted a few weeks after our stay in Seville. Thankyou for the fantastic food and service and locals knowledge 🤗

BIll Chalmers

Just had a super menu of the day lunch - outstanding value for money - food was very good - one of our best meals on this trip - the staff were first class - so friendly - excellent leadership from the boss / owner who sets the tone for staff by example - 15 euro for set menu - highly recommended in every sense

Manes Wan

Nice Restaurant and Delicious meals

+9

jgd1988

Love everything about this place, excellent food, very friendly and knowledgeable staff and modern vibes. The menu del dia is one of the best deals in the city, with three course, bread and drink for 15 euro

+2

Meghan Halket

My husband and I came for dinner on our third night in Seville. We are from Canada. This is our favourite spot so far. Very welcoming. Very friendly. Our server was great. Food was amazing. We had the oxtail gyoza’s, spicy octopus, meat and seafood paella. All were delicious. We are here for one more night and we’re thinking we should go back :)

Josie Wyatt

We were greeted by very friendly and welcoming waiters. We ordered the meat and sea food paella for 3 people and it went down very well! It was a cheaper price per person compared to a lot of the other restaurants in the area, but the quality was just as good. Definitely recommend

jason williams

Excellent food in a large stylish setting. Mushroom croquettes are one of the best things to sample, everything tasted delicious and was presented well with a smile

+1

Pokemon Mom

We ordered menu del dia which was a reasonable price at $14 euros given what we got-beverage, appetizer, main followed by dessert. The salad was fresh, the chicken breast was a decent size, although a bit dry and thin. My husband got the Russian Salad which he seemed to like. The ambiance of the restaurant is very relaxing and beautiful. Our server was friendly, spoke some English, but seemed new. (Our appetizers were served before our drinks.) Overall a very nice place to have lunch. Peak lunch period was around 2pm when restaurant was filled up with locals and office workers.

+10

Amanda Barlow

What a fabulous place to eat. The food was really lovely. Every single item was fresh freshly made with Skill and very tasty really enjoyed the service. Everybody spoke English. The wine was excellent. The bill was the best part it came to £50. We had two starters, one Main, and one pudding, and three glasses of wine. We always share our plates of food The crispy aubergine was excellent as was the mushroom tagliatelle pudding was crème brûlée ice cream thingy so nice !!!

+1

Rosalie W.

We had their lunch set menu today. The food was great quality, and the service was awesome. The interior design of the restaurant was very comfortable and beautiful as well. It was overall great value for money! Highly recommended!

+1

Laura Bulai

Happy to have found a Menu del dia restaurant in Seville with great food and service. The place looks awesome, we didnt expect it to be so fancy. Also, 5 dishes to choose from, for the first and second dish. The same for desserts. Well spent 13.6 euros.

+5

Rafael Henck

Both the Fideuà and the "oreo-alike" desert were great. Premise is also really nice. Only disappointment was the wine served, I've never been served such a little amount in a glass, which may show a lack of enough training on front of house staff

Raynold vSamson

Terraviva wins This delightful new restaurant opened today, and we were lucky to experience this very promising new venue. What's most striking is the opening during a time most bars and restaurants had no choice but to close during the unprecedented 2020 COVID-19 pandemic. Therefore, Terraviva surely deserves our best wishes and two thumbs up for a successful start. We invited a friend whom we hadn’t seen in a while, and the three of us ordered a few dishes from a great looking menu. The restaurant is immediately pleasant with elegant yet simple decor, excellent lighting and comfortable restaurant furnishings. There’s a surprisingly large basement space with very high ceilings and ample room for additional guests. Restrooms in the basement are well appointed, modern and functional. Eager to please incoming clients, service was well trained, polite, professional with attention to detail such as frequently removing empty glassware or plates. We ordered Pipas de Mar or small crunchy shrimps, Calamares a la Andaluza, a modern interpretation of a classic Andalusian dish, Olla de Mejillones al Vapor, a small pot of steamed and tasty mussels, and a staple dish such as Braves potatoes. As we had only intended to have a few appetizers, we finished our brief first visit with a very recommendable mango desert. All dishes were pleasing, and we’re eager to return to try the many interesting and varied options on the menu. Enhorabuena!

+6

El lugar es súper bonito, el servicio excelente, el menú del día es súper variado, probé también las bravas y me parece que son caras.

+1

Fuimos a comer 2 parejas previa reserva, nos gustó todo lo que comimos y a destacar la atención del personal, buen ambiente y buena decoración, si volvemos otra vez a Sevilla seguro que repetiremos.

Comida mediterranea ,que cuenta con un poco de " todo " ,lo mismo una paella que una hamburguesa que comida oriental ,en general bien y relacion calidad precio bueno .... De lunes a viernes tiene un menu economico de 15 € con bebida y postre con 5 primeros ,5 segundos y postre ... Si lee esto el dueño ,le sugiero que x el tipo de establecimiento de negocio que tiene ,encajaria muy bien en el grupo SAONA ( buscan franquiciados ),exito asegurado y no hay en sevilla ,tendria lleno arriba y abajo .... Merece la pena mirarlo

Terraviva, he de reconocer que me sorprendido gratamente , un restaurante mediterráneo al que no le teníamos mucha fe, porque al estar ubicado en pleno casco antiguo de Sevilla pensábamos que no tendrian platos que transmitieran ese sabor español sino más internacional, pero me equivoqué. ¡QUE BUENA FUSIÓN! Es tanto así, que ni siquiera alcancé a tomarle fotos al resto de la comida, porque realmente me dediqué a disfrutar. Recomiendo abiertamente la presa ibérica, buenísima, super rica, fresca y por ende suave. La cerveza en su temperatura perfecta, igual que el frizzante. Los platos nos llegaron super rápido, y la atención fue inmejorable, los encargados de que nos sintiéramos como en casa fueron Estefanía (quien fue super acogedora) y Jonathan, este último mostró paciencia y compromiso a la hora de servirnos vino, no descansó hasta que yo encontrara el vino que más me gustara. Por otro lado, el restaurante es lindisimo, super instagrameable! Sin duda lo recomiendo abiertamente y volveremos, así que si tú tienes la oportunidad de ir, pídete el tataki por mí y ya me cuentas qué tal.

Los platos buenos, aunque el atún demasiado potente de sabor. La hamburguesa fantástica. El personal atento .

Lugar muy bonito decorado y acogedor. Comida variada, muy original y bien preparada. Cantidades adecuadas. Precios tipo restaurante, pero asequibles. El servicio era atento, pero para mi opinión demasiado pendiente, ya que nos retiraban los platos casi sin acabar, con actitud de halagar, pero de deberían dejar un pequeño margen para que el cliente no se sienta tan observado y sea más natural. Tienen carta de vinos, adecuada y bien servidos. Disponen de menú diario muy bien de precio. Volveremos a probar más cosas.

Antal Kádár

We visited this restaurant twice in a row, we ate lunch and dinner here on the same day. The place has a very nice atmosphere and with plenty of seats. The food is great, it’s got the quality, quantity and also fresh. We tried both the fideuá and the paella and the fideuá has a much better so after trying that the paella tasted a bit underwhelming. And the cheesecake was amazing! The service is fast and friendly. You can also book a table via TheFork app and get a 30% discount which is great. The only thing I don’t like is that they automatically give you the bread even if you didn’t ask for it and later they charge you for it 1.10EUR per person). Either make it free or ask the customer if they want bread before serving them some.

Tim Stulen

We went to restaurant Teraviva on the 31st of December. We had a reservation at 6pm, but we were asked to come at 3:30 pm instead. When I wanted to order 1 of the 6 fish dishes I was told that they didn’t have it. Only 1 of the 6 dishes were available. The staff was in a hurry, during our main dish we were told that the kitchen was going to close, so we already had to order our desert. Besides the fact that we had to eat quick, the food was amazing. It’s a beautiful restaurant and the staff was pretty nice.

Precios elevados para la calidad del producto. Las gyozas de rabo de toro están muy ricas, pero 4 unidades por casi 11€ es demasiado.

Tardaron más de una hora y cuarto en servirnos una paella de marisco!!! Pero puntúo la comida como excelente porque lo cierto es que la paella estaba impresionante. Nos sirvieron un par de vinos que estaban también muy correctos, dejándonos aconsejar. La tarta de queso templada muy buena. Una pena que hayan quitado la fideuá. El local es impresionante, muy bien decorado, muy ordenado y muy limpio. Les volveremos a dar la oportunidad porque de verdad que lo que comimos nos encantó pero no se puede tardar tanto en servir un arroz. Luego se disculparon diciendo que había habido un problema con otra mesa y nos invitaron a una bebida pero ha estábamos cansados de esperar!

Shaun Melody

Had a discount code which we disclosed when we checked in. Everything from that point seemed an effort. Waited a long time to get a drinks order taken, even longer for food which was distinctly ordinary. That said it was a nice place and lots of people there which created a good vibe. Wouldn't go back as could get better food and service for the money.

Brittany W

This review is primarily for tourists. The bread basket they give you is not free. Decline it as soon as they bring it to you so you do not have to pay for it. Also, I would avoid the cocktails. I ordered one, and there was barely any liquid. Mostly ice. Photo attached. The food was ok, and the service was superb. The waiters were happy to give recommendations/explanations of the dishes and they were generally pleasant, kind and fast.

Alireza M. Kamelabad

I liked the taste of the food and it was good and light. I enjoyed the food. The waiters came two times to take my unfinished food. They made mistake and brought the first plate and I didn't realize. I took a bite then they mentioned they had made a mistake but instead of taking it back to the kitchen, they took it to another table! On the bill also they had added things I didn't ask for. For example bread and olives. This is a very unprofessional practice.

Mango Nubo

We got something completely different from others. My boyfriend’s burger didn’t have any ingredients apart from the pate which had zero seasoning while other people were all getting chopped veggies / lettuce and sauce with a burger. Why can’t you serve the same thing because we’re paying the same money? Also, the staff were making jokes about us in Spanish. What did we do to deserve that? Never seen a rude restaurant like this in Spain. Terrible food and the worst service ever.