Una delle esperienze migliori anzi probabilmente la migliore in questa nostra 3 giorni per il capodanno Mantovano. Personale accogliente e cordiale ci ha messo a nostro agio con qualche sorriso che non sempre abbiamo trovato in città. È una bigoleria quindi a vocazione esclusiva per questo tipo di primo che cucinano in modo straordinario, prodotti di qualità cucinati serviti con professionalità e velocità prezzi contenuti per una esperienza alla portata di tutti. Bravi bravi complimenti sinceri dalla Sicilia.

Ottimi i bigoli con molti condimenti anche particolari. Servizio veloce e personale molto gentile. Consiglio vivamente prenotazione nei giorni festivi

Viaggio italiano d'agosto tra arte e locali. Senza prenotazione abbiamo trovato posto. Locale tipico mantovano, piatti a base di bigoli, dolci tipici della zona. Consiglio

Siamo stati accolti con un graditissimo antipasto offerto dalla casa. Abbiamo poi ordinato tre primi di bigoli, tutti davvero deliziosi: sapori autentici e porzioni abbondanti, forse fin troppo per due persone! Esperienza più che positiva, locale consigliatissimo per qualità e cortesia.

Locale carino ed accogliente, a due passi dalla stazione fs.. si mangia benissimo! Porzioni da 200g ma possibile fare la mezza porzione..È stata una grande scoperta.. se sarò nuovamente da quelle parti, tornerò senz'altro.. Consiglio i bigoli con carbonara alla mantovana ed il tiramisù! Complimenti alla staff :)

I bigoli sono veramente buoni e le porzioni sono generose (200 gr. circa). Il personale di sala è gentile ed il servizio è abbastanza veloce. Giusto il rapporto qualità/prezzo.

Ottimo rapporto qualità prezzo. Servizio e locale essenziali, abbondantemente compensati dalla quantità e qualità dei prodotti, accompagnati da discrezione e disponibilità dei camerieri. In un we lungo ho cenato, in compagnia di due amiche, per ben 2 volte in questo locale, che offre bigoli in porzioni di 120 gr o 200 gr con condimenti che incontrano i gusti di tutti i palati. Anche i dolci hanno soddisfatto le mie aspettative. Il tagliere iniziale, offerto ad ogni pasto, è quel valore aggiunto sempre gradito.

Ho provato questo posto e mi sono trovata molto bene. Il menu è composto da diversi primi di BIGOLI. Ci sono anche dei secondi e dei dessert. Si hanno 2 scelte ovvero avere la porzione da 200 g oppure o la porzione più piccola da 120g. Io ho preso i bigoli alla carbonara (porzione da 120g quindi la piu piccola) e mi sono saziata di gusto. Prima di ordinare ci hanno portato un loro entrèe omaggio offerto dalla casa che comprende: salame, grissini e il formaggio grattugiato per la pasta. L'ambiente è piccolino infatti bisogna prenotare. Tutto molto buono e molto accogliente. In due abbiamo speso 24,50€ Due primi da 120g un acqua e il coperto. Ci ritornerò sicuro perché voglio provare altri condimenti. Ah, ultima chicca. Se siete da tre persone in su potete anche mixare i bigoli, quindi fare le degustazioni.. esempio scegliere più gusti di condimenti per i vostri bigoli in un'unica portata. 🙂

jamieconon

Really good. Food was great, service was quick and it was just over €10 for a generous plate.

Ferenc Fajkusz

Nice traditional pasta and perfect tiramisu. Very nice service.

Nervous cat

Delicious pasta and wine in a relaxed and friendly environment.

Aya Hafez

For someone who travels alottt this place is amazing: 1- they speak English 2- i was on a rush to catch my train so they made me this amazing pasta literally in five minutes. 3- clean toilet. 4- 3 minutes walk from mantova station. Totally recommended ❤️

Sand C

Bigger and cozier than expected from the outside! Location is easy to fine but not the best choice close to the railway station. Limited menu, as you can guess from the name of the restaurant, but very tasty bigoli! If I may I would have them slightly less dry putting a bit more sauce. Tiramisù was superb ! Highly recommended

+1

Thierry Poirier

Delicious food and fast, polite service. Prices are fair and they offer takeout. Will visit again when I have the opportunity!

David W

Really awesome typical Italian Pasta for a good price. Fast and friendly service. Probably a good Idea to reserve a table on the weekends.

Tomasz Kielak

The biglio pasta is fantastic, try the pesto variant. Best value for money in this part of Italy.

P W

Little restaurant we only can recommend. We found it on purpose and were completely happy to have found such a jewel. It offers a cosy atmosphere among locals. The food was delcious and the service hard to top. We come back when we are in town.

Vero Nika

Very delicious and nice service! Thank you ❤️

Jessica Wilks

Very yummy authentic Italian pasta. The restaurant is very clean, the waitress speaks good English. Spacious inside. Don’t let the very simple facade mislead you, the main room is behind and it’s quite large. Food was served quickly and is clearly homemade and delicious. Don’t tell the other tourists about this excellent locals favourite!

Polle

Very nice litte place. Pasta with different toppings, simple but super tasty. Quick and friendly service, all very dishes and e wines decently priced, delicious tiramisu to finish with!

Karlo Rajner Mamic

It was absolutely phenomenal. Service was great and friendly, atmosphere was absolutely amazing and food was beyond my wildest expectations. Great place, would come again!

Andrea Serra

Staff is authentically kind, an attitude which seems a commonplace around this area. They're easygoing and capable of bmsking anyone feel at home, or should that be too farfetched, like at a good friend's you pay a visit to every now and then. Good food, delicious, a taste of local specialities. Worthy a visit. Informal atmosphere in a cozy and postindustrial-like setting.

Massimiliano Roberti

Bigoli. A typical pasta (thick egg spaghetti). With a lot of different dressing to choose from. Dressing has to be tasty since pasta is thick, and here you can find the taste you're looking for. Rating for me: five stars.

Sam Sampleman

Cheap prices (9 € for all pasta) and big portions, also very kind and helpful Service. Would definitely recommend it!

Super busy place with locals. Staff friendly and efficient. Enjoyed the food and would recommend. If possible book ahead.

Super busy place with locals. Staff friendly and efficient. Enjoyed the food and would recommend. If possible book ahead.

Super busy place with locals. staff friendly and efficient. Enjoyed the food and would recommend. If possible book ahead.

This spot is great for lical Mantova cuisine, especially all kind of meals with donkey and pumpkin. Also tiramisu. Really good.

This spot is great for lical Mantova cuisine, especially all kind of meals with donkey and pumpkin. Also tiramisu. Really good.

We had an awesome pasta. Not exactly what we’ve expected, but in some ways it really exceeded our assumptions. Pasta itself was amazing and the sauces made it just superb. The waitress was always …

We had an awesome pasta. Not exactly what we’ve expected, but in some ways it really exceeded our assumptions. pasta itself was amazing and the sauces made it just superb. The waitress was alway…

A little, cozy restaurant where you can try "bigoli"(kind of pasta similar to spaghetti) with lots of different sauces. The whole portion is 220 g but you can have the half one. Young and very kind…

Simple, but excellent. Friendly staff and a nice wine, Valpolicello superiore, per glass. The pasta is quite a bit, but really nice. I have ended with a digestive on the house, Black Soul. Really g…

Simple, but excellent. Friendly staff and a nice wine, Valpolicello superiore, per glass. The pasta is quite a bit, but really nice. I have ended with a digestive on the house, Black Soul. Really g…

Super fast service, fair prices and very tasty bigoli! The restaurant is very close to the train station, if you ever go to Mantova give it a shot (:

Ristorante molto piccolo, ha pochi posti a sedere, prenotazioni consigliata. I piatti se andate in 2/3 sono veramente abbondanti se prendete il tris dei primi; purtroppo siamo tornati in un'altra occasione ed eravamo in 6 e le porzioni erano della stessa dimensione di quando siamo andati in 2 (e abbiamo speso molto di più a testa). Comunque i piatti sono molto buoni, il personale è disponibile e accogliente, torneremo sicuramente

Carlos Rodriguez

The service was great! Honestly, the food wasn’t that great, but I don’t know I might’ve set high expectations given the fact they only cook pasta. So don’t get high expectations, pasta is just a bit above average.

Berkay Salman

Close to train station. Mantua style pasta with pumpkin and lots of parmesan, which is called "Carbonara Mantovana," was delicious.

Iztok Gregori

Nice restaurant near the train station. The restaurant is specialized in "bigoli" (which are a form of thick spaghetti) and those bigoli make the majority in the menu. The pasta itself was good, "al dente" as it should be. The staff was nice and helpful. I'll suggest to call to reserve a table.

freshking40

This pasta restaurant, or to be more specific Bigoli/Pici restaurant offer a large variete of bigoli with sauce. It's a good place for a plate of pasta.

This restaurant is as basic as is possible. Only one type of pasta is supplied - a thick pici style - miscellaneous sauces are then added - the two we sampled were mediocre. You have to scan in the m…

This restaurant is as basic as is possible. Only one type of pasta is supplied - a thick pici style - miscellaneous sauces are then added - the two we sampled were mediocre. You have to scan in the…

Bella esperienza. Vasta selezione di condimenti per i bigoli. Prezzi onesti per la porzione classica, per la mezza a mio avviso un tantino alti ma tutto ottimamente specificato. Nel coperto incluso pacco di grissini e qualche fetti a di salame, molto apprezzato. Tornerei.