Elastika

Excellent place, good service, our waitress was very attentive and provided good suggestions. The food is very good and the presentation is amazing. I definitely recommend trying gazpacho. Peach desert was excellent, very light and tasty. And, of course, the design of the building interior is unique. Came back here 2nd time, tried the crudo, scallops, and fish entree. All was good, but entries definitely require side dishes as they are not filling on their own.

Elastika in the Miami Design District is an absolute must-visit, and the secret to what makes it truly special? Anthony, the bartender. He’s not just serving drinks—he’s elevating the entire experience and turning a stylish, beautifully designed bar into a space that feels warm, exciting, and unforgettable. From the moment we walked in and met Anthony, it was clear that he’s the heart of the place. His energy, friendliness, and professionalism made us feel at home right away. Anthony takes bartending to an art form. You can tell he really knows his craft. He doesn’t just mix drinks—he curates them. After chatting with us for a few minutes, he recommended the Soho cocktail, and it was a total winner. Light, refreshing, perfectly balanced, and served with that extra flair that makes it feel like something special. Watching him work is like watching a performance—he’s precise, smooth, and clearly passionate about what he does. Every drink we saw him make looked like it belonged on the pages of a magazine, but it’s his personality that really sets him apart. He’s warm, attentive, and genuinely makes you feel like a VIP. It’s rare to find someone who can transform a space the way Anthony does. The food at Elastika is also on another level. We started with the mushroom pizza, which was perfectly crispy on the outside, light and flavorful on the inside, and topped with savory, earthy goodness. Every bite was a little slice of heaven. Then we moved on to the lobster roll, and let me tell you—it was incredible. The lobster was fresh, buttery, and tender, served in a perfectly toasted bun that added just the right amount of crunch. It’s easily one of the best lobster rolls I’ve had, and it paired perfectly with the drink Anthony recommended. But honestly, it’s Anthony who makes Elastika what it is. The atmosphere is stylish, the food is fantastic, and the drinks are top-notch—but it’s Anthony who brings it all together and makes the space feel like more than just another bar or restaurant. He creates an experience. Whether you’re there for a casual drink or a full night out, he’s the person who will turn your evening into something memorable. Elastika has quickly become one of my favorite spots in Miami, and a huge part of that is thanks to Anthony. If you’re in the Design District, do yourself a favor and stop by. Ask for Anthony, trust his recommendations, and get ready for a truly unforgettable experience. Five stars, hands down!

Dining at Elastika was amazing! The place is beautifully decorated, with every detail from the paintings to the menus to the napkins thoughtfully selected. And the food? Unreal, man! Every bite was incredible. The pineapple cocktail was so perfect, I couldn't even think about switching to wine. We shared Pappardelle and Ratatouille, and both were outstanding, followed by a NY Strip Steak. The Tropical Sundae took it to another level. Big thanks to our server, who was super attentive and knowledgeable about the food. Overall, an unforgettable experience at Elastika!

This is truly fine dining 100% recommend high culinary experience. Everybody must to como here: the Chef Fabiana is amazing! Every dish is prepared with dedication. Chef Fabiana prepare the food to the same level of a Michelin Chef

What an experience! I can say that Elastika understands the meaning of hospitality and how to create meaningful connections with their guests. Came here for a late dinner and was astonished by the level of service from everyone at the restaurant from the moment you walk in, everyone seemed to be working in harmony and synced to give an outstanding experience. The architecture is incredible and the food is not only healthy but delicious. Can’t wait to be back! Great work from the chef, Tyler who was our server, and the rest of the team! Keep it up!

Elastika is a really beautiful restaurant, the decor and design are modern, art dec-ish, clean curves and lines, really airy and light with the obvious Zaha Hadid feminine touch of curves in the space is just exquisite. The food is as artsy as the place itself. We had the Miami Spice menu and it was delightful! The food was truly delicious and didn’t disappoint. The service was top notch as well, our server was super attentive and knowledgeable.

Sylvia

**THIS RESTAURANT IS NOW PERMANENTLY CLOSED!** (December 2026) Great casual restaurant on the first floor of the Moore Building in Miami's Design District. Beautiful bright interior with lots of light, warm decor and fabulous art collection to admire while dining! It also offers seating at an outdoor terrace. The menu is not big but the food is outstanding (we had the salmon), very tasty and fresh. The service was great as well. It has a beautiful full bar with seating so it's great for solo dining or happy any-hour drinks! Valet Parking is right in front which is very convenient as well.

A Sense of Taste

Atmosphere: Its modern furniture selection, interior architectural design and plant selection will make you feel like you are in a museum somewhere along the Mediterranean sea. Located inside the historical building of The Moore, built in the 1920s, you will not only have a dining experience that will sweep you off your feet, but the restaurant's inviting ambiance will make you want to stay a little while longer. Plates ordered: Chicken breast, seasoned and cooked to perfection, served with rice mixed with beets (you won’t believe your tastebuds!). Two desserts: one chef selection of sorbet and ice cream, and one twist on the traditional tiramisu; both were immaculate. Service: great service, servers and hostess were prompt and attentive.

Janna Zaidspiner

We had an incredible meal at Elastika tonight! The entire staff was warm and welcoming, and our server, Sebastian, was excellent. We started with delicious wine and cocktails, followed by a beautifully dressed local lettuce salad, scallop crudo, and spicy beef tartare—which I never thought I would enjoy! Then came the broccoli ravioli and lamb Bolognese, both outstanding, each with its own unique blend of flavors. Just when we thought it couldn’t get any better, the Hamachi Kingfish with herbed flatbread arrived. The fish was perfectly prepared, with crisp skin and delicate flavors. We were already full but couldn’t stop eating. To finish, we indulged in the most delicious blood orange crème brûlée and a pecan pot de crème. I truly believe this was the best meal I’ve ever had in South Florida! We’re so lucky to have Executive Chef Joe Anthony back in Florida!

Mari

Beautiful Miami Spice dinner. The ambiance is phenomenal, really good size portions, but....CLAUDIA made the entire night! She was incredible. I told her to take a break to come sit with us. Unfortunately, we couldnt go get drinks afterwards but we will be back soon. 💖

Kayla Holder

My fiance and I had such a wonderful time at Elastika! The vibes were on point for a wonderful Miami Friday night! The service was spectacular! From the hostess to our waitress Claudia! You can’t go wrong! Highly recommend

Theresa

Really enjoy this place! All the food options are really excellent! I had dinner with a big group & we ordered food then shared family style. The little starters they gave us that were gelatin was quite good! My favorite food choice was the pork & the chocolate dessert I had. Also, being seated at the bar is also a good place to be. If you appreciate architecture you’ll certainly enjoy the center piece above!

Fabiola Fung

I recently dined at this restaurant and had an exceptional experience. The ambiance is truly captivating, thanks to the beautiful architecture that creates a warm and inviting atmosphere. The service was outstanding, with staff displaying meticulous attention to detail that made our meal even more enjoyable. As for the food, it was exquisite—each dish bursting with explosive flavors that left a lasting impression. The wine selection is also impressive, offering a variety of choices to perfectly complement the meal. I would definitely return and highly recommend this restaurant to anyone looking for a memorable dining experience.

Younes B

Unforgettable experience. Elevated cuisine and hospitality. The beauty of the place is unbelievable with a classy modern decor, the colors are bright and warm at the same time. The architecture allows natural light to flow in. The layout of the floor is spacious and not overcrowded with tables which is great for private conversations. The dishes are Michelin star worthy and service by Arlin was impeccable. Definitely in my top 3 best restaurants in town. I’m glad I found this gem.

Laura Zambrano

This restaurant is a MUST. Everything is 5 starts! The service is what I care the most and our server, John was truly dedicated and cared for us to have a great experience, he explained and recommended the best dishes, and the mixologist, Rosy came to our table to explain the MAGNIFICENT cocktails she prepared to pair with our food. The food has unique flavors and combinations, I heard the menu is constantly changing as the chef uses local farmers and seasonal products which makes me want to go back ASAP. Unfortunately, I don’t take too many pictures as I rather enjoy the moment. But you can see the few I took. 10000% Recommended

Natalia Ospina

The place is beautiful, but food is another level! John was an amazing server, took care of everything tonight, he knows the menu and his suggestions were perfect. Food was delicious, delicate and simply perfect. Don't miss the opportunity to go!

Katerina

Excellent place, good service, our waitress was very attentive and provided good suggestions. The food is very good and the presentation is amazing. I definitely recommend trying gazpacho. Peach desert was excellent, very light and tasty. And, of course, the design of the building interior is unique. Came back here 2nd time, tried the crudo, scallops, and fish entree. All was good, but entries definitely require side dishes as they are not filling on their own.

Kayla Delacerda

This place is a delight. The beauty and care put into every detail is remarkable. The service is warm, welcoming and they know how to make you feel special, especially our server AJ. What a time. The food…smart, sophisticated, delicious, beautiful, flavor in every morsel. Please do treat yourself to the sensory experience here. Delicious.

Adam J Hamersky

Elastika in the Miami Design District is an absolute must-visit, and the secret to what makes it truly special? Anthony, the bartender. He’s not just serving drinks—he’s elevating the entire experience and turning a stylish, beautifully designed bar into a space that feels warm, exciting, and unforgettable. From the moment we walked in and met Anthony, it was clear that he’s the heart of the place. His energy, friendliness, and professionalism made us feel at home right away. Anthony takes bartending to an art form. You can tell he really knows his craft. He doesn’t just mix drinks—he curates them. After chatting with us for a few minutes, he recommended the Soho cocktail, and it was a total winner. Light, refreshing, perfectly balanced, and served with that extra flair that makes it feel like something special. Watching him work is like watching a performance—he’s precise, smooth, and clearly passionate about what he does. Every drink we saw him make looked like it belonged on the pages of a magazine, but it’s his personality that really sets him apart. He’s warm, attentive, and genuinely makes you feel like a VIP. It’s rare to find someone who can transform a space the way Anthony does. The food at Elastika is also on another level. We started with the mushroom pizza, which was perfectly crispy on the outside, light and flavorful on the inside, and topped with savory, earthy goodness. Every bite was a little slice of heaven. Then we moved on to the lobster roll, and let me tell you—it was incredible. The lobster was fresh, buttery, and tender, served in a perfectly toasted bun that added just the right amount of crunch. It’s easily one of the best lobster rolls I’ve had, and it paired perfectly with the drink Anthony recommended. But honestly, it’s Anthony who makes Elastika what it is. The atmosphere is stylish, the food is fantastic, and the drinks are top-notch—but it’s Anthony who brings it all together and makes the space feel like more than just another bar or restaurant. He creates an experience. Whether you’re there for a casual drink or a full night out, he’s the person who will turn your evening into something memorable. Elastika has quickly become one of my favorite spots in Miami, and a huge part of that is thanks to Anthony. If you’re in the Design District, do yourself a favor and stop by. Ask for Anthony, trust his recommendations, and get ready for a truly unforgettable experience. Five stars, hands down!

Emir Yunusoglu

Dining at Elastika was amazing! The place is beautifully decorated, with every detail from the paintings to the menus to the napkins thoughtfully selected. And the food? Unreal, man! Every bite was incredible. The pineapple cocktail was so perfect, I couldn't even think about switching to wine. We shared Pappardelle and Ratatouille, and both were outstanding, followed by a NY Strip Steak. The Tropical Sundae took it to another level. Big thanks to our server, who was super attentive and knowledgeable about the food. Overall, an unforgettable experience at Elastika!

Warren

This is truly fine dining 100% recommend high culinary experience. Everybody must to como here: the Chef Fabiana is amazing! Every dish is prepared with dedication. Chef Fabiana prepare the food to the same level of a Michelin Chef

Visited this restaurant on a Friday eve. The interior is beautiful and set under a Saha Hadid sculpture. For being a quiet evening with only a few tables being served, I was surprised the food took over an hour to come out. Portions were on the small side for the price. Service, although friendly, wasn’t the best for what we paid.

aside from the notoriety of Zaha Hadid's sculpture in the middle of this trendy restaurant in Miami fashion District it does have a privee upstairs that personally does nothing to me, but the food is good. The service is good. The drinks are decent and a nice evening was had on their terrace on a beautiful day in Miami. It's too busy not the Miami one remembers many years ago, but still pays to go - recommended.

Had the Spicy Beef Tartare and the Spiced Lamb Bolognese. Tartare was decent—good texture, solid presentation, but flavor was just okay (7/10). The pasta was a miss—bland, lacked depth, and I only ate half (6/10). Service was excellent—professional and attentive. One issue: a 22% service charge is automatically added, which doesn’t leave room to tip based on actual experience. Nice space, great staff, but the food didn’t impress.

Alan YDR

Visited this restaurant on a Friday eve. The interior is beautiful and set under a Saha Hadid sculpture. For being a quiet evening with only a few tables being served, I was surprised the food took over an hour to come out. Portions were on the small side for the price. Service, although friendly, wasn’t the best for what we paid.

Silviu Agotici

Had the Spicy Beef Tartare and the Spiced Lamb Bolognese. Tartare was decent—good texture, solid presentation, but flavor was just okay (7/10). The pasta was a miss—bland, lacked depth, and I only ate half (6/10). Service was excellent—professional and attentive. One issue: a 22% service charge is automatically added, which doesn’t leave room to tip based on actual experience. Nice space, great staff, but the food didn’t impress.

George V

aside from the notoriety of Zaha Hadid's sculpture in the middle of this trendy restaurant in Miami fashion District it does have a privee upstairs that personally does nothing to me, but the food is good. The service is good. The drinks are decent and a nice evening was had on their terrace on a beautiful day in Miami. It's too busy not the Miami one remembers many years ago, but still pays to go - recommended.

Quite disappointed with the food. We ordered the mezze trio — flavors were flat and the portions surprisingly small. It also took a very long time to receive the veggie crudités we had specifically asked to accompany it. The Greek salad with steak arrived without any dressing at all, and the overall flavor was just average. Again, we had to wait too long for something as basic as olive oil and lemon to be brought to the table. The salmon dish was also underwhelming — served on what felt like an overwhelming amount of sour cream, with only a tiny portion of broccoli. Overall, I wouldn’t recommend this place for the food.

Agnes Hermann

Quite disappointed with the food. We ordered the mezze trio — flavors were flat and the portions surprisingly small. It also took a very long time to receive the veggie crudités we had specifically asked to accompany it. The Greek salad with steak arrived without any dressing at all, and the overall flavor was just average. Again, we had to wait too long for something as basic as olive oil and lemon to be brought to the table. The salmon dish was also underwhelming — served on what felt like an overwhelming amount of sour cream, with only a tiny portion of broccoli. Overall, I wouldn’t recommend this place for the food.

Michelle Alifano

Came here because I saw online that the social hour included delicious drinks and bites. I get there and the drinks are super basic like tequila soda and the bites are even more expensive. I’m sharing the real menu vs online menu. Disappointing to come here thinking it would be something it’s not.