ONe eighteen

DELICIOUS. Brussel sprout appetizer and seafood tower was amazing !!! Crab cake meal and chicken mushroom pasta was bomb 💣 ❤❤❤ will go again!!!! Smores cheesecake is a must!!!

Great service. Classic cocktails that give you what you pay for. Excellent blackened Mahi-Mahi for the Chef's Catch! Would gladly go again.

Great cocktails, service, and great food! Has vegan and vegetarian friendly options.

Fantastic food and drinks, staff is amazing Arian is the best

Absolutely delicious. Ordered their "plant based," feature for the night, it was the perfect meal to celebrate the first snow fall of the year. ⛄

Fantastic food and service. Had the plant based option and it was fantastic! Little noisy where we sat, but great overall.

Food was delicious lobster deviled eggs totally worth a try my husband has the Rueben said it was the best he has and i had the tenderloin med rare was cooked to perfection and greens beens and baked potato was perfect, slower paced service so prepare for that on the weekend overall great place we will be back

Worked with event Victoria, Catering Sales Manager. She made sure my event went perfectly. We had a private event in the Penney room- which was beautiful. Everything was beautiful. Best French Toast I have ever had.

This place is so close to home, and I'm not sure why we never tried it. Overall, it was a great experience. It's probably one of the better or best steaks we have had out at a restaurant. The cocktails were very good, too. Very relaxing environment, and the service was excellent. We plan to go back and take a couple friends.

Food was delish, almost would say "out of this world." Our waiter, Eduardo, was most gracious and hospitable.

Sitting on the patio outside on a beautiful day is so enjoyable! The service was prompt and very good. Reasonable price for a beer. I had the small filet with fries. Very flavorful and good spice on fries. My guy had the salmon. It was very good but not outstanding. Had the carrot cake for dessert to celebrate my birthday and they wrote happy birthday in chocolate on the plate. Delicious carrot cake!! If in Midland you have to go there!!

The food and the service was wonderful. When the dining room was full it did get a little noisy.

We stayed in Midland for a holiday getaway weekend and ONe Eighteen was the perfect dinner spot! Ambiance was excellent. The lighting in the restaurant was cozy and relaxing. Food was top notch. I had some of the best fries I've ever had! Do not skip dessert - the chocolate flourless cake is excellent! Service was very attentive and nice. We will definitely be back!

We had an amazing experience. The atmosphere is perfect for a small intimate group looking to relax and enjoy their dining experience. The kitchen put out great food and the bar put out above average drinks. Our wait staff were excellent as well. This place is definitely worth its price. Go when you have time to enjoy yourself because desert and tea/coffee is amazing as well.

I called 118 wanting to plan an engagement, not sure what to expect and me and my now fiancé were blown away. The entire staff was amazing, specifically their manager Jonathan, Leah, and Thomas. Everyone made the process a lot less nerve wracking. Complimentary champagne, taking the time to scatter roses all along the table and floor, they even helped planned together a whole act to make sure the surprise factor was there and we had the best outcome. 10/10, 5 stars, 118 does not disappoint. And a huge thank you once again to everyone involved

We visited this restaurant for a friend's birthday Sat night. We ended up with Ethan as our server. The food was great as always but most impressively was our service with Ethan. He was great with recommendations and checking in on us regularly without being over bearing. He allowed us to move our table outside and he would continue waiting on us. He brought out a delicious piece of carrot cake for her birthday and continued to bring drinks for us. It started sprinkling and he put a giant umbrella up for us so we could continue our night outside with the beautiful fall weather. I dont know if we can request servers next time we go but if we can, we would definitely be requesting Ethan. Made the night perfect for us!

I like the casual yet classy surroundings, but it can be a bit noisy. Other than that, the food and service were outstanding. We started with a bread basket containing white and dark choices, which we devoured. So we had two. We shared burnt ends as an appetizer, and they were excellent. I chose the pork chop with sweet potatoes, carrots, and brussels sprouts for my entree. Everything on the plate was expertly prepared. My partner had the meatloaf and enjoyed it very much. I took the waitress' recommendation for a mocktail. There were many choices, and I took the first one on the menu. It was highly unusual - unlike anything I've had before - and quite good. So I had two. I will definitely return to this restaurant.

A wonderful meal in a beautiful setting. A perfect location for a date night or friends get-together. We are a family of 8, including parents & adult children. Everyone found something delicious on the menu and were blown away by the quality of the meal. Service was excellent (Thanks, Ethan!). Would highly recommend the 118 Penney Punch, the poutine, the short rib ragu, the gnocchi, and the pork chop. And those are just the highlights!

First time and definitely not the last! We had a great meal all around. The wedge salad was so good with ranch dressing and bacon cooked to perfection. We had one of the specials which was a play on posole with sweet potatoes and also had the walleye. Both delicious. The chocolate cake and pineapple cake were both heavenly. Not a crumb to be spared. We will be back.

Absolutely horrendous. The food is stale and cold, the service is absolutely like I mean ABSOLUTELY terrible, the server threw glass plate at my great, great, great, great grandmother and it gave her the attributes of Lebron James. I brought my whole family (67 people including me) and had to live in the restaurant for weeks just to get a table.

First time at ONe Eighteen but not our last. We were seated immediately (we had reservations). We were greeted with fresh bread and butter. We started with some fries which were absolutely amazing! I ordered the chefs cut which was a 20oz Kansas City strip, cooked perfectly. The wife ordered the 8oz filet which was also cooked perfectly. I had a tough time not eating all of the red wine pearl onions that came with her meal. We also enjoyed a few rounds of the Wildberry Martini’s. You’ll be buzzed after your first drink. Our only complaint would be that it was about 80° inside during peak summer. I don’t believe that should be the reason one doesn’t visit here as the food and service was great.

The food was great. The fries were very tasty. I didn’t think fries could be any better than what you would get at a typical restaurant, but these were perfect. The outside texture was crispy and the potato on the inside was buttery and soft. The seasoning was just right, and the honey glazed over the fries was also great. The chicken was okay. It was cooked well and the flavor was there but there was way too much salt.

Had 7pm reservations for 5, but our orders weren't taken until after 8p. It wasn't super crowded, and our server didn't give an explanation for the delay. Our meal took almost another hour to get to our table. Everyone enjoyed their meal choices (including desserts), but the long wait put a bad taste in our mouths.

We stopped here for a late dinner without reservations and were seated promptly in the main dining room that only had a few people in there but the bar was full. Very loud inside. I would hate to see the noise level if the restaurant was busy. Warm bread with butter was provided pre-meal. Entrée’s came about 30-40 minutes after order. I had the shrimp pappardelle pasta that was excellent, well presented and an adequate portion. No sides with it so I ordered some more complimentary bread. My friends had burgers that they also enjoyed. Low top, booth, bar and large patio seating. Very clean dining area with cloth napkins. Restrooms were immaculate. Good service. Pricey. I would recommend but not if your limited on time or expecting a intimate dinner.

Overall amazing experience! The jalapeño popper dip was not spicy at all, and would expect some spice in such a dip! The salmon and pork chop were wonderful! In addition this is the BEST SERVICE I have had in Years! A bit fancy, so a better date night place and their prices are very reasonable. I would highly recommend for a good day night out.

5 stars for the ambience, service and presentation. And that is pretty much what you're paying more money for. 3 stars for the food and drink. Everything was bland. Like there's enough salt, but not really flavors. There are herb planters throughout the outdoor sitting area but I think they're just decoration. May be we just got all the wrong things (seafood platter, ribs, lobster sandwich) 😕 I liked the fries though. Portion is size is decent.

Cute atmosphere. Great outdoor seating. Menu was good, alot of different items. Our server, Alyssa was wonderful. On top of everything all the way thru 🙏

Beautiful Mid-Century Modern Restaurant. Staff was great. The Bone in Short Rib was OUTSTANDING!!!! I will say though, that there was no wild mushroom to be found. Can't believe I'm going to say this, because I am ALL about the Ribeye ...but I'd pass on it. My husband had the Ribeye and we both agreed, mine is better. It was a tad under seasoned. It was a nice quality ribeye...but more of a $40 preparation not a $55 steak. I also gave 4 stars instead of 5 because of the dessert menu...very outdated. The restaurant feels like it wants to be new and inventive/creative...but c'mon, I can get Cheesecake and flourless cake anywhere. Bring me something under a cloche with smoke coming out. Or something with frozen bubbles or fancy sugar work, something cool. All that being said, I would eat that bone in Short Rib ALL DAY LONG.

Love one eighteen’s food and atmosphere in general but especially am excited about the new dog friendly patio with a dog menu!! Great service and a meal for our dogs.

The staff were very attentive but not overwhelming, which led to a relaxing and pleasant dining experience. We did find that the menu on the website differed some from the menu provided in the restaurant, but not by much and not anything that upset us too much. The Filet Mignon was top notch and the shrimp alfredo type pasta was exquisite. Overall, the cocktails met expectations and the pricing, service, and quality of the dishes were great. Finally, we split a chocolate cake dessert which left much to be desired as it came seeming dried out. Overall, my wife and I will definitely be back but we don't hand out 5 stars to just anyone and look forward to giving 118 another chance to earn the last star.

The Blue Cheese Burger was great! Definitely need to go again to try out some other fine looking selections on their menu.

I had a great experience dining at One eighteen! The food was delicious, and the presentation was on point. The staff was attentive and made sure we had everything we needed. The ambiance is cozy and welcoming, making it a perfect spot for a relaxing meal. The only reason I'm giving 4 stars instead of 5 is that there are limited vegetarian options on the menu. It would be fantastic if they added a few more choices to cater to different preferences. Overall, I highly recommend this restaurant and look forward to visiting again!

Was a little disappointed with my scallop special. There were only 4 scallops about the size of a quarter. Not worth the money. That said the tacos and fish were delicious. Apps were good as were the cocktails.

Came by on my midland weekend tour. I found this place on Google and it looked pretty good so here I am. Very well decorated had a really good vibe up in here, I must say the deviled eggs were surprisingly good especially the Buffalo ones mmmmm. Chowder hit the spot but was only B- but that's not bad. My steak was a little tough but had good flavor. To be honest I'd come back for the eggs!

Ordered Chicken Gnocchi .. grotesque at best... The Gnocchi was gelatinous from severe over cooking..4 min top is what it takes to cook it. Just because it costs more doesn't mean it's worth it

Excellent service and food but was seated in the back where the must have been no AC. It was a very hot summer day and I would have actually preferred to sit outside. I normally love my time at ONe Eighteen, but please never come during the summer.

We were expecting a fine dining experience. We had a reservation and told them it was our anniversary. We were seated at a small table next to the large bar in the center of the room which was so noisy that we could barely hear. The atmosphere is very casual. We had dressed up but everyone was wearing blue jeans, even the waiters. It was more like a ski lodge environment. The only redeeming part was the food was decent. Next time we’ll go to Ruth’s Chris in Mt Pleasant where it is an enjoyable dining experience.

It wasn’t busy and we had reservations and still had to wait 15 minutes before the hostess even acknowledge our presence! The waitress consistently spoke to us as she was walking by us like a drive-by waitress very annoying… The staff was underdressed and fraternized instead of doing their job and I heard them insulting many of the guests. There was no music on and it felt like I was at a funeral. Needless to say I was very disappointed, and I probably will not be coming back. The food wasn’t enough to make me want to come back!

Didn't have a chance to taste the food. Took some time for the hostess to be able to seat us even though the restaurant seemed pretty empty and when we get to the table, after waiting for almost 10 minutes for the server to even show up, I left (don't even know who our server was). Based on the descriptions on the menu, looks like the food may be good but unfortunately, the service is lacking and the staff doesn't seem very well trained.

Absolutely terrible service. We came there with a group of 8 a couple of days before Christmas. The server was so disrespectful and rude that we cancelled our whole order and left. They lost the value of food and drink for EIGHT people because of how they treated us. We will never come back or will take our clients there again. Note: We ate dinner at one eighteen many times before this and received great service, but this incident has made us rethink unless they change things there for the better.