Trabajadores. .muy limpios. Muy. Buen. Ambiente. El PULPO. SALE. AL. MOMENTO. RECIEN. HECHO. Y. CORTADO

Francesc Boga

Excellent place! I had octopus with potatoes, but the cod is also a star dish. Good atmosphere, quiet and cozy, excellent staff. You can go alone or with a large group, you'll find a spot. It's best to call ahead so there are no surprises. Good desserts, try the cheese or...

Josua Tree

I've been there several times, and it's the best pulpería in Galicia. The octopus is very well prepared and the atmosphere is welcoming, capturing the essence of a traditional pulpería. Besides pulpo a feira, there are other dishes such as cod, beef stew, and a children's dish. The price is 10 euros per serving of octopus. A sure hit.

Alberto Rodríguez

Excellent service, the octopus was very good, just like at the fair, the meat stew was very good, the desserts were good too, the coffee brewed in a pot (which you don't find everywhere), and the value for money was very good. The nautical decor makes the place very cozy. 100% recommended. Updated review for summer 2025: The octopus and the meat stew were good, but we had our daughter with us and she ordered a steak, which was awful—tough meat and frozen potatoes. Goodness, I don't understand this in Galicia. I can't judge based on one bad experience. But I don't think I'll be back. The waiters were running around the place and there was a certain pressure, which ultimately affected the customer, and that's why I don't think I'll return.

toni m

Consistent food never disappoints. I recommend the octopus there main dish.

Kari Rosenlöf

Excellent food and great service. Even if you’re not a fan of octopus, it’s worth trying here. A true Spanish restaurant with easy parking available. Highly recommended. Excellent food and great service. Even if you’re not a fan of octopus, it’s worth trying here. A true Spanish restaurant with easy parking available. Highly recommended.

+4

T O

The best Octopus I have ever had! Great local vibe and reasonably priced!

RESPECTBY

Pulpería Esmorga is honestly a true treasure in terms of quality, price, and personal service. They offer a gastronomic experience, to my taste, with fresh produce at very competitive prices. The personal service is unbeatable: the staff is attentive, friendly, and always willing to make diners feel at home. At Esmorga, the value for money is exceptional, and the welcoming atmosphere will make every visit a memorable moment… if so many people come, it must be a good thing. I'll be back ✊🏻🦁

Pablo Potel Mariño

Real Galician pulpo, one of the best pulperías and a local, friendly customer service

Jo Gib

What can i say? The reviews were right! Excellent pulpo, lovely salad and potatoes, great coffee. A perfect lunch served quickly and politely!

Jose Angel Llerena Caamaño

In

carlos Miguel gonzalez escobosa

Incredible octopus , you won't find it better elsewhere

Patrick Bastow

Great restaurant. Really good pulpo. You can see exactly how it’s cooked as you walk in. A very Spanish place with zero tourists - bliss. €9 for a plate - €3 cheaper than you would pay in Seville and better - except no potato 🥔, you have to order that separately. The creme de Catalan €4 is home made and Is fantastic

Dino Fonts

Excellent food and beautiful restaurant.

Stereo Music Show

Ok

xosé antón “libraría pedreira” pedreira

Moi boa!!!

Benito Salgado Rebordondo

Mui boa.

Stop going to Melide, take a taxi from palais del Rey to this place, and ask for Octopus. (Pulpo a la gallega) It is a local place only! And Fernando, the waiter rocks!!

Stop going to Melide, take a taxi from palais del Rey to this place, and ask for octopus. (Pulpo a la gallega) It is a local place only! And Fernando, the waiter rocks!!

Pulpería con producto de calidad. Muy rico el pulpo. En la carta también hay “carne o caldeiro”, chuletas a la brasa, pulpo a la plancha y a la brasa. La ración de pulpo 10€. Postres muy buenos, caseros. El local ambientado con objetos navales. Atención rápida y buena.

+3

Hortensia Gómez Mera

Pulpo rico, c a helos ñ

Arab MMA

Its normal nothing special. The wine was bad

Ricardo Laya

Okay, the place... difficult to evaluate. I came because it's supposed to be the best octopus in the area. Well, if you eat it at a Chinese restaurant, fine, or if you've never had octopus before. It's okay, nothing special, and undercooked. NO WAY IT'S THE BEST IN THE AREA, LET ALONE IN GALICIA. Let's not lie to people. This restaurant is one of those places where they just throw food at you. It's more about wanting to than actually doing it. We were served by Andoni, let's just say the best thing about the restaurant. He's the typical center-back who gives his all for the badge when the team isn't playing well. He does what he can, a friendly and effective guy, but the team's performance isn't great. I had octopus; the flavor was very good, the cooking... tough, the quantity... small, quite a small portion, and we ordered two. Normally that's enough for us, but... we had to ask for backup. The price was good. €11. A ribeye steak, large, good quality meat, tasted... like butane. It's like chewing orange gum, the potatoes are reheated, homemade but reheated, €28. Dessert: coffee cake. The flavor was good, but they slapped on a sponge cake base that ruined it. If you remove the base, it's wonderful. The wine… a jug, a red wine, the kind that for €6 is enough to write Don Quixote and still have ink left over. It's going to take me several washes to whiten my teeth and lips. They gave us a very small portion of bread at first, so we had to order more, and the second one was very good. Of course, if they had given us that small portion to start with, we would have had that much. The place is nice and well-maintained, and the pace is perfect for a leisurely meal. In short: fine for a meal, but for enjoyment… no. I'm sorry for Andoni, who works hard, but enjoyment, not really. I'll come back in case it was just a bad day; I'll let you know.

A ver, en general bien, solo que me lleve pulpo a casa y para lo que pague me pareció muy poco, pr supongo que como en todos los sitios, acortan raciones o suben precio pr es algo caro en si para lo q sirven. El trato muy bien, son majos y está todo limpio, lo único q no me gustó que un día q fuimos nos ponen en una mesa para compartir con más gente que desconozco,y eso no me gustó ,pq pagó para compartir una comida con mi gente no en la misma mesa con otras personas que ni me preguntaron.

jesus elito mosquera taboada

Ok 77.738km 77

Ayer fue una auténtica pena la gestión del personal… Muchísima gente esperando y no llevaban ningún orden. Un matrimonio que llevaba bastante tiempo en la cola de espera, se ha quejado al camarero ya que dos trabajadores que acababan de entrar, le habían dado mesa antes que a ellos. Y el camarero como excusa, le ha dicho: que no tienen portero en la puerta. Cuando nunca lo tienen. Las raciones de ayer, eran mucho más escasas que otras veces. Dependiendo quien seas, te la llenan más o te la llenan menos. Una pena…

Ha entrado gente nueva a servir las comandas que son un auténtico desastre. Te ponen la mesa a medias, traen comida y se olvidan de las bebidas, no viene nadie a la mesa a servir más pulpo. Tienes que estar levántandote de la mesa para que te atiendan. Llevamos muchos años yendo y es una pena que sea tan desastroso el personal porque se hace desagradable la celebración y creo que cambiaremos de restaurante.