Tate R

Everything came out delicious! Pork soup dumplings were delicious, shrimp rice cake were very sweet and sticky, and I highly recommend the duck spring rolls and shrimp shu mai!

Alexa Gonzalez

food was delicious and service was great! we got the pork soup dumplings, shrimp and pork shumai, roast duck egg rolls, and shrimp rice noodle rolls. would highly recommend.

river dodd

I’ve been here before and I am never disappointed. I ordered the spare ribs, B.B.Q pork buns, and the Crabmeat and Pork Soup dumplings. Like always, I was blown away. Can’t recommend this place enough!

Lori R

We had a group of 8 and surprisingly got a table in the back no wait! We thoroughly enjoyed having the turn table to be able to share all the different appetizers and entrees we tried. I had my first soup dumplings here and they were delightful. The staff was beyond helpful and attentive. We were served very quickly. Food was hot, seasoned well, and just delish! I plan on returning anytime I'm in the area. I only got one picture because we were enjoying the moment and it was just a wonderful experience that we will remember forever.

Quineitra Mccullum

Such a cute place to come and chill while walking around time square! Half off drinks until 5pm (i came on a Monday while visiting NYC with my husband! Everyone is really friendly and helpful! We will definitely be coming back!

Tony Montcalm (Tony)

The food was fantastic! The sesame chicken, shrimp lo mein and the pork soup dumplings were fantastic! The atmosphere is very casual (almost like a cafeteria) and there was definitely a language barrier. There was also weird miscommunication with the staff -- they brought our beverages twice and the pacing of when our dishes came to the table was inconsistent. But the food WAY more than made up for it. It's always a good sign when you see most of the diners are locals. It was a fantastic experience for some authentic food. It was also the only restaurant we've been to in our week in NYC that has a wait, and to-go orders were flowing out of the kitchen and crowding the bar. Washed the dumplings down with a reasonably priced bottle of sake. Highly recommend.

Anukriti Lal

My recent dinner at Dim Sum Palace was truly outstanding. The quality and flavor of every dish easily set this restaurant apart. This is certainly a highlight among New York's dim sum offerings. Beyond the incredible food, the service was noteworthy. Our server, Sing, provided great service throughout. He was professional, highly attentive, and ensured a seamless, enjoyable dining experience from start to finish. I highly recommend Dim Sum Palace to anyone seeking both top-tier food and impeccable service. We will definitely be returning.

Nekaa Z

We had such a wonderful experience at Dim Sum Palace! A big thank you to Kevin and Wilson for being so kind and attentive to our family — you truly made us feel welcome. The food was amazing, especially the lobsters, which were definitely our favorite. They were so good that we couldn’t resist ordering two plates! Everything was fresh, flavorful, and beautifully prepared. We’ll definitely be back again soon!

Graham A

Great and pretty authentic dim sum. Great pictures on the menu that allows for easy picking. I highly recommend the soup dumplings. We went for the sidewalk seating and it was a lovely experience. Service was quick and polite. Dishes delivered quickly. However, they forgot one dish for us. They quickly brought it out for us though when we pointed out. Nice and clean bathrooms. 5% discount if you use cash. Nice.

Brita Filter

I’ve been coming to Dim Sum Palace on 46th Street for over three years, and it continues to be my go-to spot for Chinese food and dim sum in NYC. Hands down, the best I’ve had in the city—consistently delicious, incredibly fast service, and the friendliest staff. If you’re looking for must-tries, don’t miss the soup dumplings (they’re perfection), the spicy cucumbers, the pillowy taro buns, the vegetable lo mein, and the best orange chicken I’ve ever had. Whether it’s a post-Broadway bite (they’re open till 1am!), a pre-show dinner, or a midday catch-up with friends, Dim Sum Palace always hits the spot. Run, don’t walk.

+2

Pranav

Dim Sum Palace – West 46th Street, NYC We stopped by Dim Sum Palace on West 46th Street and were really impressed—especially by the vegetarian dim sum platter, which came with a great variety of dumplings that were light, flavorful, and perfectly steamed. The scallion pancakes were crispy on the outside, soft inside, and packed with that rich, savory scallion flavor. We also had the spring rolls, which were golden, crunchy, and not at all greasy. The restaurant has a nice, clean interior with a relaxed, slightly upscale feel, and it’s open late, which is a huge plus in Midtown. Loved the amount of vegetarian options on the menu—definitely a great spot for plant-based dim sum lovers!

Went in on Friday night week before Christmas after seeing a show nearby at about 945pm. Seated quickly and it was decently busy. You get a paper picture order menu and a pencil to X on the items you want. The dim sum was fresh, hot and the flavors were good. They have a cocktail menu too. Overall was a great spot for the price.

azar

Food is fantastic- loved everything. Service was not the greatest, but no qualms besides that. Great late-night spot, felt lively

Fernando Graham

Food was great but they were so busy that they could not take orders properly and never brings things at first request. I guess they are severely understaffed.

Alex Lau

It’s nice to have a late night dim sum spot in Hell’s Kitchen, BUT I am always disappointed when dim sum restaurants misrepresent their portions when it comes to their Cheung Fun / Steamed Rice Rolls. Clearly they have 3 rolls pictured in their ordering sheet / photo, but they end up only serving 2. A reduction of a dish by 33% in order to incentivize the customer to order more… Redo your menus or serve what is pictured/expected.

Sina Tith

Visited with family and had a mixed experience. It took quite a while for anyone to bring us water, and when it finally came, there was residue floating in some glasses and no ice in others. The dim sum took a long time to come out and arrived one item at a time, which made the meal feel disjointed. Some highlights: the boiled short rib was very flavorful, the green tea was nice and comforting, and the congee with thousand-year-old egg was well done. On the downside, the shrimp rice noodle roll was sloppily rolled and lacked the usual finesse. Overall, it wasn’t a bad experience, but the slow service and inconsistencies bring it down to a 3-star for us.

+1