Excelente servicio y comida (buffet) gran variedad de alimentos aunque para mí (Personalmente) me a faltado algún arroz 🥘, el trato muy profesional. No descarto volver

Menú de mediodía muy bueno. El servicio muy atento y un local muy bonito y luminoso.

Es una cocina exquisita con productos mallorquines y en un ambiente lindo y tranquilo. Equipo de camareros amable y eficiente. Fue el mejor remate a nuestra mañana de spa y masaje.

Fuimos por recomendación y la verdad un gran acierto. Pedimos el menú y sin palabras... un lujo de sabores y calidad de producto. La enhorabuena al equipo de cocina. El trato del servicio muy cordial y cercano. Volveremos si o si. Muchas gracias por todo!

Hemos ido a cenar con mi pareja el menú de degustación largo y nos ha encantado. El servicio por parte del personal de sala, excelente, todos muy amables, así como la explicación de cada plato también. Los tiempos muy bien, todo muy rápido. Nuestros platos favoritos y recomendados: el calamar, el cochinillo, el salmonete, todos ellos en su punto, buen balance en las salsas, espectacular. En cuanto a los precios, me parece que es acorde a la calidad y cantidad. Recomiendo y seguro volveremos.

Joanne Sieljes

I loved pretty much everything about this restaurant. Service was great, sommelier did not assist us but I found a beautiful wine on the menu, food was incredibly flavorful without being too salty. Restaurant was relatively empty but didn’t feel empty and speed of service was on point. Good ingredients used; morels, carabineros, lamb filet.. very impressed. Amuse bouche very flavorful. Went for the a la carte option and had difficulty choosing as everything looked great. Perfect timing between dishes too. Staff friendly and not too pushy. Few points to improve: reservation tool send me at least 20 confirmation messages either through mail or text. Slightly annoying. Light plan a bit too bright for my taste. Prefer a more intimate setting. Desserts lovely, slightly big but nothing to complain.

Clarissa Wellenbrink

The tasting menu offers it all: variety, local ingredients, refined cooking, and unexpected flavors!

+4

Hannah Philp

Tasting menu was fantastic, excellent value for money. Waiting staff were knowledgeable and attentive without being over bearing. Would recommend!

Nataly Mashchak

It was unforgettable experience of michelin star restaurant. We tried lunch for 38 euro per person and it was perfect.

+4

Lara Corfield Iván González

Fabulous food, an exceptional wine pairing experience, and impeccable service. Thank you to the whole team for a wonderful, memorable evening.

Robert

One of the best meals I’ve ever had in my life. Every dish was executed perfectly. The Porc Negre was one of the tastiest things I’ve ever eaten. The grilled turbot was the best fish dish I’ve ever had. The added caviar was a superb touch. The way the whole menu flowed together was a testament to the chefs knowledge and skill. Impeccable service too. Deserving of a Michelin star.

+5

Anna Fovero

Beautiful experience during my Holiday in Mallorca. The place was beautiful, the service was impeccable and the staff were really professional and friendly. Food was just delicious. Really recommend

Philipp Wolf

While on the presentation of the food and wines (from the pairing) there could be a bit more detail given, the food itself is absolutely top level. I say that as a frequent guest of Michelin star restaurants - also price / value is absolutely great. Would highly recommend and come back anytime.

Gregg Carnaffan

Excellent ‘long’ tasting menu. Excellent service, really attentive. Good pace for the dishes being served too. The sommelier recommended two great wines to go with the dishes. Would highly recommend. My best meal in Mallorca (so far)!

+8

Rostislav Stanchev

Aromata, located in an alluring glass-roofed internal courtyard, left a lasting impression with its attentive accommodation of my vegetarian preferences, as I had mentioned it prior to my visit. The dishes not only catered to my dietary needs but also showcased a remarkable presentation that pleased both the eyes and the palate. The flavors were a delightful medley, offering a superb variety that tantalized my taste buds. The staff's kindness and attentiveness added to the overall experience, creating a truly memorable dining experience. Although the portions were slightly small, the exceptional quality and aesthetic appeal of the cuisine more than compensated for it.

MdA “M&L” MdA

Lunch was a very valuable and delightful experience at this Michelin listed restaurant. Only 2 set menus to choose between refer to pictures. The real bargain is the most extensive one. The one dining room is decorated in a simple characteristic way. Service is slow but this is good as it will give you the time to make space for all the courses. Restroom outside in a dedicated modern area of a foundation.

+11

Ludvina

Great experience in a beautiful building with minimalistic interior design. Helpful, friendly staff. We were 3 adults and 2 small children and they were understanding with them and accommodating. Our french waitress was absolutely lovely and very helpful. We were there for lunch and tried the three course menu for 32€. Our favorites were the stuffed zucchini flower starter and the gorgeous duck magret, which was exceptionally soft and flavorful. Great chocolate croquette with tonka bean ice cream. Good wine selection. Would definitely come back , great price/quality.

+3

Ayessa Lopez

Tried their 32€ menu del dia before leaving Palma and I’m glad I did! They play with different unique taste and textures in every dish making the overall experience incredible. Aromata is a gem in Palma - topnotch Michelin star restaurant with reasonable prices. Make sure to drop by when you’re in Mallorca :)

+1

Peter

Polite and helpful staff. Wine waiter changed my wine when I disliked on tasting- his recommendation was spot on. Then rushed over after 1st course “ what’s wrong with the wine? You aren’t drinking- do you want to change it?” (Just us being leisurely) Lots of well flavoured food, interesting combinations working most of the time. see bass cooked to 100%perfection. Lamb unctuous Yum! RECOMMENDED

+6

Nayan Patel

What a gem. Made time for this place on my last day in Palma and I grateful I did. Staff were very accommodating (for a walk in, but I think I was very luck in that respect). Once seated the service was attentive. Had the 3 course lunch which was spectacularly plated and tasted great. Both the starter and dessert foams actually had flavour as opposed to just being there for decorative purposes. Definitely coming back the next time I'm in Palma.

D & E

Visited a few times on special occasions for lunch set menu and always had a very pleasant experience. Beautiful setting in a picturesque courtyard, great service and very good value high quality food. We found the dishes were good enough portions and not only beautifully presented but also very delicious. Always good variety and seasonally changing menu. Looking forward returning back.

Fantastic food, piece of art and not very expensive. Especially we recommend tasting menu, just wonderful food, culinary adventure

Fantastic food, piece of art and not very expensive. Especially we recommend tasting menu, just wonderful food, culinary adventure

Fantastic food, piece of art and not very expensive. Especially we recommend tasting menu, just wonderful food, culinary adventure

I had lunch at Aromata during my vacation in Mallorca, and it was one of the greatest highlights of the trip. The whole experience was excellent. The restaurant is located in a beautiful part of Pal…

The restaurante is really amazing, when u enter u get treated like u are in a palace, the service and the decoration are incredible. The plates are equilibrated and delightful and pairing with the …

Very good service, very friendly staff. Amazing to eat food prepared by a michelin star chef at 38€. Excellent "Genestral" wine that is offered with the food ( 7€ per glass). Well maintained rest…

Very good service, very friendly staff. Amazing to eat food prepared by a michelin star chef at 38€. Excellent "Genestral" wine that is offered with the food ( 7€ per glass). Well maintained rest…

Very good service, very friendly staff. Amazing to eat food prepared by a michelin star chef at 38€. Excellent "Genestral" wine that is offered with the food ( 7€ per glass). Well maintained restau…

We had lunch here recently. Absolutely lovely food, presentation, service,and ambiance. Highly recommended. Especially for lunch.

Fab local food, beautifully presented, reasonably priced with good service and good ambiance. Would definitely recommend if in local area.

A nice place with modern ambience and creative, high quality food. A little quite for kids. Still, baby chair and kids menu are available. reservation recommended.

Nos regalaron un menú degastación sentits con maridaje, la comida fué muy buena, pero no me parece correcto que en un menú para dos personas que costó 340 euros al final nos cobraran 10 euros por el pan y 7 euros por el agua. Además la zona del restaurante estaba separada del resto por unas cortinas de tela, por lo que mientras estabamos cenando se oía el fuerte ruido de un grupo de personas que estaba detrás de las cortinas.

Lina Velickaite Powell

Food and presentation were great - definitely worth trying. Service staff made couple of mistakes, seemed they didn’t communicate with each other which is a shame. Even though there were 2 waiters for 4 tables - not busy.

Marie

We've enjoyed exceptional meals here in the past, but our recent lunch experience fell a bit short of our expectations. Nevertheless, the lunch menu still offers a good price-performance ratio.

Rhiannon

What a stunning dining room! We had a delightful lunch here, eating the 5 course tasting menu. Good value and very inventive. Most of it worked but there were a few interesting combos that maybe could have been left off some of the dishes and wasn’t a huge fan of the mushroom starter. The lamb and the sea bass courses were beautiful, as was the dessert!

+2

food was good, long wait between plates but was good, the Sommelier told us we should/could not order a sweet wine with the food because it was not correct... in my opinion taste is personal...

Food was good, long wait between plates but was good, the Sommelier told us we should/could not order a sweet wine with the food because it was not correct... in my opinion taste is personal...

Food was good, long wait between plates but was good, the Sommelier told us we should/could not order a sweet wine with the food because it was not correct... in my opinion taste is personal...

Hemos ido al restaurante con un bono para menú de gustación, las cantidades no son excesivas más bien pequeñas; el problema es que te ofrecen una copa de cava a la llegada, sirviéndote una cantidad muy pequeña como si fuese una copa de bienvenida. Después te ofrecen otra más y a la hora de pagar la factura ha supuesto 12 € por copa (36€ + El pan y el café, que no estaban incluidos un total de 49 €). El menú degustación sí que llevaba incluida, agua, refresco o cerveza y solo habíamos consumido una botella de agua individual de medio litro. Al decírselo a la camarera, indica que por eso han dejado la carta de vinos en la mesa y la única solución que ofrece es si queremos algo más después de haber comido de cava a lo que rechazamos la oferta

Cindy Lan

I really wanted to give five stars. The outdoor seating area is a dream. The quiet courtyard with orange trees, the decor, everything in regards to the setting was perfect. They’ve managed to create a space during corona that helps me breath a little easier and forget about all the restrictions. But one of the waiters was a bit rough and slammed the plate of food on the table against my water glass. He didn’t explain the dishes at all, and barely spoke a word. It could have been a language issue— we speak only fluent German and English, and we saw that he spoke Spanish to the other guests. And the food is inconsistent. My husband enjoyed his dishes although they weren’t anything exciting (beetroot starter, upgraded monkfish main), but mine were not very good. The leeks were fibrous and difficult to cut and chew. This was really a poor dish. Definitely not worth the upgrade in price for the starter. Yes, the presentation is beautiful, But overall I found my starter and main dish (Iberico pork) under seasoned and a bit boring in flavor. They are not dishes I would recommend or ever eat again. Desserts were just fine. The basic lunch set menu is 18.50€. Small portions. With upgrades and drinks, our bill was 75€ for two people for lunch. We’re a bit confused as to why this restaurant is Michelin recommended.

+3

I'm sad to say our visit to Aromata was quite disappointing. You arrive in a very clinical, cold hotel. The front desk welcome isn't particularly warm of friendly. The inside restaurant where you en…

service was very good. Food was meh. Loved the tartar but nothing else “wow’d” me. A couple dishes were not enjoyed. I’d skip this one.

Looks nice on the plate but it doesn’t taste that much. I expected more for this price level. In addition they took 10€ for a small piece of butter! Very greedy! I expect butter to be included with…

Ok the restaurant provides a good atmosphere although tables are a bit too close to each other. The more disappointing is the food. We had a 7 course dinner but most of the dishes were somewhat tas…

A choice of 2 tasting menus with a wine pairing. Was really looking forward to this but it was just ok. For €170 pp I expected more.

When I booked I specifically asked for a table outside in the courtyard. On arrival I was told that this is only open in the evening. We waited at the reception desk for a good few minutes before a…

Primero de todo comentar que esta reseña es una opinión personal de lo que yo concibo como tiene que ser un restaurante de esta índole. En cuanto a la comida se refiere ha estado más que correcta e incluso de sobresaliente por momentos como con el plato de chipirón con pistacho, chocolate con nectarina o la gamba de Sóller. En cambio, la atención me ha dejado un sabor agridulce durante toda la cena. Hemos notado cierta indiferencia en el trato en comparación a otras mesas, la manera de dejar los platos e incluso en la manera de explicarlos. Por no decir que la explicación del joven camarero en nuestra mesa y de la camarera en la mesa de al lado eran totalmente diferentes en referencia al mismo plato (diferentes ingredientes, diferentes técnicas.. nos hemos quedado un poco perplejos la verdad). Además, el tiempo entre pases ha sido excesivo salvo entre la gamba y el chipirón que ahí sí ha ido más ágil. Tampoco hemos tenido mucha ayuda o recomendación con el vino aunque sí que es verdad que para cuando ha venido la chica ya lo teníamos elegido, pero hubiese sido de ayuda cierta recomendación de alguien experimentado en el mundo. Dicho esto, sabor agridulce de una cena que esperaba más, con precio elevado y un servicio que, bajo mi opinión, roza el aprobado.

Terrible experience. Rude waiters. The dishes are disgusting and it's too expensive. Cross this places. In Palma there are a lot of places to go better than this.

Don’t even waste your money and time with this restaurant. I booked a reservation for 6 people over a month before the date, we flew all the way from New York and drove another hour from Port De So…

Fuimos a cenar con un bono que nos habían regalado del menú sentits (menú largo degustación). La comida fue muy buena, en medida y calidad. El servicio también bueno. El mmotivo de mi puntuación e indignación es la factura que pagamos por las bebidas y el servicio. Un menú degustación de 85 euros per persona, que repito ninguna crítica de la comida, me parece insultante que nos cobren 78 euros por dos copas de cava, (que te ofrecen al llegar) 1 copa de vino y dos aguas. En esos 78 euros también te cobran el servicio y el pan, creo que no necesario en este tipo de menús.

Nuestra experiencia en Aromata fue, lamentablemente, muy decepcionante. Somos personas a las que nos apasiona descubrir nuevos restaurantes y disfrutar de la buena gastronomía; valoramos el buen producto, la técnica, el servicio y, sobre todo, el cuidado por los detalles. Precisamente por eso, esta experiencia nos resultó especialmente frustrante. Inicialmente acudimos con la intención de comer en el restaurante del chef Andreu Genestra en Llucmajor, pero al encontrarse cerrado hasta la primavera, nos recomendaron Aromata. Con las expectativas que genera el nombre del chef, esperábamos una experiencia acorde… y no fue así en absoluto. El restaurante se encuentra dentro de un hotel y, desde la entrada, la falta de cuidado es evidente: mesas ocupadas con latas de refrescos y cerveza, restos de meriendas y un ambiente descuidado que nada tiene que ver con un restaurante gastronómico. Tras una cortina se accede al comedor, aparentemente bonito, pero los detalles fallan claramente: mesas mal montadas, servilletas mal colocadas y una sensación más propia de un comedor de menú que de un restaurante de este nivel. El personal fue correcto y se notaba que hacía un gran esfuerzo por atendernos lo mejor posible dentro de las limitaciones del local. Nada que reprocharles a ellos. La comida fue el gran problema: platos fríos, sin alma, sin técnica aparente y servidos a un ritmo acelerado, uno tras otro, como si todo estuviera ya preparado de antemano. Ningún detalle, ninguna explicación, ninguna sensación de experiencia gastronómica. Pagamos cerca de 400 € por un menú degustación y dos botellas de vino. No nos importa pagar ese precio cuando la experiencia lo merece, pero en este caso la relación calidad-precio fue nula. El local es feo, con detalles baratos y una puesta en escena que no está a la altura del precio ni del nombre que representa. Y, por lo que pudimos comprobar, no fuimos los únicos clientes que salimos claramente disgustados. Daremos una oportunidad al restaurante de Llucmajor cuando vuelva a abrir, pero a Aromata no volveremos nunca. Muy mala experiencia y una gran decepción.