El restaurante es muy acogedor, ya que tiene una terraza trasera cubierta que si el día no es tan apacible estas bastante recogido. En cuanto a la comida, el pulpo estaba muy rico, de los más ricos que he comido últimamente, y las croquetas (caseras) muy buenas también (aunque nos incrementaron el precio por pedir una ración variada) y los percebes estaban recién hechos y muy buenos (aunque algo caros para el tamaño (somos del norte y sabemos bastante bien lo que cuestan). El postre fue la tarta de arándanos que me pareció un poco densa, pero si te quedas con algo de apetito de la comida, ésta cumple su función. Su especialidad es el arroz caldoso con marisco que tenía una pintaza increible, pero no teníamos hueco para más en nuestro estomago. El servicio fue correcto y atento, y el precio muy ajustado para la calidad y cantidad de lo que comimos. Volveremos pronto.

Buen sitio para comer. Pedimos un entrante y el arroz caldoso para dos con bogavante, langosta, langostinos y almejas porque nos indicaron que con eso íbamos apañaos. Cierto es, el arroz muy abundante, comimos tres pero por no dejarlo, bien podríamos haber comido cuatro sin problemas. Muy bueno el arroz, com muchísimo sabor. El servicio de primera, muy atentos. Por poner un PERO, desde que nos trajeron la bebida hasta que nos trajeron el entrante pasaron unos 15 minutos que podrían haberse "suavizado" con un detallito (aceitunas, panchitos, patatas...algo) la cerveza "a palo seco" se hace larga. Por lo demás un diez, sitio recomendable. Volvería otra vez.

He ido dos veces, y la comida espectacular. Me gustaría recalcar que fue el único restaurante que nos dio opciones para ir con nuestras mascotas y tener una terraza cubierta ya que estaba mal el tiempo. La atención de Teresa y Paulo fue de lo más profesional. Lo recomiendo 100%

Un producto de 10 y platos tradicionales con mucho sabor. Pedimos unas zamburiñas y un pulpo para empezar, y un arroz caldoso con bogavante. A pesar que el arroz dice para 2 personas, si tomas unas raciones de primero, con el arroz comen perfectamente 4 personas. Tienen un patio interior donde se está muy bien. El servicio muy agradable, nos orientaron con las cantidades ya que nosotros pedimos algún plato más y nos comentaron que para 4 era demasiado. Es de agradecer!

Desconozco los demás sitios, pero aquí hemos comido espectacular. Tanto el trato como el producto. Pedimos percebes y arroz caldoso con bogavante. Un verdadero festín. De postres (todos caseros), mousse de maracuyá y un flan de café que me llevó a mi infancia. Recomendable al 200%.

Lugar muy recomendable para comer. Tienen una carta variada y sugerente. Pedimos pulpo con almejas y arroz negro, todo muy rico y abundante. La terraza es muy agradable

Es la segunda vez que vamos. La primera vez nos sentaron en la terraza interior y esta vez en el comedor. Ambos sitios son muy acogedores, el personal muy amable, cercano y servicial. En este segundo viaje pedimos zamburiñas, arroz con bogavante y de postre tarta de piña y tarta de fresa. Nos sobró bastante arroz porque la ración era abundante y nos lo prepararon para llevar a casa.

Pedimos zamburiñas y arroz caldoso de pulpo, nécoras, buenísimo todo.El arroz como sobró mucho nos lo metieron en un tupper para llevarlo. El trato y atención de 10. Recomiendo hacer reserva . Para repetir.

Restaurante magnífico en Rinlo. Tiene varias salas y se está muy agusto. La parrillada de pescado muy buena nos gustó especialmente el calamar. El arroz con bogavante un obligado, estaba espectacular. El servicio muy atento y amable.

Manuel Gonzalez Vazquez

A delightful experience in this beautiful marine town. The restaurant is clearly visible in this bright blue marine decorating, located just on top of the marina. There is a paring area across the bridge that provide a beautiful view of the Rinlo town and the "cetarias" (ancient fishpond of Roman origin, used for both keeping and breeding fish) The restaurant is famous for it "arroz con bogavante" (rice with lobster) that really good and and big portions. We also have some Garlic prawns and queen scallops. All of excelente quality. Service was attentive, fast and skilled. Overall a must in the area. Go for the rice, and don´t forget to ask for it in your reservation

+6

Alex L

It was a wonderful experience. The staff were very attentive, prompt and friendly. The food was phenomenal. 10/10 would definitely eat here again. Had the seafood rice. Can't recommend this enough!!!

Shean Bedi (Gulshan)

Amazing seafood.great service a bit pricey resto

Seoyeonjin Choi

The best arroz caldoso at the best price. We ordered 2 portions for 3 people, and it was enough.

Raouf AlZaibak

We had an amazing experience at A Cofradía de Rinlo! The location is stunning, right in the port of Rinlo with beautiful sea views. The seafood was incredibly fresh; I especially loved the "arroz caldoso de marisco" – it was bursting with flavor. The cozy atmosphere and friendly staff made the meal even more enjoyable. The service was top-notch, attentive without being intrusive. I highly recommend making a reservation to ensure a spot. This place is a true gem for anyone visiting Galicia!

Nico Almontero

Location of the restaurant is cute.. alot of locals go so you can already tell its a great place to eat. Staff were amazing and attentive. Food was perfect :)

maria teresa michell

Brilliant service, food and place. Reserve always. Two sittings 1.30pm and 3.30pm

Olga S

Good food (especially "pulpo") and picturesque place Dog friendly!

+5

Randall

Great food, great service....a local fishrestaurant...good prices!!

Emilia Fernandez

Delicious arroz con bogavante (make sure to reserve it when you book your table!) as well as zamburiñas and langostinos. The restaurant is situated in beautiful fishing village which just adds to the charm

Inigo Barbed

High quality and great service. The arroz meloso con bogavante was solid and the zamburiñas were amazing. Recommended

Stefano Manzi

Arroz con bogavante is simply fantastic, congrats guys! I had the pleasure to try finally a proper dish, as ambassador of solo travellers I hate dishes for two people, thanks Cofradia to let me taste your priceless arroz caldoso. The crew was friendly and quick, I will definetely return with my future wife!

Maud Karlsson

Absolutely amazing. The food, the atmosphere, the staff. And the settings....👍

Marija Hell

Specialty of the place is the rice pot with seafood and its sauce which is just amazing but needs to be reserved in advance

Todo muy bien. No teníamos reserva por la zona y terminamos en este restaurante. El arroz nos encantó y el personal super atento y simpático. A pesar de ser nuevos; le ponían bastante empeño

MargaretD

Nice waterfront restaurant. Had langostines, clams and croquettes for starters which were very tasty. The lobster rice broth was nice with reasonable flavour and generous amounts of lobster, however the rice was undercooked when the dish arrived. On arrival, having never been before, I approached a waiter and spoke in Spanish to say we had a table reserved, but was met with a rude response. Maybe he was having a bad day, but still, a smile and at least some eye contact should be the bare minimum. The toilets were not particularly clean towards the end of service. Overall nice to very nice food, but service and cleanliness could definitely be improved.

Pedro Torres

The Arroz caldoso con Bogabante was fantastic, the best I ever had, full of flavour and Bogabante, and the cheesecake (Spanish style) was amazing. But the service was very poor, maybe because we arrived at the "rush hour". On a sunny warm day the terrace is very pleasant. No doubt that is a place to visit for the food. It is highly recommended to make a reservation. If you want to have any of their special dishes (such as the Arroz caldoso con Bogabante) indicate it at the moment of making the reservation. Very reasonable prices for the quality and quantity of the food.

Aboud

The food was not special . The rice was overcooked and the taste of the sauce was very mild. The waiters didn’t ask if we need appetizers they just put the arroz and they forgot to serve the break. The service and experience was below average. The coffee tasted horrible. The check had a mistake. The overall experience was average.

G. Fraga

It's great value for money but the rice was a little overcooked. As far as service i must say they aren't particularly fast

janhvine guevarra

30 min late for opening time kick os out & said they r not ready. wich it could happen to all. But putting op the chair so we cant sit & wait for them to open. its not wort it for os

Floyd Marinescu

Ambiance is great, a beautiful little town. Tasty food, but the famous lobster rice dish didn't come with tail in it? We feel ripped off.