Restaurante pequeño, ambiente familiar. Muy buen trato. Pedí el menú del día y todo perfecto, comida casera, bien cocinada, sabrosa y raciones adecuadas. Pedí de segundo el atún a la plancha y clavó el punto que le Pedí. La camarera muy amable. Recomendable, sin duda.

Una experiencia increíble. Su menú especial tuvo sabor, abundancia, buen criterio y un precio inmejorable. Un local animado y con mucha clientela que le da vida. Su personal amable y atento merece un 10 en todo momento. Nos hemos sentido en casa.

Excelente experiencia, la comida muy rica. Si bien la atención al principio no fue lo mejor, cuando vino un señor que parecía ser el dueño cambió totalmente, fue muy simpático y súper amable. Recomiendo mucho este lugar.

No conocíamos esta zona de Donosti, Antiguo. Nos ha encantado. Reservó un amigo que finamente no pudo venir pero disfrutamos mucho igualmente. Tomamos el menú de fin de semana, que es estupendo. De entrantes, la empanada de espinacas, queso de cabra y cebolla caramelizada era un más de los dioses. La masa de hojaldre parecía casera. Y de segundo pedí el bacalao a la vizcaína que fue delicioso. Finalmente, el postre de yogur de limón era muy fino.

Comida muy buena a un precio genial (13€ el menú del día), con un servicio rápido y eficaz y sin tener que esperar nada para poder sentarnos. Me he quedado muy lleno y a gusto con todo. La camarera nos dijo que no quedaba merluza pero nos dio otra opción (Bacalao) así que muy contentos.

Urme akter akter

Good food good service good atmosphere

Ivet Bozhinova

This is where the locals go! Prices are much cheaper than the old town and the food is even better! Great selection of local wines, plenty of pintxos to choose from as well as main dishes. We had beef cheek bocadillo, calamari, croquettes and duck magre. The staff are super helpful. I’d suggest making a reservation if you want to sit on a table it gets super busy!

+1

Delfina De acevedo ramos

Very affordable, good drinks. Bartender seemed to be making some people uncomfortable

Marina

A fun small bar/resto with attentive, knowledgeable staff and a great loud intimate atmosphere with laughter all around. Go on Thursday nights and you may see young crowds having a caña ( small beer), sitting right on the sidewalk. Good food at amazingly low prices.

b voost

The food was great but the service was the best we had in San Sebastian!

Sarah Burns

Such a lovely place. The owner is fantastic - so engaging and funny. Great Pintxos too. Enjoy!

aline davoli

Great food, not expensive and good service

Lars Johansen

Fantastic food. Low prices. Nice buzz all the time for to many people in and out.

YING ZHANG

Very good restaurant! 😋

Christian U.

Great place and awesome staff and service

T

Our last restaurant in San Sebastián. We ended with the best for last. The menu del dia is fantastic. Started with the vegetarian lasagna and had the veal and pork. Incredible wow!!! Dont miss out with FOMO with this wonderful authentic spot! 5 stars and our favorite menu del dia in san sebastian

Fiona Smith

I had a delicious pork chop, great quality food. The staff were very friendly and went out of their way to translate for us. Many thanks to lovely staff

Češka v Košicích

Delicious...I love vegetables and this was perfect for me. Thanks :)

K Q

Great local food, nice service, very friendly.

Koldo J. Garai

Good traditonal food, not for paella seeking americanized northern europeans, good quality and healthy cooking. Dervice is not smiling tip looking type, but serious and professional. They align with Basque independentist left wing party. Clearly not Spanish thing here.

Buen bar para poder tomar unas cervezas y unos pinchos de la zona.

Menu de domingo a 20€ con postre. Bebidas a parte La comida estaba buena. La sopa marinera le faltaba sabor pero con generosidad de marisco. La carrillera tremenda, buena calidad, la salsa quizas un poco insipida. Por lo demas todo rico. Destacar la amabilidad y atencion de la camarera de pelo largo castaño oscuro.

Menu bastante bien por 15€ , la comida no es increible pero no esta nada mal y encima por el precio es muy bueno , recomiendo la tarta vasca , el servicio muy bueno muy amables lo unico que aunque sea asi en todo san sebastian esta demasiado politizado pero bueno … Es buen sitio si no tienes mucha pasta y quieres comer

Sebastien Waknine

Great Menu for 14€ The food was delicious and filling. Great 🍷 wine. Definitely a value for money.

Joe Catersales

This is a local bar with a small seating area for dinners. It was recommended by our hotel. You do have to book if you want a table and the day before is sufficient. The interior is dated and mainly wood and looking tired. Our table was a bit wobbly and when we got there at 7.30 the restaurant was empty. By 8 pm, it was suddenly packed out. It was mainly full of older gentlemen who seemed to know each other and the staff. It all added to the atmosphere, and we did not feel out of place. You felt as though you were at some family gathering. There were 4 of us and we ordered two salads and 4 main course meals which we decided to share. The foid was presented with flair, and the portions were generous. As with most of our experiences in San Sebastian, you should never judge a book by its cover. Everything was tasty and fresh. The quality of the dishes would not be out of place in a fine dining restaurant in London, but the price was exceptionally good value. It averaged at €17 each. It was a great place to visit for a no fuss relaxed evening meal.

Carl Conway

A popular venue for tapas and raciones. Friendly and helpful staff, with plenty of locals enjoying the food and drink.

Don Ewart

Great spot, full of locals. Excellent service and good gluten free options available. Casual.

La comida está bien. La tortilla muy recomendable. El único problema es que el camarero no tiene la medicación al día y no se le entiende nada. Pegar gritos sin ton ni son . .. un poco desagradable.

El servicio excelente, el ambiente normal sin más, La ensalada separadas de lujo

Francisco Gallego

Never had such a terrible experience in a restaurant before. Ordered their daily menu which is cheap for San Sebastián, 13 euros. The first dish was OK, also the fish my partner was having, but the meat they brought as a second dish was overcooked/burnt from one side (which can happen to anyone). Now when I shared with waitress to let the kitchen know, she said the kitchen couldn't do anything about it. She didn't even take the plate to show it to the cook (?) Also, the side which was burnt was not visible, so you had to turn the meat around to see all the ash/burnt meat. After a few back and forths, the cook came out and screamed at us: "what do you expect for this price?", didn't apologize and invited us to leave the restaurant. Speechless (?) I never had this overt rudeness and lack of hospitality experience in my life. There's always room for improvement and never experienced this lack.of professionalism, let alone in a place like San Sebastián which is supposed to be famous for the quality of its food. Not al Platero, I can tell you that. A lunch to forget.