Jesús A.

Excellent restaurant with seasonal cuisine. Mario, the host, is a passionate captain of the ship, providing his guests with bites of pure pleasure. The varied menu features seasonal seafood and fish, not to mention the top weekend menus, at affordable prices. The wine list is comprehensive and competitively priced. The orange dessert, with cinnamon and honey, is a delight!

Jorge Bernedo

We stayed at the Hotel Congresos for a week, and we'd already been to this brewery two years ago, just like at the hotel. We ate lunch and dinner there every day. I highly recommend it; the food is excellent, the service is friendly, and we'll definitely go back if we're ever in the area again. My son came from Madrid, and I took him there; he was very happy. So, if you're going to Palencia, don't hesitate to eat there.

AGR

The daily menu (€12) was very good, and the staff was very welcoming. No problem eating, no matter what time of day it was. We were thinking of ciabattas and some tapas, but changed our minds when we saw the menu 🤤 The main courses were a highlight. We were delighted. We ordered ribs and entrecote, which were delicious. To close, we had a Café Montecelio, a ten.

Miguel Sanchidrián

Spectacular food. The daily menu is varied and very reasonably priced, and the service is fast and friendly. The restaurant is located on a busy street, making it a great place to stop.

Carmen

The menu was very well prepared. A lot of variety and high quality. The food was very well prepared. My only suggestion would be to add a little more quantity to some items: a handful more potatoes as a side dish would be much better.

Luis Alonso

A bar-restaurant with a pleasant atmosphere. The food is relatively good and well-prepared for the price. Its location in the heart of the Ave María neighborhood puts it very close to the Cristo del Otero district and the Arambol center. In my opinion, it's also quite clean. For anyone looking for a family-friendly restaurant, I recommend it. I hope you like it and give me a like.

+2

Manuel Martínez

A great place to eat, one of the best in the area. They usually have excellent spider crabs and prawns... or the simple daily menu. Very, very good, and the price is wonderful. The service is excellent.

A D

This was our first time here for a snack dinner, and we were delighted. Great value (€12 per person, including coffee). Reservations are accepted. Custom-made platters are available (€32/€42).

+2

Víctor Gárpez

The Bulevard restaurant in Palencia, as far as the menus are concerned, is not what it used to be; the quality and the portions have gone down. A few years ago the food was wonderful, but nowadays it gets worse every time we go; if they don't get their act together, things are going to look bad for them.

Sheila

It has a very spacious terrace. The food is plentiful and delicious; the presentation could use some improvement. The place is very small, poorly decorated, and crammed with vending machines and refrigerators, which makes it feel quite overwhelming. The staff is overwhelmed, and this is compounded by the nervousness of the owner. I had calamari, which was quite tender, and entrecote of old beef, which was okay. For dessert, cheese flan, which was completely tasteless. My companions had octopus, which was good, stew could be improved, salpicón (salted fish) was average, cod with tomato sauce was adequate, and cheeks were very good. To top it off, a glass of Puerto de Indias wine was quite generous and well prepared. Complimentary, mini ice cream chocolates. The price is very good. It's for a casual meal. Recommended for a very informal meal; if you're looking for something else, go elsewhere.

+5

A M

A meal with friends. They told us the weekend menu was €22. A few days later, they told us it had to be the Christmas menu, €35. We didn't understand, but we went along with it anyway. Lunch was at 3:00 PM. Our drinks arrived at 3:45 PM. As for the food... well, there's not much to say. Small portions, poor quality, and on top of that, it arrived cold. Oh! And for dessert, a complimentary chocolate! It's not worth paying €35, honestly.

BEA MG 10

We went for lunch because the menu was quite good in terms of items and prices. We were served by a very arrogant waiter. You have to be careful, because if you don't notice, he'll trick you and your bill will go up. I've read several reviews, and this isn't the first or last time this has happened. Although the food wasn't bad, I definitely wouldn't return to this place.

RUBEN FERNANDEZ GARCIA

I don't know where to start, I'll just say that everything is sad. The two waitresses don't know anything, one in particular rude both in manners and when serving. You have to ask for things three times, and I had to end up getting up to get bread from the counter. The drink arrived later than the first course. The thing in the photo is supposed to be an old cow entrecôte. It is assumed because it is beef. Don't sell me the motorcycle. We ordered two. One done and the other very little done. The last two have come. And lying with bad manners on the table. The serving of potatoes, to put it another way, is inedible. Cross and dash.