Paqui Pereira lopez

I ate today and they served me super well. The food was a 10. The waitress was super attentive and very professional. We will return.

Cristina Ventura

Good snacks and very good service. Thank you for your kindness.

laura lucia porras macias

An excellent place to enjoy a good meal. The atmosphere is very pleasant, calm, and welcoming. The staff was always respectful and attentive, which made the experience even better. The food was delicious, beautifully presented, and with truly surprising flavors. I will definitely be back soon. Highly recommended!

Gabriel Techera Varela

The best place

Alba Mukaj

If you’re in Barcelona and looking for an unforgettable dining experience, look no further. From the moment we stepped into Restaurant Luna, we were welcomed with warm, attentive service and an ambiance is perfectly fit together. What truly sets this place apart is the attention to detail. Every dish is crafted with care, and you can taste the passion in every bite. The staff are knowledgeable, friendly, and genuinely committed to ensuring you have a memorable evening.

Anatolii Kustov

The service is perfect, the food is good but the portions are not that big.

Oriol Raventós

The waiter was very kind and humble (the only one who stood out was Manolo), but the waitress was abrupt and unpleasant. Furthermore, they kept running out of plates, and once we were seated and the first course was eaten, they didn't offer any good alternatives to the dish that was no longer there. Furthermore, they served us raw food. The chicken seemed like plastic, not even the fast food nuggets, and the salmon had a grayish color. Honestly, it leaves a lot to be desired. I won't be back.

Alvaro

I want to share my experience constructively and with the intention of helping you (since I think this place is relatively new). I want to start by highlighting how much I enjoyed the scrambled eggs with black pudding. Excellent dish. The accompanying fries were very good (rare these days, as they're usually frozen and bad). But the hamburger was not good at all. Starting with the bun. It was supposed to be a brioche bun, which should be soft and fluffy, but it was defrosted. I noticed this as soon as I cut into it, given how it crumbled (typical of defrosted bread). And the breaded chicken burger, well, I think it was the same. It was defrosted (I think), which made it very, very dry and not crispy at all. As I said, I want to help, not tear down, and I want these small details to be taken care of, because in the end, they determine whether a customer returns or not. I would order the scrambled eggs again, but not the hamburgers.

No es un sitio que recomiende para comer, la comida es de baja calidad.

No se si es que porque era domingo y el camarero, una persona muy amable nos dijo que antes no abrian los domingos, y que ahora lo empezaban a hacer. El caso es que fuimos un grupo grande y pedimos para comer unos bocadillos. Entre ellos habian, tosta de brie co ibérico, cuyo jamón de ibérico nada, más bien del malo y a punto de pasarse y el brie quemado. Las tortillas a la francesa, delgadisimas y resecas, faltaban huevos. Pedimos hamburguesas, de carne madurada, un par de ellas al punto. Nos trajeron todas las hamburguesas, tipo smashed con el queso fundido pegado a la carne todo quemado, quedando un bloque duro y compacto. De punto, nada y luego nos dicen que estas hamburguesas son smash y que se hacen así. Vaya que de cocinar ni idea, y encima quieren tener toda la razón diciendo que si comida estaba exquisita. Lo único que se salvó, fue el bocadillo de jamón, pollo y pimiento. Una mala experiencia gastronómica para no repetir.