Salsa
Andora
Horaires de Salsa
À propos de Salsa
Salsa è un luogo che si distingue per il suo ambiente caldo e accogliente nella città di Andora, dove la qualità della cucina è a guida d'opera. Attraverso una selezione di piatti autentici come i tagliolini con spada salmone o le vongole al carbonara, l'esperienza offre un tocco unico che rispecchi...
Salsa è un luogo che si distingue per il suo ambiente caldo e accogliente nella città di Andora, dove la qualità della cucina è a guida d'opera. Attraverso una selezione di piatti autentici come i tagliolini con spada salmone o le vongole al carbonara, l'esperienza offre un tocco unico che rispecchia il gusto tipico dei locali. L'accoglienza è cordiale e disponibile anche per gli ospiti senza sedia, garantendo una sensazione di sicurezza e rispetto. La cucina si presta bene a tutti i gusti: dalle preparazioni fritte alla cena, dall'ottima offerta del tè in casa al gelato dolce e all'invito alle bevande da vino, creando un'atmosfera che invita a riflettere sull'essenziale del pasto italiano senza troppi costi.
Ce que disent les clients de Salsa
Salsa è un ristorante molto apprezzato ad Andora, famoso per la sua pasta, specialmente la carbonara e gli spaghetti con le vongole. Molti clienti lo descrivono come un posto accogliente con cibo delizioso e prezzi accessibili. È consigliabile prenotare, soprattutto in alta stagione.
Plats populaires
Idéal pour
Tip: Prenota in anticipo, soprattutto in agosto, perché è sempre pieno. La carbonara è altamente raccomandata!
Services
À voir à proximité
Données de Wikidata
Explorez les environs de Salsa
Salsa est situé à Andora, entouré de lieux d'intérêt culturel et historique. Voici quelques-uns des points les plus remarquables à proximité.
Édifices Religieux
- Cuore Immacolato di Maria (A 520m) — church building in Andora, Italy
- Santa Matilde (A 959m) — church building in Andora, Italy
Données de Wikidata
Questions fréquentes sur Salsa
Avis sur Salsa Andora
So good the first time, that we’ve been back a 2nd!! Food is bellissimo!! Always busy with locals. Dogs are welcome too. Thank you
Superb
We booked this restaurant with great expectations given its name. When we arrived, the table wasn't ready, so we had to wait about ten minutes. Once we were at the table, we ordered spaghetti with clams, a carbonara, and for a second course, squid skewers with chips and grilled vegetables. Finally, after four days at the seaside, we were able to eat pasta with clams as it should be: perfectly cooked and even the creaminess was perfect. The pasta had the right creaminess, and, unexpectedly, the clams finally tasted like clams... the same goes for the carbonara. The portions are generous and served directly from the pan. The staff is friendly and very approachable, just like going to eat at a friend's house. We were completely satisfied, it's a shame we didn't find it sooner. We'll definitely be back as soon as we return to ANDORA.
They have very good pasta! A reservation is highly recommended — we arrived without one and couldn’t get a table, so we ended up ordering the fritto misto for takeaway. If you choose takeaway, be careful — the seagulls are everywhere and will try to steal your food the moment you’re not looking!🦅
Do not miss this incredible spot. Fantastic food, incredible service, and more. We had the spaghetti vongole, penne with fresh pesto and the octopus salad. If you want to go where locals go in Andora, THIS IS IT. We stopped here on our way to Sanremo and so glad we stumbled upon this local gem. Anything that came out of the kitchen was magazine worthy. 10/10 with a chef’s kiss
Fantastic food. Delicious taste!!! And good price!!!
Carbonara. If you order anything- get the carbonara. Eat here if only for the carbonara.
Ok
In August, it's almost impossible to find a table; you have to plan ahead and call a few days in advance. The tagliolini with swordfish are fantastic. What can I say? I've NEVER been disappointed here. I celebrated my anniversary and returned a few years ago, and everything is just as I remembered it. Impeccable friendliness and helpfulness, attentive to every customer's needs. Not to mention the seafood spaghetti, which is better than I remembered! I'll definitely be back, but this time with some friends, because it's absolutely worth it! PS: Guys, with two portions of seafood spaghetti, we filled our plate twice! Insanely satisfying! Spectacular! Low prices and impeccable staff.
Very good food would recommend
Absolutely a marvelous restaurant with fabulous food...you can't miss it...
Great eating place at the main Strada. Spaghetti, pizza and frutti di mare dishes. A must go. Don't forget to make reservations as it is a busy place.
Super!!
Top!
Salsa may be a somewhat boring-looking family restaurant for Dutch people, but the food is no less. Actually it means sitting down, eating a nice meal and moving on quickly. For example, you can eat an excellent 'Impetata di cozze' (mussels) or various delicious pastas! Served in generous aluminum dishes and always served with the inseparable balls of white bread or salted breadsticks. Spaghetteria Salsa in Ligurian Andorra is definitely worth a visit! A reservation via is often useful because it can be busy with Italian families.
My girlfriend and I went to the Salsa spaghetti restaurant for dinner. The place was very welcoming, and the staff were very friendly and fast. The clams and mussels were really good. It was a shame about the rest of the fish, which tasted like it was frozen (but that was already mentioned on the menu). Despite that, everything was really good, and the quality/price ratio was good. I recommend it!
Fish dinner, generous portions for one person. Excellent warm seafood salad, even the grilled fish, though barely warm. The seafood spaghetti was too salty. We ordered three dishes and split them between three so we could all try everything. They asked us to be punctual because there would be another serving, but we were so busy with takeout that we ended up waiting. Returning a year later, the spaghetti with clams was spectacular, as were the carpaccio and the grilled fish. We tried a meat-based appetizer: a platter with Recco-style focaccia, a trio of olives (Taggiasca olives of different colors), cooked ham, and artichokes. I expected something more, but the ingredients were good.
Inexpensive food. Salsa pizza was generous in size, delicious but not Mexican salsa hot just good Italian. Service was a bit slow but the place was full with fast turnover
Calamari was ok. Carbonara was missing the creaminess even though I can tell it was made from egg mixture.
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Comment s'y rendre
Via Aurelia, 80, 17051 Marina di Andora SV, Italy
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Via Aurelia, 80, 17051 Marina di Andora SV, Italy
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church building in Andora, Italy
church building in Andora, Italy
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