Maria Castro

We had dinner for two people. We couldn't have been happier. The service from both waiters was excellent. We had a salad with a cachopo of cecina and cheese (it was delicious). If you're in the area, don't hesitate to go.

Nuria Haba Dominguez

Stopping at this inn was a great choice! The fabada was incredible; tasty and served in large quantities; as was the meat. The bread to accompany it was also top-quality, and the homemade fries too! Definitely a place to return to and stop at.

Sara Almendro

We stopped in for lunch after seeing it for several days while passing through the area; the result was INCREDIBLE AND HIGHLY RECOMMENDED 💯. Come to this restaurant!!! A daily menu of €18 with seafood soup and a fabada (bean stew) of 10. DELICIOUS! For the main course, escalopes, stewed chicken, or sea bream. Dessert included. Absolutely homemade and well-cooked. By the way!!! The portions were more than generous. Fast, friendly, and very good service, despite arriving at 2:30 PM without a reservation. A luxury place!

+6

Leticia Rizaldos

They have a daily menu until the weekends for 18 euros and 25 euros. In the end, we decided on scrambled eggs with baby eels, shrimp and spring garlic, a cachopo with cecina and goat cheese, accompanied by potatoes and a bit of lettuce with tomato. Everything was delicious, but the breading on the cachopo wasn't perfect; it separated from the steak just by touching it. The desserts were delicious, and for me, that's important: chocolate cake with biscuits and cheesecake with caramel syrup.

Sofía Trigo

I was struck by the excellent reviews this restaurant has, and it's no wonder. After my visit, I understood why they're so highly praised. The customer service is exceptional, provided by the entire team. They clearly put a lot of care into their work, and it shows. Furthermore, their speed and efficiency are remarkable. From the moment you walk in, you're seated, you make your choices, and they serve you—it all happens in just a few minutes. It's wonderful that, even at that pace, they manage to offer a friendly, warm, and personal touch. The quality of the food and the prices are equally excellent. The dishes are homemade, prepared with great care, and most importantly, they're delicious. They offer a daily set menu that includes a starter, a main course, dessert, and a drink for €15. I ordered the Asturian stew (Pote Asturiano), the roast beef, and strawberry tart for dessert. Everything was delicious, the portions were generous, and the quality of the ingredients was incredible. My experience was very positive and I'm sure my visit was the first of many times I'll come back to eat here; I definitely recommend it.

+3

Sergio S

A large restaurant with several seating areas where we enjoyed a delicious fabada and wonderful goat. A 22-euro Asturian menu with a good dessert, rice pudding and grandma's cake, bread, and a wine that could be better. The service was very good and especially fast. Very pleasant. It has a terrace and parking.

+2

Ariana Rodriguez Rodriguez

We saw your reviews on Google and were visiting the area. Highly recommended. They have a daily menu, Asturian menu, and a la carte. We chose the à la carte menu, all to share. You can't leave without trying the fabada and the meat-stuffed onions!!! The cheesecake was spectacular. The staff was very attentive; they recommended we order less than we had initially planned. A top spot if you're in the area and want to eat quality regional food.

Belquis Echagarrua

Excellent food.

Michael

Good food, huge portions and great service at a reasonable price. Recommended.

Olivia Chandler

The waitress we had was incredibly nice and patient and the food was great! It seems harder and harder to find that. Simple restaurants that serve quality food with kind service.

CaritasVoeckler

I M P R E S I O N A N T E

Tayla Drew

Stopped here on the way home after a few days hike & it really hit the spot. The service, quality & price were all great. The kid was delicious.

Siempre repito cuando vengo a Asturias, la mejor fabada y cachopo de la zona, calidad precio acordes, el trato es excepcional, la única pega que puedo ponerle es que los postres son caseros pero no tienen calidad, quizás intentaría mejorar eso, por lo demás todo bueniiisimo!!

La comida muy buena. Teniamos dos menús por elegir. Uno del día por 20 euros y otro asturiano por 25 euros. La cantidad de comida es espectacular, al menos para dos andaluces. Lo único que pondría como malo es que si eres de poco comer no tienen carta, al menos cuando nosotros fuimos, para poder comer sin que te sobre comida. El servicio fue bueno y rápido.

pau Caro

Set menu for €15, traditional cuisine, the kind where they bring you the food on a platter. Everything was tasty, and the homemade coconut flan was excellent. Two things I wasn't entirely convinced about: the main courses were a bit salty and had a glop of mayonnaise on top, and the serving dishes seemed to be made of aluminum.

+1

I think much has changed since this place was last reviewed: the staff are friendly and the portions are indeed huge but the prices are now very high for what is essentially a truck stop at 35€ a hea…

I think much has changed since this place was last reviewed: the staff are friendly and the portions are indeed huge but the prices are now very high for what is essentially a truck stop at 35€ a h…

I think much has changed since this place was last reviewed: the staff are friendly and the portions are indeed huge but the prices are now very high for what is essentially a truck stop at 35€ a h…

dawnapa Tangtechacharoenkun

I came here encouraged by the comments and because the place had been recommended by someone I know. I could not eat there. The waiter refuse to help us, even I can speak spanish. She simply ignored us. I don't understand why. The food I can't evaluate as we eat somewhere else