Giulia Zatti

We've been to Fratelli Coppola in Cantù twice for company dinners and have always had a great time. The service is impeccable and the food is truly delicious. They've recently expanded their menu, and I tried their Genovese, one of my favorite dishes, and it was fantastic!! 😍 The pizza is large and delicious, the prices are mid-range, but it's absolutely worth it. The portions are very generous. I can only confirm that the experience has always been positive. P.S.: It's too cold in the summer and too hot in the winter; you'll need to adjust the air conditioning. 🤣 See you soon!

Sérgio

Super top

Elena Trombetta

How beautiful is this corner of Naples in Brianza! A lovely little place, convenient parking. Welcoming and professional staff. The pizza is delicious, with a high crust and a very shallow center, excellent quality food, perfectly leavened and cooked. We also tried the pastiera, very good. Highly recommended! We'll be back!

+1

abc service

Wow.

Martina Tagliabue

Excellent food, friendly family atmosphere, the Coppola brothers are always a guarantee! Generous portions, good wine, and the lemon dessert was the icing on the cake. It felt like we were on Capri! 😍 The Neapolitan background music was pleasant, not too loud. The pizza was excellent, the dough perfect! The bruschetta with fresh cherry tomatoes was delicious. What can I say? Every dish was delicious, and it was a wonderful evening, worth repeating. Highly recommended! 😍

+2

Sara Colombo

We went for dinner on Saturday evening; I chose a classic Margherita. The pizza is a "cartwheel" style, huge enough to pop off the table, with a shallow but still airy crust, an easy-to-digest dough, and plenty of fresh, stringy mozzarella, a generous drizzle of good olive oil, and a touch of basil while it was cooking. Given the size, it was truly filling! The atmosphere is completely Neapolitan down to the smallest detail, and the staff is extremely kind and helpful.

Flavia Di Lorenzo Varone

Wonderful experience at this brand new restaurant, decorated specifically for a Neapolitan pizzeria. Upon entry, a huge icon of San Gennaro awaited us, and we immediately felt at home. The staff was incredibly kind and fast. The pizzas...a true marvel!! And that's what a true Neapolitan said! The dough was incredibly light, but not soggy! I'd say it was the best sausage and broccoli rabe I've ever eaten! Before leaving, they even offered us a delicious glass of liqueurs: limoncello, meloncello, and Annurca apple! So delicious! For me, it beats Michele's pizza in Como hands down! Congratulations, and welcome to Cantù! We've been waiting a long time!

+3

Sajjad Ahemd

Wow

Annalisa Caiazzo

We finally got to try the new Neapolitan pizzeria that recently opened in Cantù, and we can say it was worth it! Fratelli Coppola brings true Neapolitan tradition to the heart of Cantù! As soon as you walk in, the welcoming, family atmosphere makes you feel right at home. The staff is friendly and attentive, especially Ivan, who looked after us with his professionalism and kindness. The pizza? Simply extraordinary! An excellent choice for those seeking an authentic gastronomic experience without having to travel all the way to Naples. We will definitely be back!!

Pizza buonissima veramente napoletana dolci eccezionali con porzioni generosa ad un prezzo più che onesto

Buona la pizza, purtroppo c'è stato un errore sul dolce, non mi hanno dato quello che avevo chiesto, ma mi hanno fatto pagare anche il caffè. Va beh io non divento ricca.....

beatrice zanella

We stopped by chance, we hadn't booked (I recommend doing so). We ordered a good pizza and excellent fried calamari and shrimp. Two slices of pastiera with a fresh cream rose. The staff were kind and attentive to their customers... thanks to Raffaele. We'll be back to try other Neapolitan dishes.

romina Florens

Nine of us went for dinner on Saturday evening. Overall, it was good! The pizza is typical Neapolitan...so, with a high crust and a thin center, and moistened with tomato sauce! I had fried calamari and shrimp. It wasn't very good, and the calamari was a bit tough, and the Argentine shrimp, unfortunately, still had sand in them. Cooking errors. It's true that they were full, but these are just too many mistakes by the chef, who should have left them in water first to purge the sand! Overall, it went well, and the Neapolitan waiter was very friendly. Otherwise, they often forgot cutlery or things to bring. So you had to call the waiter back. I repeat, it was very busy, and this can make it a bit difficult to control! Be careful next time!

+1

giovanna bettini

Everything was excellent, from the hospitality of the staff to the good and varied food. The mixed antipasto, buffalo mozzarella, eggplant parmigiana, and delicious pizza! Tasty dough! The only flaw, in my opinion, were the desserts: the lemon delight and tiramisu weren't very special. We'll be back 👍

+11

Uno legge Coppola e pensa subito ad una pizzeria, in realtà quella di Cantù è un'ambasciata del "Il Regno delle Due Sicilie" ed uno si aspetta di veder seduto al tavolo Ferdinando. Scherzi a parte è …

Passo spesso davanti a questo locale senza però fermarmi. un sera ho deciso di provare se la loro pizza era fatta come quelle da me consumate a Napoli.Il giudizio è stato positivo, si ricorda molto l…

Nico Ran

I ate at this Neapolitan pizzeria in the Como area with fairly high expectations, but unfortunately, I was a bit disappointed. The pizza attempts to emulate true Neapolitan tradition, but the result wasn't entirely convincing. I wasn't thrilled with the pasta frittatina either. Furthermore, I found the prices excessively high for the overall quality. Overall, a decent experience, but with room for improvement in the culinary offerings and value for money.

Alessandra Negri Clementi

The pizza was good, as was the pasta sauce (I wrote it that way on purpose because it had a lot of sauce). Unfortunately, the knives aren't sharp, and it's difficult to cut the pizzas. I was a little annoyed that the dishes were served at different times, but later I realized that the oven probably couldn't hold more than a certain number of pizzas... but that meant I ate my dish cold. Finally, some pizzas were a little burned on the back or undercooked. Overall, good.

+1

Siamo stati per pranzo. Capisco che per 10 euro non si possa pretendere più di tanto. Ma allora meglio far pagare un po di piu e migliorare sia il cibo( scarso e presentato male) che la scelta che non cè. Quello o quello. Pizza nulla di particolare. Pizza buona è un'altra cosa. Personalmente non posso promuovere il locale. Da rivedere magari la sera. A pranzo bocciato.

Pubblicizzano menù pizza con acqua a pranzo a 10 euro ,ne ho pagati 16 con pizza prosciutto e acqua ,ho fatto notare la pubblicità ingannevole, ma non c è stato nulla da fare