Shokudo

Shokudo exceeded all expectations, which can truly be a challenge with the Charleston food scene. We had the best meal all thanks to our server Sophia, who was the absolute best. We trusted her blindly and she did not disappoint! She truly made our dinner very memorable. 10/10

Went on opening night and was greeted so warmly! Every staff member we came across was friendly, and the atmosphere was great. The karaage was perfectly crispy and delicious. The tori negima and tsukune were flavorful, though the portions were a bit on the smaller side. The shaka shaka fries were really tasty too. For my main dish, I had the Japanese curry with crispy fried fish filet on top—it was excellent. The skin was perfectly crisp, and the curry itself tasted pretty authentic compared to the ones I’ve had in Japan. I also ordered the Shochu and Tell as my drink, and it was amazing! For dessert, we tried the miso ice cream (seriously, worth every penny—just get it!) and the apple pie, which was nice and flaky, especially paired with the ice cream. The only downside is the price. I expected it to be on the higher side since it’s downtown, but spending close to $100 per person just to feel full felt a bit steep. This was more for the experience. Overall, it was definitely worth trying, and I’d come back again to check out their newer menu items in the future!

It’s Charleston, so you pay to play — but totally worth it. The food, flavor, and vibe are top-tier. You feel like you’ve stepped out of Charleston and into a big city with real culture and class. Warm, modern, and subtly Japanese in style. Everything was spot-on: perfectly seasoned edamame, tender steak with the right char, and ribs that were juicy, sticky, and full of flavor. Staff was friendly, attentive, and knew the menu (their karaage chicken is gluten-free!). Bonus points for the amazing back deck — perfect spot to relax and enjoy the night.

Wow, this is our new favorite place in Charleston! The ambience was classy, the food was spectacular, and the service was impeccable. We were impressed with the server, Matt’s, knowledge and the swarm of service from the other servers surrounding during our meal. Our beverages never went empty, and there was never a dirty dish left on the table. We came in for our daughter’s 19th birthday dinner, and they spoiled us with some special treats… complementary appetizers and desserts. Between the manager and the servers, they all went above and beyond to make sure our experience was nothing short of exceptional. We cannot wait to go back!

Amazing experience all around! I sat at the bar on the back patio and Ashleigh and Sean were great! Ashleigh had the best recommendations- the toro beef skewer and fish hand roll were my faves. I finished everything with the hand pie and ice cream and it was the perfect combo. It was a fun environment with others around the bar making convo too and everyone was incredibly attentive. 10/10 would come back for a date night or another solo dinner!

Didn’t get to take pictures soaked in the experience and food. Literally every bite was fantastic! We had the shishito, cod, ribs, like half the menu posted a picture of that. From the host to our server Ryan, a check in from Charlie - service all around was top tier! Best vibes from every person. Lookout for them, 2.5 weeks open and they’re a restaurant to keep an eye on—James Beard, Bib Gourmand, Michelin! If they keep their service and high caliber food quality consistent, expect great things here!!

The Bartender JONAS treated us like queens. He’s very attentive, knowledgeable, and has a great personality! He made our night!! *Food was one great bite after another *Loved the overall vibe * Drinks were Delicious Will be returning soon

The food and staff were amazing! The inside is very nice and they have a lot of seating. The atmosphere only got 4 stars because it was quite loud in there. I think it’s just a small space with a lot of seating. If you’ve never been to a place like this, you usually order several plates to share ranging from various sizes. We go the: Pork gyoza Spicy tuna - this one threw me off. I was expecting a hand roll but it was a dollop of spicy tuna you pinch off into the nori. I probably missed that info on the menu. It was still really good though! I would expect this for one person though. Karage - I had doubts about the egg on it, but it tasted great! Ribs - these were the best thing in the word. We had to order a second round. It was also nice they have you a fresh hot towel to wash your hands with.

Went here to celebrate our 4 year anniversary. The food was so flavorful and filling! We’ve been to alot of restaurants in the Downtown area and we’re definitely adding this to the top of the list. Service was excellent! Thank you Ashley, Charlie and the rest of the staff for making this special for us this anniversary.

Had an amazing time at Shokudo. The food was incredible every bite was full of flavor. The service was so genuine and friendly, and the atmosphere just felt right. The patio was beautiful, perfect for a night out. Overall, such a great experience definitely one of those spots you look forward to coming back to. Thank you

Everything start to finish was amazing. The food was exceptional, bursting with flavor and Perfect to share. The service was inviting yet professional. The little things like a signed birthday card from the entire staff went a long way. For only being open 3 weeks they are absolutely crushing it. EAT HERE!

Me and my boyfriend came just because we were interested in the menu… Shokudo exceeded out expectations !! Tyniyah was our server and she was amazing- she even sent out complimentary edamame. Food, drinks, and atomosphere were amazing! 10/10 recommend.

What a wonderful experience. I dined with my wife and 2 friends. Service was impeccable and the food was delightful. We ordered several different dishes and everyone thoroughly enjoyed them. I highly recommend Shokudo, which I consider a pitch perfect experience.

No reservation but sat at the bar and Chris took care of us. Top to bottom IRH has done a great job transitioning this space from the former Macintosh concept. Shaka Shaka Fries, the ribs, and the ramen are all musts. Additionally, they’ve only been open a week and having parked at 7:30pm, we were out the door before 9 but didn’t feel rushed whatsoever. Thanks to Chris and the rest of the staff, we were extremely impressed and will definitely be back with friends soon. Cheers guys

We needed this on Charleston. Amazing food, great service (thanks Ashley) and a total vibe. The beef skewer is soooo good. Great drinks and fresh ingredients.

Wow, what an incredible experience! The service and food were outstanding. We will definitely be back on a regular basis. Thank you to Charlie and the entire staff for taking care of us.

Stoked to have this spot in the neighborhood. Sat at the back patio bar and was welcomed with exceptional service. Food was all on point but the pork ribs were the star of the meal. Great date night spot and will be back.

Not only was the food out of this world, but the staff made me feel like I was home. Charleston is about to get another Michelin star. Thank you Dasha! You were the highlight of our meal.

An anniversary dinner made perfect by the entire team! Sensational food, engaged and warm wait staff in a classy atmosphere.

Sophia our server was Very Pleasant and informative regarding the Menu. Our first time was a great Experience. The Food was Amazing, Great Vibe.

Food was excellent by far some of the best in town. Super fairly priced and good portions. Service is great too, drinks never got below 1/2

Absolutely fantastic! The staff was out of this world with their attention to detail! The duck meatballs are something to come back for again and again! The desert……. Mind blowing!

Great experience, lamb skewers and ribs 10/10. Great cocktail selection aswell, along with a fun atmosphere.

Fantastic environment. Food is top notch. Sit at the bar. Bar tenders are amazing and give great recommendations.

We decided to try this new Japanese concept restaurant and we’re not disappointed. The interior is very well done, perfect lighting, and cool hip atmosphere. The service is excellent, as with most good restaurants in Charkeston, but this was a step beyond. A well oiled Machine. Great drink options. Japanese Beer, Local Beer, Sake, Japanese Whiskey and craft cocktails. The menu consists of small to medium dishes. Don’t be fooled because we ordered too much food in the end. Highlights - Oysters, Uni Toast, Shishitos, OG Ramen Soup, Tuna Handroll and more. All in all a great place to try out. My only “negative” comment is that we were seated next/across to the Cured Meat Fridge which is super bright red (if you stare at it you get the Seinfeld Chicken episode flashbacks LOL). If I was going on a date night and chill at the Bar with some appetizers, this would be the place. But if you want Japanese cuisine and the same style and atmosphere, I would go to O-Ku.

Easily one of the best meals we’ve had in years! Between the cozy ambiance, the knowledgable and friendly servers, and the outstanding food-we had a 5 star experience. Every dish we tried was exceptionally delicious and so unique. We will definitely come back the next time we are in Charleston!

Excellent experience at Shokudô. We tried several dishes — hand rolls, BBQ pork ribs, edamame, and crudo — and everything was delicious and well prepared. Friendly, attentive wait staff who gave great recommendations. Clean space, great aesthetics, and a relaxed atmosphere that isn’t overly noisy. Highly recommend and will definitely return.

Shokudo is definitely a place to check out. We went in w/ a large party on 12/5/2025 and the atmosphere/vibes were fantastic. The customer service we received was phenomenal and I would most certainly come back again. We did come out of town w/ a large party and I am immensely thankful to Charlie for making it happen. Cocktails were tasty. Definitely get the fries, toro skewer, and beef tartare handroll.

I just wanna hands down give this restaurant the best review I can give because they absolutely deserve it. I work as a chef downtown here and I’ve never had such a welcoming atmosphere. My daughter had turned 15th today and had to put together last minute plans because I worked today and they really helped with the celebration. Desserts were utterly tasteful and Sophia was an amazing server, even had everyone in the restaurant sign a birthday card for Ameriana’s bday, I can’t thank you enough for your hospitality. I will definitely be coming back soon! Happy New Years!!!!!

Visiting from Savannah just to come here! Sat at the bar and enjoyed my time talking to the bartenders who pointed me in the right direction for trying different sakes! The tuna hand roll was delicious as well as the beef skewers. I wish I had the appetite for more but I will be back to try the ramen!

We went for dinner and had a wonderful meal! We got a few different items and everything was delicious. The server recommended getting a few of the smaller shared plates and one or two larger plates. It worked out great because we were able to try more dishes. I highly recommend Shokudo.

We had dinner at Shokudo last night and enjoyed every bite. We sat in the back patio at the bar. Hallie was so knowledgeable about the food and had great recommendations. We tasted dishes from almost every section of the menu. We loved the Karaage Chicken Namban - which is fried, but if you have gluten allergies, it’s gluten-free! We loved the dumplings and the stuffed mushrooms and the edamame. But the star of the show for us was the black cod, skewer. The right amount of crispy and fatty all at the same time. The atmosphere is relaxed and the staff is very friendly. Highly recommend. We will be back.

Came here as our last stop 2 nights in a row on vacation. Amazing cocktails and small plates. We really enjoyed the miso caramel ice cream and ribs.

Most of the courses were good to great. A couple were just okay. Pacing was way too fast. 7 dishes in about 45 minutes. Less than an hour for an entire meal including drinks order and a fair amount of menu time. Give a breath between dishes. Price adds up quick.

The atmosphere and vibe here are great, and the staff were super attentive truly excellent service. ​The food is definitely unique and beautifully presented, though perhaps a bit too experimental for my personal preference. However, the cocktails are absolutely amazing and a must-try!

I've had "share portions" places before, this place had menu options that at least can be filling. I had the "OG Ramen" it was very good. Felt like taking authentic ramen and adding some additional twist to it. The yuka fries were fantastic. And dessert was phenomenal, great presentation, we had the Honey C(UBE). (See photo) I'd go again, but you must be aware of these newer restaurants opening with "sharing" portions in mind. It's not always a place to go and get full, not without spending a pretty penny. We happened to go on opening night and while the timing on the food was a little behind, they accommodated us and were very tentative.

We had a nice dinner at the bar in the Beer Garden, which has a cool open air atmosphere. The bartenders were lovely and had wonderful recommendations. The edamame and beef skewers were definitely the stand outs. Some menu prices felt a bit high - but others were reasonable given the location. Overall, we would likely come back for drinks and appetizers at the Beer Garden.

Delicious, clearly made with carefully-sourced ingredients and excellently prepared. However, I was surprised at how small the portion sizes were. I ideally had a $100 meal in mind for 2 people before tips and drinks - we were right at $100 without drinks and without desert, and we were not quite full/did become hungry later in the night. I think it would have been easy to spend $200 here on food for 2 people with sharing plates. Once again, delicious, but I would have preferred if the total had been $80 before drinks. I feel like we usually hit $60-70 at Indaco and have leftovers, and the vibe is similar. Shokudo is lovely but not “fancy”/formal enough of a setting to match these prices. The staff were knowledgeable and kind, and as it was opening week, were openly soliciting feedback. We enjoyed talking with everyone. Overall, Shokudo is a lovely and unique addition to Charleston’s food scene.

We went in with high expectations for a new Japanese seafood restaurant in town, especially given the competition nearby. What we got instead was a two-hour ordeal just to receive the first part of our meal. When the food finally arrived, the portions were tiny and every dish was underwhelming — the seafood was noticeably fishy, which was the biggest red flag of all. To make matters worse, we never received our edamame or tuna tartare appetizer. The wait dragged on so long that the manager eventually came out, acknowledged the issue with caution, but didn’t offer any sort of compensation or apology beyond a few empty words. After hours of slow service, missing items, and disappointing, fishy-tasting food, we ended up leaving and finishing our dinner elsewhere. Hopefully this experience was just growing pains from being a new restaurant, but right now, it’s not worth the time or the wait.

Food was great, portion sizes were very small. 145$ for four people 1 item each, and two drinks. We left hungry. Not anything I’d try again.