Un lugar 1000% recomendado! Comida, bebidas, atención, sobre todo excelente ambiente. Me encantó!!! Y en precio bastante accesible.

Me encantó el pulpo zarandeado y las bebidas. Tienen muy buen menú y que decir del volcan de dulce de leche, muy rico. Me gustó mucho la atención ya que sin problema puedes pasar a trabajar tranquila y sin distracciones.

Comí de maravilla aquí. El marisco estaba súper fresco y lleno de sabor. El personal fue muy amable e hizo que la experiencia fuera muy agradable. Sinceramente, uno de los mejores sitios de marisco que he probado en mucho tiempo. Qué ganas de volver.

buen lugar, con variedad de comida muy rica, perfecto para un cumpleaños, ir a tomar unos drinks, pasar el rato

Muy agradable lugar se come riquísimo con buena atención

La tostada de atún está buenísima, solo le agregaría un poco más de salsas Pero está muy buena.

De las cosas que pedimos: aguachile pelirrojo, tacos quesitos cabana, taco pulpo mongol. Todo estaba buenísimo y el servicio estuvo excelente. Muy recomendado. Fueron $1,037 + propina el consumo de dos adultos y dos niños.

Elizabeth B.

Very nice location, the food is decent, ambiance is also good and the staff if absolutely accommodating and professional. I've been here a few times, I personally think it's a bit overpriced, but again, if I consider that I'm paying extra for an excellent service, then it's worth it.

Elías Israel Rojo Beltrán

A meat & good seafood restaurant. It’s very tasty, the food is perfectly cooked by chefs and very fast the service was good but not excellent because It’s always crowded, the price is double the standard knowed restaurants but It’s indeed worth it and the place was amazing by the way.

Sebastian Lopez Peñuelas

I think this place is fantastic for a nice meal and has a varied menu and an excellent taste and a great customer service by all the employees of this restaurant. If I had to recommend a comfortable and delicious restaurant with an excellent location I would definitely recommend Cabanna Restaurant.

James Garcia

This place was pretty good. The ambience was cool, it seemed very hip and happenin'. The food was delicious. We only had to wait about 5-10 minutes to get seated. They spray your hands with sanitizer and check your temperature. Overall it was a great experience and the wait staff was exceptional. Would definitely come back again.

Christian Cota

Best customer service.. I just went few days ago and Omg I will absolutely go back . I just ordered this typical taco which I've never thought what It was and trust me , I loved the food. And the coctel morenito omg damn was so.good . The Tacos that I ate the day are called Jicama Tacos and Tacos Cabanna. Don't forget to ask any dessert at the end... love these place. Thanks to brandon..

Robin Murphy (Murph)

Service was great Food was exceptional. Best blended margarita I've ever had in Mexico. Only complaint is the glass they serve it in. They use a martini glass and if you want to just drink it normally you can't because it melts to fast and overflows the glass. So if you order a margarita blended tell them to put in a larger glass.

Augie Mata

Delicious ! Everything was fresh My Ribeye was cooked perfectly rare.

Craig

This restaurant is awesome! We visited twice in 2 days. The restaurant is clean and modern. The seafood is fresh and the salmon sashimi is amazing. The tacos have layers and flavor, and nothing here tastes overly greasy or bland. Service is attentive, friendly, and prompt each time I've visited. Great place to people watch, dine with family, or have a romantic date. Shout-out to management...job well done.

Donald Willits (Don)

AWESOME!!! I tried a little bit of everything. It all ranged from very good to exceptional. The manager, Morelos Hernandez, personally saw to it that we received surperb service. We got a little bit of everything so that we could all try each thing, kind of like tapas.

+10

Israel Siria

Delicious place, chic, nice style, good service. Too crowded though which is a good sign.

Marc Germann (magermann)

The food is really delicious and the service is also good.

Sergio Pardini

Haven't been in Culiacan for about 20 years, a huge metropoli, awesome restaurant, service is fast and friendly, Tamarind Margaritas the best!! Shrimp tacos very tasteful. Make the time to visit this restaurant if you are in town.

En mi experiencia, la comida estaba buena, no pasaba de ahí ni superaba mis expectativas. El servicio me quedó a deber un poco con la atención, tardaron muchísimo en traer la cuenta a la mesa. El lugar es lindo y agradable, además de estar en buena ubicación frente a forum.

La primera mala impresión un poco negativa es que nos querían dejar en una mesa al fondo atrás de toda la barra de meseros y junto al baño, habiendo mesas desocupadas al frente y en la terraza. Supongo que no estaban aplicando a la Sonora grill "aguas con eso"(La comida muy rica) el servicio neutro no diría que excelente pero tampoco malo. No sé si fue consecuencia de que pidiera cambio de mesa.

Chirag S

I came here for dinner. Got there early, as it does get crowded during dinner time with plenty of wait time. The menu is mostly in Spanish. I didn't ask for the English menu. This being a seafood oriented restaurant, it is hard to get a vegetarian option. I ordered a four cheese pizza from the menu. It is almost similar to flatbread. Comes with a dipping sauce. The pizza was fine. It did taste similar to flatbread. Needed a drink to get thru. There is nice tasting salsa on the house. It was served with fried tortillas.

JI

A really nice sea food place in Culiacán, food is great and prices are reasonable. Some times, due to its big demand (long line of people waiting for getting in) we feel that waiters make pressure to make you order more or leaving the table for the next guests.

Juan Ayala

The place was amazing, food was just exquisite on every aspect. The only reason for the four star rating is because of the waiter. It took him 35 min for a beer and about an hour for an appetizer.

Dave McCuen

So they had us try a new dish called shrimp a Carmelo or something similar to that. Basically caramelized shrimp. One of the best things I've ever had. I got a ribeye steak for my main entree. It was just okay. For sure ribeye I felt like it was still too much work to eat. And the corn they serve on the side is just wacky. But that's probably a cultural thing. But totally worth it to go for the shrimp.

Damian Montoya

Great place with great location. Crowded most of the time however the service is fast and friendly. The atmosphere is quite modern with smooth music ambient and comfortable. Seafood is good and the Wrap is exquisite.

La comida está equis, siempre esta muy lleno, los meseros andan siempre bien ocupados de lo lleno que está siempre, batallas en encontrar lugar, tienes que pagar estacionamiento, no me encanta ir a esa zona

Karlos Alberto Gomez Dominguez

The location For me the location is difficult to park because is on a building and has a lot of offices and the parking normally is full and the valet parking service is expensive and  the cars are park far away. The service The only one "bad" things that they have are the time of they cook the food, like 1 or 2 hours to wait the food but the other is good. The food Is good but is to expensive for a person that win a minimum salary in culiacán.

Yolanda Burgos

This place is over rated. The food is not worth waiting in line for. I ordered the Salmon, it was lightly grilled with slices of tomato and it lyed on a garbanzo cream.. this dish had no pazaz to it, no flavor besides it tasting like salmon. If u can't resist waiting in like, order the shrimp taco, that is better than the other dishes my friends ordered this evening.

Lalat Pattanaik

twice now, in one month - we have ordered, and they have canceled the order at the last minute after waiting for over an hour. Completely disrespectful and completely unprofessional. In any other real city in the world, a place like this would be shut down for their service.