Tiffany Liu

My fiancé and I had such a great night here. First time trying out. Their food has the perfect balance between flavor and saltiness. We left wanting more and would for sure come back to try out other dishes! Live music on Fridays and different specials through out the week. They also have happy hours too. We also ordered the prosciutto pizza it was 👌

Rinny Lewis

OMG what a Gem! We wanted to try a new Itilian spot and so thankful we came across Speranza! Very cute and Cozy on the inside, service was 100% 10/10. The gentlemen Memo (Guaremo) was absolutely amazing ! Attentive, friendly, and ensure we were happy with our order. Food was wonderful. The flavor of each dish was unique and tasty. Very bold flavors. The pasta itself was cooked perfectly. Not to soft or hard. Prob one of the best Italian places I have been to in the metroplex. Family owned, friendly service, amazing food. What more can you want? They also served Clams Linguini (off the menu) that plate I highly recommend as it was cooked perfectly. Nicely seasoned! Left extremely satisfied!

Justin Blackshear

We went to Speranza for the second time on a Friday night where they had live music. They were also giving out a complimentary glass of sangria for their anniversary. The wait staff is very friendly, helpful, and attentive. The food is top notch. I got the special, which was a veal chop, and it was amazing. Also, both times we’ve been here the drinks have been phenomenal. I had the Amaretto Sour and my wife had the Italian 75. If your looking for a low key place with high quality food and drinks this is the place to go!!

Nana C

My second time here and so far everything we've ordered has been excellent! They even had a musician on Friday night. Will be back to try the other dishes.

Sneha Kannan

We had a really great time at Speranza. We ordered a couple of dishes and everything was really delicious. If you go on Wednesday's, they have 50% off wine. Guillermo, Yosi and Senem made out experience here very nice. They also have quite a few vegetarian options, so overall would recommend

Maxine Q

A compilation of all our favorite things in an Italian restaurant: Family-owned and operated, authentic/homemade pasta, wonderful service, soothing live music, and a friendly staff. All of the dinner options we chose were delicious. Our waiter, Guillermo, was fantastic and very knowledgeable of the menu. We were even able to speak with the owner, Mario, who ensures both the quality of the food and your overall experience are excellent. We will certainly be back to patronize this restaurant again!

+2

Louie K’s Up

Speranza delivers on the Italian comfort experience. A few areas could tighten up, but overall it’s worth coming back for. Louie K’s Up approves 🆙🍝🔥

karen savage

It was my first visit to Speranza. It’s a cute place with some holiday decor and the team wearing NYE gear. It was pretty full at 6:15 (assuming because it was NYE). The team is friendly and helpful, especially Guillermo. They seem to know quite a few of the guests which is nice. We started with some drinks and the crispy bread with olive oil. Then a great salad - arugula with walnuts, apples, and fried goat cheese. It was so good!! For entrees we tried the eggplant parmigiana and chicken parmigiana. Both served on a bed of pasta with lots of marinara sauce and cheese. The eggplant was nice and crispy. Both portions were good sized. We have tasty leftovers today. We finished our meal with a Guillermo recommendation, a chocolate martini. What a delicious drink! We enjoyed our night at Speranza and will be back to try more items (the pizza looked good).

+1

Richard in Dallas

Eggplant Parm and linguine putenesca. Both very good in this attractive restaurant. Service was great; friendly but unobtrusive, They even know how to make a Negroni. Portions were generous and at this price point they deserve 5 stars

Vaishnavi Rapolu

Speranza was a lucky find for us. We have been wanting to do a local owned Italian place for a long time and today was that lucky Friday. We had lobster stuffed ravioli and American chicken and fries pizza. Both tasted very good. We totally recommend this sweet place if you’re up for fine Italian food.

Roda Moore

This was our first time visiting and it was awesome. The environment was intimate and the live guitarist was great. He played upbeat and smooth jams. The establishment was very clean and our server, Amai Bobbett, was amazing! We came pretty late (about an hour before closing) and was still treated and served very well as if we came during a dinner rush. The food was delicious, my hubby ordered a chicken parmigiana with alfredo sauce instead and the flavor was great and the sauce was not runny nor too thick. I ordered an off menu item (which I didn't know, just saw another person have it and it looked great) it was a Mediterranean inspired pasta dish with a rolled chicken breast stuffed with spinach and cheese over angel hair pasta with tomatoes and asparagus with balsamic vinegar and like a fire roasted red sauce. You do get bread with olive oil and garlic at the table. We enjoyed the fried calamari and the vanilla pana-cotta dessert. We will definitely return to try other menu items and to be serviced by Amai!