Vincent Tang

Recommended by locals. Great friendly staff. Came for the prime rib. Largest piece is Bud's cut at 16oz no bone. Bar is decorated with wildlife heads. Calamari and prime rib heavily seasoned with salt. Would have preferred less salt on calamari. The flour is light and tasty. The fat on prime rib melts in your mouth. Au jus is salty. Definitely pleased with the recommendation

+8

Tyler Ann Sands aka Sister Gramps

Excellent food in a very nice setting. Full bar with room, tables to get a bite and drink while watching TV, or havin good conversation. Historic building and area. Lots of seating in different areas. Outside seating as well. Friendly and knowledgeable staff. Children's booster seats. Restuarant and Restrooms clean. Parking lot next to Restaurant.

+13

Rex Cluff

Great service in a good atmosphere with good food. The menu was adequate but somewhat limited. Nevertheless, there was something for everyone.

abisola ipadeola

I ransomly picked this spot on google, and i had no regrets. It was a beautiful, quiet place. I loved the ambiance and the service. We had no wait time, we were seated immediately we arrived. I ordered the ceasar Cobb salad, and it was great. My son had the mozzarella sticks from the appetizer. They paid attention to details on my order. If I drive through Dixon again, I will be happy to stop by for the salad.

Paul War

Dinner was excellent! I had a piece of prime rib that was an inche and a half thick and it was cooked perfectly all the way through. My lady got the rack of lamb, and it was really good as well. The best part of eating here was that everything was reasonably priced! I would recommend you give this place a try.

I came to get cheeseburgers for my mother's birthday. Only got cheese on 1 burger. I am an African American male. And I did not feel welcome in this place. I felt like they wanted to get me out of there as soon as possible.

Keith Anglin

Food was great, large portions. It was very loud there, I couldn't hear the people at my table over the noise.

Daniel Lee

Went there with my friend. Loved the settings and service. Ordered pastrami sandwich. I had higher expectations. But it was OK. Nothing special.

Brad Rivera

Service and atmosphere was very hometown friendly. Loved it! Our servers were very friendly and attentive and the rustic feel of the place was adorable. The food wasn't as good for us though. The fries were cold when we got them - though they did taste like they would be good fresh. The French toast smelled divine, but the taste wasnt up to the smell. It was still good, but I was disappointed the flavor didn't match the smell. The chicken sandwich flavor was good, but over salted and they were really thin, so overcooked. I did also get eggs and sausage patty and the eggs were cooked perfectly and I loved the sausage patty. Over easy eggs were beautifully runny!

Cesar Torres

Another spot after a day of baseball. We have heard so many good things about this place. We ordered the following: Steak Sandwich - ordered by my sons, they liked the sandwich and mentioned it was cooked correctly (med rare) Ribeye - this dish came with baked potato, asparagus. My wife ordered this medium rare. It also came with a side salad. Everything was good, except the steak was way over cooked. My wife told waitress to send back. They brought back another one and it too wasn’t cooked correctly. At the we had it removed from the check. Blackened Halibut - overall good dish. It came with rice pilaf and asparagus. Only complaint is the halibut was a bit overcooked. This place has a great charm and the staff is super nice. Will definitely try it again.

Yeahoo Whoyah

Buds Pub and Grill is in the heart of downtown Dixon on the corner of 1st St & A St. Great location in a charming little town. Outside tables in the shade on north side of building is where my dog LuLu and I sat on a warm June Friday. Plus 1 ⭐️ for being dog friendly. All the inside booths were full along with three outside tables keeping staff busy so that explains why we sat for ten minutes before anyone approached us. French Dip reviews ranged from good to fantastic so that’s what I ordered. It arrived quickly (10-minutes). No “set up” so I had to ask for napkins. No cutlery so I stabbed French fries with toothpick that was inserted into my sandwich. Ice tea hit the spot but no refill until I went inside and requested. Sandwich OK but a letdown based on reviews I’d read while waiting for service. I will come back sometime and try the steak sandwich which also has rave reviews. We’ll see.

Spencer N

I had the steak sandwich cooked to “medium” as you can see in the picture it was over cooked. Served on a garlic bun with no other toppings so it was really dry. The same experience my friend had as well. He got the prime rib sandwich which was just a slab of meat on bread. Disappointing but the service was nice everyone was friendly. Most likely won’t get food there again