Una pizzeria súper buena la camarera Anna súper simpática y servicial un trato inmejorable recomendada 100% y la comida buenisima

Vine porque vi que aparecían en la lista de 50topPizza y la verdad es que ha sido un gran descubrimiento. Pizzas que están bastante bien, bonito local y camareros muy atentos y simpáticos. Para tener muy en cuenta si eres de la zona o te pilla cerca con ganas de una buena pizza.

Pequeño y de muy buen gusto. El horno derritiendo el queso y demás ingredientes, invaden el local invitándote a elegir. A veces no sabrás... Los platos se ven apetitosos. Muy bien 👍 👏 😌. Satisfecho con el producto 👌 y el servicio

La verdad que me he llevado una sorpresa pero para bien. La ensalada verde que me pedí contundente y sabrosa. Y la pizza burratina que mi madre se pidió (pizza no caliente por su estilo) bastante buena de verdad. El servicio ha mejorado bastante

Es la primera vez que he ido y nos ha gustado mucho. Tanto la pizza como el plato de pasta y los postres estaban muy ricos. El personal muy simpático y atento. La ubicación perfecta, frente al mar. La única pega que le pongo y con todos mis respetos, son los precios que son tirando a altos.

Nos prepararon una mesa espectacular para toda la familia (13 personas) y nos atendió una chica encantadora y amabilísima. Comimos muy bien, con platos abundantes y muy apetitosos y los postres eran impresionantes. Es un sitio totalmente recomendable y sobre todo el trato y la amabilidad son de 10. Muchas gracias.

L E

Without a doubt the best pizza around, and believe me that we tried a lot of these in Fuengirola. The Neapolitan pizza dough is made fresh and the pizza ingredients are all high quality. The staff are polite, well‑organized, and work with great DISCIPLINE as a team, while still being flexible and happy to accommodate customer (special) requests. We were there with group of friends (with kids) and nobody wanted to go anywhere else during our two week stay. I can 100% recommend this place to anyone.

Boss Boss

Excellent, stylish Italian restaurant. This place has nothing to do with Fuengirola’s usual food scene. Primavera serves authentic Neapolitan pizza, and also the tiramisu was perfect. If you’re looking for a refreshing alternative to the city’s generally weak restaurant standards, Primavera is a guaranteed choice. 6/5!

Rostislav Kotil

Out favourite restaurant by the Monument. Amazing pizzas and lovely staff always welcoming with smile. Nothing is a problem. Feels very cozy

Carlo Donetti

Quality of food is Excellent! Also very nice staff. You will not go wrong here!

Denise Crittenden

Been many times. Didn't disappoint. Busy atmosphere . Service great. Food lovely. Will definitely go back. Staff all over it. Very observant and efficient. Great.

Jan Fredriksson

Really good food, friendly staff and pleasant atmosphere. What else can one wish for.

Abhishek Gandhi

Very busy restaurant, try and book if you are in peak hours and want a street side table . They serve organic food . Excellent service , colours for children , interesting wine options . Patient and very attentive servers . The food was delicious we had the leek starter and two pizzas . Both were spectacular , but the marinara reminded me of the streets of Florence . Will love to go back .

Puck

This restaurant is a wonder - the staff is super professional, constantly asking whether you want another drink, the food is good, you need more cheese, etc. The food is delicious, both the starters such as the Caprese salad and Garlic bread we had and the pasta and pizzas. We ordered the 5 cheeses and the La Bonita, both had quite a thin crust and melted cheese.

Has 98

The food was absolutely delicious, a true taste of authentic Italian flavors. The service was top-tier, attentive, and friendly. The Caesar salad is a must-try; it’s easily one of the best I’ve ever had. Highly recommended!

Sara P

Amazing pizza, pasta and salads Everything is really delicious and authentic Italian food And we had the best waiter who was very attentive ! Thank you!

emmi

Very good pizza and desserts! You can really taste the masa madre in the dough. The desserts are quite big, good for two to share (especially after a heavier meal).

Annabel

This is by far our favourite pizzeria on the Costa del Sol! We happily drive over an hour just to enjoy their incredible pizzas. The terrace offers a beautiful view of the sea, making it the perfect spot to relax and savour a meal. The service is always excellent, and the pizzas are simply outstanding. The quality of the ingredients really stands out—everything tastes fresh and full of flavour. If you’re a true pizza lover, this place is an absolute must-visit. We especially recommend the Pizza Chorizo Picante and the Pizza Alpujarreña, both made with top-notch ingredients that take the flavours to the next level.

Craig Storey

Really enjoyed this beachside restaurant. The pizza was excellent. The goat salad comes with smoked salmon and macadamia nuts... it's was soooo good! Perhaps the nicest touch was the owner coming outside to thank us as we left the restaurant... we will definitely return.

Alex Goiea

The food is so so delicious, we felt like we were in Italy. The staff is welcoming and helpful. Thank you so much for everything, we will come back!

Kerp Productions

We were just taking a walk and not very hungry. The staff was super friendly and invited us to get in so after asking a few questions about Gluten Free options (I am celiac), they convinced us and we decided to give it a try even though we didn't want to eat much. We order a pumpkin cream and I have to say it's the best I ate in my life. So creamy, soft and light. We ended up eating more that we expected.The vanilla ice cream with walnuts and chocolate will make you melt. Highly recommended.

This is a lovely restaurant overlooking the Med offering a diverse menu. Waiters were very attentive, place very clean with fabric tablecloths. Portion size was just right and food delicious. No…

This is a lovely restaurant overlooking the Med offering a diverse menu. Waiters were very attentive, place very clean with fabric tablecloths. Portion size was just right and food delicious. No…

Excellent choice of meals all food cooked fresh to order friendly waiter and reasonable prices we loved it

Excellent choice of meals all food cooked fresh to order friendly waiter and reasonable prices we loved it

Excellent choice of meals all food cooked fresh to order friendly waiter and reasonable prices we loved it

Excellent choice of meals all food cooked fresh to order friendly waiter and reasonable prices we loved it

Very nice restaurant. Food excellent. Very helpful and friendly staff. Extensive menu Italian,Indian and international cuisine. Well worth a visit.

Every thing good service best in Málaga good food well.done a very nice place one's that peaplo have to try cause is amaizing, good peaplo good food ,the best

3 visit in 3 dayals!! 9nA well decorated restaurant with tables at the foot of the promenade. Indoor tables good quality fish, meat, Paellas, varied servings, well attended by the Waiter Service, a…

Pizzas top con muy buenos ingredientes, masa madre de calidad y toque napoletano. Precios ajustados. La mejor sin duda fue La Ceci con una combinacion de ingredientes equilibrada y muy jugosa y un toque de lima muy acertado. La masa es elastica y crujiente a la vez, un acierto.

Nos atendió muy bien Anna. Degustamos puerros asados, con romesco ,muy ricos. Carpaccio de tomate de Coin, delicioso. Como principal, pizza La Ceci, con crema de calabaza y cecina, muy sabrosa. Una comida para recomendar.

Brian Tran

Good Pizza. Fresh dough made in house. 5 cheese pizza is good. The ricotta cheese ravioli and shrimp and rocket pasta very good.

Ivana Skalicka

Nice place, the food is good and the service also very good! ☺️ You should really try the tiramisu.

Toni Cruz

I think they have one of the best tasting Carbonaras in Málaga. Loved their pizza too!

Jennifer H

Went for dinner with a friend, we sat on the closed off terrace with the heaters on. It has a nice atmosphere and the food was very nice. We shared a starter (the spicy Gambas) and had a lovely pizza each.

Went with my husband it's was not good food, the chicken was dry and old tasting and not flavourus., it was not a good experience sorry. And expensive for that quality.

Went with my husband it's was not good food, the chicken was dry and old tasting and not flavourus., it was not a good experience sorry. And expensive for that quality.

Went with my husband it's was not good food, the chicken was dry and old tasting and not flavourus., it was not a good experience sorry. And expensive for that quality.

Went with my husband it's was not good food, the chicken was dry and old tasting and not flavourus., it was not a good experience sorry. And expensive for that quality.

Un poco decepcionada con este sitio. Reservamos para comer en familia y a pesar de que el sitio es bonito y los camareros son amables la pasta deja mucho que desear… las pizzas estaban muy ricas, muy recomendables si te gustan los ingredientes caseros. Ahora, la pasta carbonara, la cual habíamos leído que tenia éxito sabía demasiado fuerte y la verdad que no estaba nada buena, incluso estaba un poco dura. Pedimos a parte otro plato de pasta pero sin más… imagino que ese día no tuvimos suerte. Una pena.

Primera vez que pido y bastante decepcionado la verdad. He pedido una prosciutto (aceptable) y una prosciutto bufala que ha sido decepcionante. Cargadísima de jamón y una cantidad ínfima de mozzarella de búfala, además vino sin Albahacaz. Que mínimo que traiga los ingredientes que ponen en la descripción. Bastante decepcionante. Adjunto foto.

Sean Warren

What happened to customer care Although the restaurant was so empty my wife and and I were told that we could only sit at a table for 2 This was such a shame as the table we would like to dine at was set for 4 persons and the restaurant was so quiet so we could not understand why. The menu and very simple and basic and very easy to work out that it was based on gross profit We remember the daily specials when you would be lucky to get a table with some good cooked food Maybe the profit per meal was less but the turnover was a lot higher If 1 person wanted a table would you refuse them as the minimum table is for 2