Fuimos a cenar sin reserva y nos atendieron al momento. Cenamos en la terraza estupendamente. La comida riquísima y muy bien de precio. El cachopo estaba espectacular!

Trato cercano y profesional. Da gusto encontrarse con un equipo atento, amable y siempre pendiente de cada detalle para que la experiencia sea perfecta. Y qué decir de la comida… ¡espectacular! Disfrutamos muchísimo de la ensaladilla rusa, las croquetas (cremosas y llenas de sabor), los callos en su punto, las carrilleras tiernísimas, el cachopo contundente y delicioso, y una torrija que puso el broche de oro a la comida. Todo estaba buenísimo y se nota el cariño y la calidad en cada plato. Sin duda, volveremos pronto. ¡Gracias por hacernos sentir como en casa y por regalarnos una comida tan memorable!

+2

Candela Jana

Everything was delicious: anchovies, scorpionfish pie, the octopus was exquisite and cooked to perfection—the best we've ever had; the braised beef cheek was excellent, and the French toast was a real treat. The price was fair for the quality; the glass of wine was a bit pricey, but I don't know much about wine. The staff was attentive without being pushy. The atmosphere was relaxed, and it was a weekday. I'll be back.

Daniel Chan

All the food we ordered are delicious, and there is a good selection of wine.

Sandfilled Boots

A Heartfelt Thank You to El Feudo We want to sincerely thank the entire team at El Feudo for the incredibly special meal we enjoyed yesterday. Spending Thanksgiving away from our families, so far across the Atlantic, always leaves a lump in our throats. But yesterday, for a few hours, that lump loosened. Your table offered us something we weren't expecting: a little home here in Asturias. From the moment we sat down, we felt a warmth that couldn't be faked. Every gesture, every detail, every dish served with care… seemed to tell us: “You are not alone today.” And that feeling is worth more than any traditional celebration. The potato salad welcomed us like a gentle, familiar embrace. Then came the main courses: the kid goat from the Nalón Valley, rich and tender, with that flavor that only the land and time can provide; and the duck confit with Pedro Ximénez sherry, so delicate that it almost made us forget the November chill. And finishing it all with the warm apple pie was like hearing the last kind word of the day. The bottle of Predicador wine accompanied the meal like an old friend who knows when to speak and when to simply be there. Yesterday we discovered that Thanksgiving isn't about place or distance, but about the people around you and the warmth you receive. And at El Feudo, we found that warmth. You gave us back a little piece of home, comfort, and companionship. Thank you for taking care of the food, yes, but also for taking care of the people who sit at your table. Thank you for making us feel part of something, even though we're far from our loved ones. We will cherish this day with genuine affection. With gratitude and love, Sandy and Julio

+3

Josua Tree

El Feudo has a more elegant feel than other bars in the area, but it still feels welcoming. I chose it for a light dinner with wine and I was delighted with the experience. The food was very well prepared, flavorful, beautifully presented, and made with high-quality ingredients. The place is comfortable, quiet, and has an intimate atmosphere, ideal for a date or a more relaxed evening. The service was excellent: attentive but not intrusive, always friendly and attentive to detail. The prices are a bit higher, but the experience more than makes up for it. A perfect spot for quieter outings where you can appreciate the food and drinks.

David Florez

Nothing to say, the food was delicious, the aged beef and fig salad were delicious. The Angus ribs were also very tasty.

+2

Jesús SO

Everything was so good! It's not the cheapest place, but you get what you pay for. The calamari was fresh and spectacular. The ham croquettes were very creamy, the cured beef was delicious, and of course, the fabada was amazing.

Denise McCann

Beautiful food and excellent wine list.

David Knutson

A fine wine bar in the city center of Gijón.

Johannes Frederking

My favourite lunch break on the Camino where in 2013 we had a delicious menu del día for €10.

Mary Page

Amazing restaurant! Great wine, food and atmosphere. Highly recommend.

Andrés López

Super

Lisa Donoghue

A little pricey but the food and wine were delicious!!! Would recommend. Probably the nicest meal we had in Gijon!

Yaine Echemendia

The food was great. The waiters were also super nice and helpful.I would recommend this restaurant 100%

+12

Max Leo Donzi

Excellent service, delicious entrees & desserts! And wine & cavas speechless, extensive selection!

We had a delightful dining experience at El Feudo. From the moment we arrived, we were warmly greeted, and it was clear that the staff genuinely cared about providing excellent service. Our party of…

We had a delightful dining experience at El Feudo. From the moment we arrived, we were warmly greeted, and it was clear that the staff genuinely cared about providing excellent service. Our part…

Rico. Pedimos calamares y chipirones afogaos. Las raciones no son muy grandes para el precio (sobre 25€ ración).

Calidad alta en el sabor y elaboración de los platos. Presentación de 10 Atención muy buena. Sitio tranquilo. Precios tirando a medio/altos pero a la vez muy razonables por todo lo que hay detrás en su conjunto (cocina, personal, limpieza). El Arroz con leche buenísimo. Merece la pena. Para repetir.

+1

Grethel Julieta

We found this place by chance and I really liked it. The waitress was very friendly and attentive, and the dishes were delicious, so I recommend staying here if you're passing by!

+3

Noelia Ordás

Ideal

We had a very delicious dinner with the Family and the dog. We recommend going to the restaurant directly at 8 p.m. or making a reservation in advance.

We had a very delicious dinner with the Family and the dog. We recommend going to the restaurant directly at 8 p.m. or making a reservation in advance.

Tony Dicken

Went here for dinner as it was near our hotel and had good reviews. It is a stylish bar restaurant with interesting traditional Asturian cuisine. One caveat, the internet will tell you opens at 8pm. This is true, but the kitchen only opens at 8:30pm. Please....be open or be closed!!! The waitresses were very friendly and helpful. My wife ordered a salad with cod, prawns and orange, which she enjoyed but the portion was too large for her. I ordered loin of cod. While the accompanying vegetables and sauce were warm (not hot), the fish was cold. Cooked, but not hot. When the boss asked if we were satisfied, we told him, he nodded, smiled....and did NOTHING. No apology. No drink on the house. No reduction on the bill. This is not how to run a restaurant.

Escoda Navarro

Acceptable

jose Manuel alvarez garcia

Ok

Went here for dinner as it was near our hotel and had good reviews. It is a stylish bar restaurant with interesting traditional Asturian cuisine. One caveat, the internet will tell you opens at 8pm. …

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Carisimo