Had our anniversary dinner here and everyone made it so special! Geraldine and Vinny were especially lovely and made us feel so welcome. Loved the food, particularly the picanha, but the service was truly exceptional.

We came to the restaurant on 12/20/25 - 02/09/26 and the experience was AMAZING! The food is wonderful, there’s a lot of options, the place is beautiful! And honestly, we are definitely coming back soon! It’s WORTH it. Highlights to Gabi, Augustin (for the drinks), Alissa (waitress) e Bruno (the manager) - amazing service (:

Stumble upon this place for an event. This place blew me away with their amazing food and service. Also, don't forget your drink because Gabby makes some killer cocktails. Thank you Gabby and Victoria!!! Definitely come back again!!!!

Danny was great and so were the rest of the service team! Food was tasty and the unlimited alcohol was perfect! 😍

Gabi was absolutely amazing today. It was my first time here, and I immediately loved the vibe of the place — warm, welcoming, and relaxed. From the moment I sat down, she made me feel so comfortable. We connected right away, and she was so kind, attentive, and genuine throughout my entire visit. She went above and beyond to make sure I had a great experience — she even helped me with the rewards program and made everything so easy and smooth. Her warmth and generosity truly stood out. It wasn’t just great service — it felt personal and caring. Thank you, Gabi, for making my first visit so special!

Everything was great as usual. This is about our sixth or seven time and the experience, ambiance, and food was excellent. Even my picky family enjoyed it!! Pineapple was awesome, bacon was awesome, and of course the meat, was awesome. Recommend to anyone on the fence, even if parking is tough. Live coming to H & H. Shout out to our server Danny, all the gauchos, and another young lady that we all unfortunately forgot her name (Tara maybe? Brunnette). Awesome service throughout.

Chloe Young

We had AYCE with $25 add-on unlimited lobsters on a Sunday night. The service is amazing. Oleksandryna did a fantastic job!! She has a beautiful smile!! We feel lucky to have her serve us!! As a seafood lover, they did a good job!! Definitely recommend everyone should come here on a not so busy time! PS: Lobster order coming out quick, I did ask them to take the delicious fries out on my third round.

Liane Liou

We had all you can eat for 55 dollars and the food served definitely worth it. We tried almost every dishes and each of them are great. The environment was great so as the staffs there!

Kevin Madrigal

Came here for anniversary weekend with my girlfriend. We were greeted and sat down on a table. The first thing I noticed was the ambience it was dark and I liked the vibe of the inside. We did the all you can eat and drink and it was perfect. The food was good and the portions were great. They do tapas style dishes so you can order to your heart’s desire. The drinks for all you can drink were really good too and have a good selection. Me and my girlfriend enjoyed the food there was one dish we were not a fan of which was the salmon it was too salty but everything else was really good. They had a photographer as well so we took some cute pictures. Overall 10/10 experience and would recommend for a celebration.

Yarazeth F

We got the unlimited experience, and all the dishes were just as good in presentation and taste as the ones a la carte. We got stuffed! The price was unbeatable. And every single one of the servers that helped us were warm and welcoming. We were just 2 people but you can tell the place knows how to handle large parties because all the tables had large groups and were well serviced as we were.

Niobe Jauregui

Everything was great! The serve was amazing! He spoke Spanish to us and we understood everything! Great recommendations! We got 3 plates 3 appetizers and 2 desserts! The server also brought us a chocolate cake because we were celebrating! One little thing i will say i wasn't satisfied was that the desert kinda looked rushed. But everything else was perfect! Would recommend!

+4

Luis Ciriaco

Came here with my friend and had a phenomenal time! I tried their unlimited experience of food for $55 and their unlimited cocktail experience for $25. Both absolutely worth it as you get some amazing things with both and it’s unlimited so you can stop until you’re happy and full! Service was also excellent, our server kept coming to us to make sure we were good on food and drinks. The place itself, gorgeous, it’s like a palace in there!

+6

Jessica Varghese

Le grande is a great experience for if you want to try a little bit of everything for a good price. They have tapas style dining with multiples dishes of different cuisines which makes it super fun. You’re able to order 4 dishes per round per person and you have a two hour limit. Our server alaxiana was really sweet and took good care of us. They also have unlimited cocktails which is fun too to try out many different drinks. Vibe is chill and a great date night!

Aaron Johnson (Anytime Stories)

To be honest, I was really shocked. When I found out about this place, I've never really thought that I would love top us as much as this place not to mention they have except price. That is all you can eat and bottomeless Mocktails, which was amazing and you can pick and choose from whatever they have on the menu. I felt like I got a good feel and taste of not the menu but, the whole ambiance was amazing. Would definitely go back here again with my wife.

Theresa Brown

Amazing experience . Did the unlimited tasting experience AND I HIGHLY RECOMMEND IT. I also did the unlined wine experience . Soooo many food items . Everything was amazing. My friend did not enjoy the brisket and felt it was missing sauce . The Brussels were shredded and drowned out by apples but in a pleasant way . The service was impeccable. The restroom was underwhelming for how nice the restaurant is. My favorite menu item was the Bucatini Verdura . Next would be the Tuna Tataki followed by the Madarin Style Salmon

+14

Joyce Johnson

Went here last night for my birthday, and the vibes were there!! It's so aesthetically pleasing and the waiters were very quick with our food. All the food listed are 10/10! Ontop of that the drinks were amazing!!! Hibiscus margarita was my personal fave. I would definitely recommend place to anyone who likes the more intimate side of dinners.

+1

Jazmin Sandoval

Celebrated my friend’s life with a birthday dinner at one of the best restaurants in LA! Would give ten stars if I could! From the gorgeous ambiance and lighting to the amazing hospitality from a warm and welcoming staff, I couldn’t have had a better first experience! The food was soooo good especially for the price, you can try different plates and the portions are perfect! Drinks were great and delivered beautifully. Staff is quick and attentive and they all work as a team to take care of every table. The windows are clear so you can see the city outside which adds a gorgeous background for pictures! They also had a photographer taking some pics which came out stunning! The entire experience all together 10/10! Would recommend to anyone in the area. Parking is on the street or there’s a nearby parking garage at a reasonable price. Don’t forget to try the desserts!!

+9

Jeff S

The perfect place to eat for indecisive diners (like me). Le Grand has tapas style dining in a contemporary, comfortable downtown location and offers one of the best values in the area. We enjoyed the $50 unlimited tapas option (and $30 unlimited drinks). We had 2 hours to try a dozen small plates and they really kept them coming with fast, attentive service. Lucky for me, there were plenty of vegetarian options, some were hits and some were misses for me, but not because of recipe execution, I just had the opportunity to try some things I might not have were it not for the unlimited option. The hummus, cauliflower steak, and watermelon salad were among my favorites. The veggie bombs were a little much for me, I could have done with just one, or smaller balls. And although not included in the fixed pricing, the deserts were a great way to finish our meal.

+4

Paris Rembert

This place was a nice surprise for brunch. They have a great pricing plan with a big diversity of foods. I was honestly expecting low quality on food and drinks cause there is no way they are making money on this. But it was honestly much better than expected. I say the drink package is totally worth it alone as there were high quality cocktails made very well and made sure you had a great time. Service was staff was impeccable. My only gripe was the AC does not really spread across the entire venue (it was a really hot day out) but once we got those cocktails going that helped us cool down a bit on our patio seats. Thanks for a good time Le Grand!

+7

Akeesa Gunn

Ambiance: we went on a not so sunny day, but inside was bustling with energy. There were tons of people all over the place but didn't seem like a circus. We ended up seated on the outskirts of the restaurant, so it was a good balance of noise. Service: we had a great server, never had to search for them or wait long for anything. Super friendly and helpful, no complaints at all. Food: a little apprehensive about all you can eat places but this place was really good, I didn't like everything which I expected but most of the items I chose were delicious and hot. Cocktails were delicious and actually had liquor in them. Would definitely come again. Parking downtown is notoriously annoying, but the garage next to this place was a flat rate of $7 on a Sunday.

+11

Malavika Hegde

Got the unlimited tasting experience and it’s 50 per person. It’s worth it. My favorite was the egg and cheese boat. It was soooo yummy. The watermelon feta salad was also a great salad with the sweet and salty flavor profile. Steak cut onion rings were amazing, crispy and freshly fried. Cauliflowers were oily. Caesar salad had a little bit too much dressing. The desserts were okay not the best but not the worst for $15. The only thing I didn’t like about this experience was that they’d rather throw our leftovers away instead of giving us a take away cardboard box they want to charge us $5 to take the left overs home. Why? Why do you want to waste food? Just let the people take the left overs home!

+3

Ashley Trini S

Went to LA for a school residency trip/Birthday trip in April. So I had to check this place out before we left. I brought my son along for the trip since his birthday was a week after mines. I mainly went for the cheese bread bowl and it did not disappoint! The time we went was early in the day around happy hour and there were only 2 other parties so the restaurant was quiet which was perfectly fine with us given the normal LA evening scene. I also ordered the oysters with gold flakes and caviar which was smoothe and very good. The salmon and it was perfectly cooked and the drinks were perfectly mixed and had the right balance. Our server delivered top tier service and actually talked to us holding conversation but he was not hovering which is always great! Our server also brought me a big slice of chocolate birthday cake surprising me and lit a sparkler candle. I'm definitely going to visit this place again because the food and service was perfect!!

+2

I’ve had H&H on my bookmarks to try for the longest time. I finally got to visit and celebrated a special occasion! Parking: street metered parking around this area of downtown LA. Valet is $17 in front of the restaurant, near Bottega Louie. Menu is à la carte. The H&H churrasco experience is $73 per person and includes unlimited meats, sides, and self-serve salad bar. I opted for the churrasco experience. I liked that they accepted requests. I took a picture of the menu and asked for the meats that didn’t come out yet. They had a nice list of cocktails and mocktails. Meats were overall pretty good. They had the grilled pineapple like at M Grill in koreatown! The salad bar selection was smaller but not bad. I liked the watermelon slices. The restaurant has several dining rooms. I saw the area in the back, and it seems like you can host events here with 20+ people.

I visited H&H Brazilian Steakhouse and went with the full Churrasco Experience — and it absolutely delivered. Every cut of meat that came around was flavorful, perfectly seasoned, and cooked just right. You can really taste the quality, and the variety keeps the whole experience exciting. The salad bar was another highlight. It had a wide selection of fresh options, classic sides, and authentic Brazilian flavors that paired perfectly with the churrasco. It truly felt like a genuine Brazilian dining experience from start to finish. The ambiance was warm, welcoming, and perfect for a night out, and the service was exceptional. A special shoutout to Danny, who took amazing care of us. He was attentive, friendly, and made sure everything flowed smoothly throughout the meal. His service really made the experience stand out. Highly recommend giving H&H Brazilian Steakhouse a try if you’re craving authentic Brazilian cuisine and great service.

Sam Lee

Staff are super friendly and the drinks are strong. The unlimited cocktails are such a great deal! I wanted to love the tapas but they were just ok. Except for the brussel sprouts! The ambiance is great though and they have 2 hour free parking

+3

Tristan (intristang)

2024 Eats, LA #4: came here Friday just minutes before happy hour ended. They quickly seated us, but it took quite a while for a waiter to come to our table. I assumed they were intentionally trying to wait for the happy hour hour to end. When our server finally came, they told us they'd be able to honor the happy hour 5x$25 deal. As a party of four, we ordered 10 items: poke x2, coconut curry mussels, salmon, garlic mushrooms chicken parm, ribs, brisket, Adjarian khachapuri, and veggie puri. Drink-wise we ordered two bottles of cab sauv $39/ea and four beers $7/ea. While the food didn't blow us away, it was pretty good (especially when considering the price). The standout for me was the khachapuri--would definitely order again. The rest was mostly average to above average. The cab was from Mendocino and quite good. The beers they offer on tap are all solid, and again the price of the drinks is great for dtla. I couldn't find a cocktail on their menu that interested me, but their beer and wine more than sufficed. Our various waiters were all very nice and friendly, but it was quite chaotic and it often took a few asks to get things. They all made up for that, though, by being friendly and personable, so it wasn't an issue at all. Vibe-wise, it was kind of odd as they were taking photos for social media which was distracting. The restaurants had a wide array of folks from young people enjoying happy hour, to families, to people celebrating birthdays. While I'm not rushing to come back, I think Le Grand's new menu/happy hour offers value, and I would come back.

Karla Escobar

Very fun restaurant to go with big groups, but it is pricey. It's definitely about the atmosphere and drinks. Ill say the food was just ok, nothing memorable, but it was satisfying. I liked the ribs, the corn on the cob, tomato bisque, and onion rings. The "all you can eat and drink" options are great and affordable add-ons... they even have great mocktails for non alcohol drinkers.

Came here to celebrate my wife’s birthday — it was her dinner choice, and we wanted to try something new. I’ve been to other Brazilian steakhouses before, but this was my wife and kid’s first experience at this type of restaurant. The host at the door was great, and our waiter was also excellent. The salad bar/buffet was solid. The meat selection itself had great cuts and good flavor — but something still felt off about the overall experience. The gauchos (the staff walking around with the meats) felt almost robotic. Very minimal interaction, almost like they were told not to talk to guests. When they did interact, it felt forced, which created an odd vibe — especially compared to other Brazilian steakhouses where the servers are usually energetic and welcoming. I asked one of the meat servers if we could get more ribeye. He acknowledged it, but never returned. Later I asked the host, and again it was ignored. That made me feel like if someone asked for a well-done cut — like my wife would prefer, since she doesn’t like seeing the red juices — it might get the same type of response. Requests just didn’t seem encouraged here. They were mostly serving medium-rare and medium-well cuts, which I personally enjoy. But the service flow and attentiveness didn’t match the quality of the meats. Overall, we still enjoyed the night and my wife and kid had a good time. It’s a nice restaurant, but the experience wasn’t strong enough for me to want to return. At over $300 for the three of us (including unlimited cocktails and beer for the adults), I feel there are other Brazilian steakhouses I’d try before coming back.

The food was good although too many times the steak served was full off fatty chunks that were inedible. The service was barely acceptable. The guys that brought meat came around pretty regularly but we were never actually offered every meat listed in the all you could eat menu. I ordered 2 espresso martinis because they were busy. 30 minutes later I asked where my drinks were and 20 minutes after that I asked for a bottle of sprite hoping to get served something to drink. About 10 minutes after my sprite came they brought me my 2 espresso martinis plus a 3rd one free. I appreciated the gesture but the martinis weren’t very tasty as if they were watered down. Highly disappointed in the overall service. The servers were friendly but super slow and very irregular about visiting our table of 7 to check in on us. Won’t be coming back to this location. Maybe the one in West Hollywood at The Beverly Center might be better.

Tatum

I’ve been to Le Grand twice before and thought the food was decent—not amazing, but good enough to return. Unfortunately, my third visit was a real letdown. The quality felt like a complete downgrade. I ordered the crispy Brussels sprouts and was served what looked like raw vegetables tossed in salad dressing—definitely not crispy, and definitely not cooked. The shrimp? Just three overcooked coconut shrimp that tasted like they came straight from a frozen box. The Hawaiian chicken slider was edible, but so tiny it felt like a joke, especially when I can get a better deal (and better flavor) at STK’s happy hour. This new menu feels like a bait and switch. They lured me in with solid dishes and a beautiful atmosphere, but what’s being served now is cheap, uninspired, and not worth the price.