Nos ha encantado, la comida espectacular, nada pesada, combinación magnífica de sabores y texturas, mar y montaña, con espacio suficiente entre plato y plato, todo productos de la tierra canaria maravillosos y de una calidad top, bañado con un maridaje maravilloso, vinos canarios de las diferentes islas y de diferentes cultivos vinícolas, no te puedes quedar sin descubrirlos, el somelier majisimo y muy bueno y el servicio de mesa, todas las camareras maravillosas y super profesionales muy a la altura de la calidad del restaurante. Súper recomendable, realmente ha sido un placer!!! Muchas gracias Gofio por traernos a Madrid un trocito de esa tierra canaria tan maravillosa!!!! 😍 ❤️👍🏻

Experiencia increíble la que vivimos ayer en Gofio Madrid. La comida es espectacular desde el primer al último plato. Probamos el MENÚ CANARIEDAD MÁXIMA. Tuvimos la suerte de ser los primeros en probar un plato nuevo que todavía no está en la carta....La PISSA de Gofio: pizza frita con queso majodero, mojo de tomate seco y panceta ibérica. INCREÍBLE!!!! 🙌 🙌 🙌 Por ultimo y no menos importante queremos dar las gracias a todo el servicio que nos trató fenomenal y que nos hizo sentir como en casa. 10/10

Fantástica experiencia Para mi ha sido un acercamiento a la cocina canaria con Mayúsculas. Se nota el gran trabajo que hay detrás y va el cariño y pasión que le ponen. He disfrutado muchísimo! Gracias

Experiencia sin duda acorde con su Estrella Michelin. Te consigue trasladar a Canarias desde la modernidad, sin duda muy recomendable. No hubo ningún plato de relleno, todo buenísimo.

ERICK

I dropped in on a whim for a table for one, not expecting much luck at such a renowned spot. To my surprise, the host kindly asked me to return in 15 minutes, promising they’d make it work. When I came back, my table was ready and waiting – a small gesture that set the tone for the exceptional hospitality throughout the evening. From the moment I sat down in the serene, elegant dining room, everything felt seamless and welcoming. The service was outstanding: attentive yet unobtrusive, with the staff passionately explaining each course in the tasting menu, sharing insights into the ingredients, techniques, and cultural stories behind them. It turned a solo meal into an engaging, educational journey. The food itself was nothing short of remarkable – a true adventure for the palate. Every dish took me on a voyage of flavors, blending innovative

Sarah Morton

Booked a tasting menu for my son's birthday. The restaurant is lovely, nice atmospheric, chilled vibe. The food was absolutely stunning, each course was presented by the chef or one of the waiting staff with a back story to the dish and its roots in traditional Gran Canarian food. The chef was amazing, welcoming, and his passion for the food he creates is infectious. Every single course was outstanding. We finished with coffee and a beautiful Rum from Gran Canaria. They made an extra dessert for my son and put a birthday candle in it and they presented him with a print of the art curated especially for the restaurant which had been signed by all the staff. I cannot recommend this experience highly enough, everything was perfect and is something we will remember for a lifetime

Karen LaBoy

Great service, amazing food, beautiful presentation, and amazing staff. Had a lovely experience here!

+1

Alyson Garrido

We enjoyed a celebration dinner at Gofio last night and it was exceptional. The food was delicious and interesting, we also enjoyed the flight of wines from the region. The servers were kind, attentive and very knowledgable. I heard them seamlessly switch between English and Spanish based on the table. The space was stunning. Well worth the visit and we look forward to returning.

Adi Shavit

Fantastic and innovative dishes. Beautifully crafted. Exploding with surprise and delight.

+5

Jessica Budke

Went as a sendoff meal after spending two months in Spain. We had a fabulous experience! Wonderful food, attentive staff, and super unique wine pairings. Inspirational and now we definitely want to visit the Canary Islands!

charlotte autry

Had the best meal of my life. All the dishes were so unique, delightfully unexpected, and DELICIOUS. The food invokes joy and sunshine with every bite. Wine pairing is also not to be missed! I have never been to the Canary Islands, but I felt like I had after I left. Amazing and very friendly service. I went solo and felt so welcomed! Don’t miss this lovely restaurant!!!

Mark Thomas

Incredible, memorable meal with a group of friends. The staff were fantastic, attentive without being intrusive and put up with us admirably. Each course was a masterclass in flavour and great wines to match. Definitely get the rum if it's an option. I'll remember the experience for years to come, it was that good and made all the more special with unique touches for my birthday. Thanks to all the Gofio team!

David Hassoun

Excellent experience all around with amazing food and top notch service. Was truly a wonderful night filled with an amazing culinary journey. This is a place that properly earned their Michelin star and it shows. Be sure to end the night with some of the honey rum - delicious.

Michael Katz

Amazing food. The restaurant has been awarded one Michelin star, but is definitely worthy of two or three. Every dish in their tasting menu hit.. all 20 courses. Beautiful pairings as well.

+14

Nathan

Having eaten at Michelin starred restaurants all around the world, I can say this has become one of my favorites. What really distinguished Gofio from the others was the service. It was exceptional. And friendly. The experience was fantastic. Especially talking Canary Island rum with the staff. They even gave me a hand written thank you at the end. Chef, keep up the good work. I hope to see you with another star soon!

+2

Juliana Chapman

This was a big splurge dinner but really a fantastic experience. The atmosphere and service were impeccable, everyone was knowledgeable and passionate about the food. It was a unique experience to have this Canary Island fusion meal. Truly what you expect from a Michelin restaurant.

Gail Carberry

Birthday gift of tasting menu from our daughter. 18 courses of Canary-inspired flavors! Wow! Every bite was a new taste experience. Topped off with best chocolate ice cream bite ever!! Servers were very courteous and friendly in a well-lit, stylish dining room. Can’t wait to come back!

+1

Mandy

Had a very unique Canarian cuisine at Gofio. The spices they use are unusual, but I like the gofio powder and the flavors of food. Like the other review says, it is not a usual michellin star food but very unique. Service was very good as well. We were too full to have 14 courses of tasting menu so we picked 10 courses instead. I think it is still good enough. Thank you!

+13

Vera T

Lovely, round tasting menu. I was very happy with the smaller sized menu and the Canarian wine pairings to go with them. The atmosphere was relaxed, the staff was kind (and practiced my Spanish with me!), the pictures tell the story of the food…

+13

Jolanta

4,5/5 stars Extremely tasty experience with two menu option to choose (for 50 or 80 euros). The smaller menu consists of 9 dishes and some sweets to finish with. Definitely a place worth visiting and spending there 2-3 hours. Things I would change: tablecloth could be ironed more precisely (small thing but adds up to the whole experience). Also I wouldn't book the table when the restaurant starts to run at 1:30pm which we had done. Some of the member of staff entered the restaurant with us which means we had to wait 40 min for the first dish to come looking at the cook preparing some ingredients. Overall experience was positive, we left with our happy stomachs, ready to explore Madrid

+7

Absolute gem of a restaurant! Superb service. Incredible and diverse food selection. We absolutely loved it and will go back. Also incredible music ambience. Love me some psychedelic rock! A++++++++

Absolute gem of a restaurant! Superb service. Incredible and diverse food selection. We absolutely loved it and will go back. Also incredible music ambience. Love me some psychedelic rock! A+++…

Absolute gem of a restaurant! Superb service. Incredible and diverse food selection. We absolutely loved it and will go back. Also incredible music ambience. Love me some psychedelic rock! A+++++…

Absolute gem of a restaurant! Superb service. Incredible and diverse food selection. We absolutely loved it and will go back. Also incredible music ambience. Love me some psychedelic rock! A+++++…

Best place ever!!! The staff is amazing (love you all) first time in Madrid and this was a restaurant I wanted to try and it was nothing short of amazing. I will definitely be back to visit.

Amazing food and friendly staff. Had a lovely evening with creative and flavourful food. Deserving of their Michelin Star.

Ambiente muy cuidado y servicio muy atento. Iluminación tenue y mesas muy amplias y cómodas. Muy rico pero un poco caro para la propuesta. Echamos de menos un poco más de elaboración en algunos platos en relación al precio del menú.

Se Sh

Two of the dishes were not as impressive, one slightly salty and one more bland (noodles), but they were balance by rest of the meal which really played with ingredients and flavor. The wine selection really stuck out as well. Had a lot of fun with the staff and overall was a great experience.

+5

Nathalie

Very interesting experience. Not bad at all, the food was really good (in my opinion), but over all interestingly very different from all other (Michelin star) restaurants that I have ever been to. The dining area is in the basement, and the furniture is simple. The tables are totally empty. We chose the Express menu (which is already €95). It really was express, the waiter told us that is was going to be fast, and that was true. The kitchen is open, we could see the team working. There was a lot of personnel. There was one waitress that was explaining our food (I don’t know her name but she had blonde curly hair) that stood out because she was smiling the whole time and really doing her very best. Overall, the food was really delicious, the full experience was not bad at all but really really different from anything else.

+3

steve moses

We chose the 125€ per person extended tasting menu. The menu is prefixed with 15 small plates inspired by the Canary Islands. The plates were brought out one at a time over a two hour period. There is a great attention to details. Each plate comes with an explanation of the origins, contents, and ways to consume the content. Most of the plates could be consumed in a few bites. Overall, the food was delicious and unique. Although, some of of the conommes / reductions / soups were excessively salty. We ordered a couple glasses of their Canary Islands wines, they were undrinkable. The three desert plates were also good. Overall it was a pleasent experience and a nice break from the standard Madrid bread, jamon an cheese tourist fare.

+12

I have never posted a review before, but this restaurant is far below Michelin 1-star standards. Significantly overpriced. Service is poor. No flexibility when mishaps occur. One of the worst Micheli…

I have never posted a review before, but this restaurant is far below Michelin 1-star standards. Significantly overpriced. service is poor. No flexibility when mishaps occur. One of the worst Miche…

I have never posted a review before, but this restaurant is far below Michelin 1-star standards. Significantly overpriced. Service is poor. No flexibility when mishaps occur. One of the worst Miche…

one Michelin star restaurant specializing in Canary Islands food. very interesting concept and all the dishes from testing menu are good. our waiter is also very polite and informative, except ther…

Es nuestro 9º Michelín y nos llevamos una experiencia agridulce. PROS: - Amabilidad y atención de algunos miembros del servicio. Otros con cara seria, como desganados. - Platos muy bien elaborados y sabores exquisitos pero… CONTRAS: - …cantidad escasa de pases. Salimos con hambre a pesar de añadirnos un pase más al menú de Canariedad Máxima (bonus track le llaman si te ven cara de sorpresa al saber que ya has llegado al postre). No quiero imaginarme el menú Express… - No hay pan con aceite o mantequilla como en el 99% de restaurantes de este tipo - No hay café con leche, no existe. Si quieres café tiene que ser sólo y lo pagas bien - La música está un poco alta y le resta refinamiento al sitio En definitiva, siempre he salido lleno de un restaurante con estrella y esta es la excepción. Me parece caro también teniendo en cuenta que la materia prima es la que es. Desafortunadamente, habiendo tantísima oferta en restauración, no lo recomiendo :(

Buen ambiente con cocina canaria de autor, pases correctos para un restaurante de su nivel pero q no me terminaron de convencer, el maridaje de vinos canarios no me gustó, y hubo un par de fallos en la sincronía del maridaje (servir el vino a mitad de pase) y la tabla de quesos me pareció muy escasa y muy cara relación calidad precio, el menú largo (canariedad máxima plus) tiene algunos pases muy buenos (aperitivos muy buenos) pero de nuevo me pareció escaso, soy un asiduo de restaurantes gastronómicos y rara vez me quedo con hambre o ceno después de un homenaje, y en esta ocasión sí cené, no es una mala experiencia en absoluto, pero en su rango de precio hay mejores opciones en la capital

Isa

Came here as a treat to end our trip in Spain, and was looking through a list of Michelin star restaurants and luckily Gofio had openings at a time that worked for us. Overall, the food was absolutely incredible. I thought that the majority of the dishes were well thought out, they explained how many of the ingredients were sourced in the local Canary Islands and the chefs had the opportunity to source the ingredients themselves in a recent trip. The food incorporated many cultural aspects of Madrid/Spain which was what we were looking to explore in the meal. The front of house could make some improvements, we decided not to get any drinks as we are not heavy drinkers and immediately we noticed a change in attitude within our waitress, as if we weren't as valued guests for not shelling out additional money for this. For a Michelin star meal, we really felt like the waitress was a salesman upselling us on any possible additions possible. First it was the beverages, then immediately follows up with upselling the most expensive third course option (the one we chose). She said this would be around 9 courses but after the meal we counted it was about 15 (pleasant surprise, though lack of knowledge from the front of house). There were times that my partner and I had our courses plated differently, ie: the fork would be resting on the plate for mine, and sitting on the table for his. Very strange experience. We were also badgered at leaving a review for our experience, after our meal and followed up with a Whatsapp message. I feel this is inappropriate for a Michelin star restaurant. Overall, delicious food. I wish the restaurant would have just one set menu so they can know the expected income per reservation and not treat individual parties depending on how much additional add-ons they can sell you on.

Having had some experience with *-michelin restaurants I was curious to dine in my first Spanish Michelin-starred place. First impression: we arrived at 8.02pm (reservation at 8pm) .. doors still …

PROS: Accommodating (Vegetarian). The food was really unique. Happy ambiance. Everyone was friendly and nice. Good Service. Consistency and explanation were on point. Food and drinks were co…

Me regalaron la degustación. Es un sitio muy bonito, el servicio es amable y la presentación es muy bonita, pero la comida no es nada del otro mundo. Lo que ensombreció nuestra visita fue que nos recomendaran la degustación de vinos, sin decirnos precio ni darnos una carta para verlo, y después de ir con el menú regalado, pagaramos una cuenta de 92 € en bebidas. No vuelvo

La prueba de que tener Estrella Michelin no garantiza acertar Local: La entrada desde la calle es luminosa y amplia pero las mesas están en un sótano, pintado todo en negro sin ventanas con música estridente y demasiado alta Comida: Simplemente correcta, de los 16 pasos, algunos muy ricos, otros muchos, vulgares. Platos elaborados y bien presentados pero en general hubo más platos flojos que a destacar. Precio: Muy alto para lo que recibes. Como remate, tomamos café, que nos avisaron era de puchero, realmente era bastante malo y aguado. Nos cobraron por los 4 cafés 26 euros. Servicio: muy atentos y bien servido. Todo fue bien, sin tiempos largos entre platos. Hasta que llegaron los postres. Tardaron 30 minutos desde el último plato. Se lo comentamos a la camarera y nos indicó que habían tenido una equivocación y que era muy complicada la elaboración (hablamos de menú cerrado....) Parece ser que les molestó. En lugar de unas disculpas o algún detalle, nos comentaron que ellos no tenían esa sensación. Y ya ni salieron a despedirnos. El balance general que deja es el de una experiencia decepcionante. La relación calidad / precio deja una sensación de insatisfacción.

GOFIO - 1 STAR MICHELIN - I HAVE NO IDEA HOW THEY HAVE 1 STAR. For a long time i have considered the Michelin stars to be nothing more than a permit for a restaurant to increase their prices , make …

People, this restaurant is a scam! The menu does not provide information about the selection of products used on the day of the reservation. They request to provide information for intolerances…

It is not worthy. You pay one Michelin start price and food is tasteless, any special feeling or flavour I could tell was amazing. I have tried different One Michelin start restaurant and this is …

En este sitio es obligatorio escoger un menú degustación, nosotros escogimos Canariedad Máxima. Empecemos por lo positivo: tienen algunos platos donde se aprecia un buen producto y una buena elaboración que sí que están a la altura. Lo negativo: las cantidades son ínfimas, la primera vez que me pasa que después de escoger un menú degustación en un restaurante de este nivel, luego tuve que cenar de nuevo (soy una persona que pesa 60kg). Nos quedamos a cuadros cuando la camarera se acercó preguntando "si teníamos más apetito porque ya habíamos terminado la parte salada", que ofrecían un bonus track (menos mal) que consistía en un bollo de pan relleno con carne, donde daba la sensación que intentaban llenarte a base de pan para hacer contraste a las pobres cantidades anteriores. Tras esto, vuelve la camarera diciendo que si nos gusta el queso, respondemos que sí y nos saca una nueva carta (recuerdo que estábamos dentro de un menú degustación) diciendo que si pagabamos 25€ más por persona para un plato de desgustacion de quesos canarios. Nos dio la sensacion de que nos intentaban vender extras o "sacar dinero" por todos los lados. No me parece algo propio de un restaurante en el que ya de por si nos van a cobrar 125 euros por cabeza. Nos entregaron tambien unos papelitos de recuerdo con el menu, y el menu que aparecia no era el que habiamos escogido, si no el mas caro de todos. Habian marcado a boli los platos que nos habian puesto y se habian equivocado. Son detalles, que sumados, hacen la experiencia aun mas desagradable. Por otro lado, se observaba una mala relación entre los camareros con caras y gestos desagradables entre ellos, lo que obviamente genera un ambiente incómodo para el cliente. Para rematar, nos traen la cuenta y resulta que en los precios de todas las cartas el IVA estaba excluido y nos incluyen un extra de impuestos en el precio final. Práctica ilegal hasta donde conozco. Y nos encontramos con "regalos" como que la botella de agua natural son 6'50€. En resumen, casi 300€ de cena para dos personas para quedarnos con hambre y no vivir una buena experiencia. La calidad de algunos de los platos no compensa ni mucho menos todo lo negativo que conlleva. Creo que sobra decir que no repetiremos.