Espectacular restaurante gallego. Tiene tres zonas: Amplia terraza exterior. Zona de mesas altas frente a la barra Dos comedores, uno abajo y otro arriba bastante grandes. El de arriba dispone de un reservado para 18 personas aprox Aparcamiento: Es bastante complicado aparcar en la zona Comida: Destacar la merluza, que la hacen de día tipos, al aceite o a la gallega. Las gambas Las carnes están muy tiernas y las preparan muy bien. Servicio: Muy profesional. Ambiente: Al tener tantas mesas y un gran volumen de personas, un poco cargado, en cuanto a ruido. Conclusión: Restaurante con muy buena comida, y en el que se puede celebrar cualquier tipo de evento, comuniones, bautizos, cenas de empresa... Y no defraudarás.

Se nota la calidad de la materia prima en cada bocado. Probamos la empanada, que estaba exquisita, con una masa perfecta y un relleno sabroso. Y la merluza fue la estrella: un punto de cocción impecable, tierna y con un sabor delicioso. El servicio fue atento y el ambiente muy agradable. Sin duda, una elección acertada para disfrutar de la buena gastronomía.

Precio 60€ por persona (incluido vino) Comimos muy bien, raciones, un segundo, postre y café. Los mejores chipirones que he probado en mi vida, muy buena gamba blanca. El pulpo muy rico, aunque el rey de los entrantes los chipirones. De segundos, pedimos merluza a la gallega ( la mejor que he probado en mi vida) bacalao al pil pil (el pil pil es de toma pan y moja) y todos estuvimos de acuerdo que el mejor segundo fueron las cocochas de merluza al pil pil. Es un plato estrella. Los postres no estuvieron tan altos como la comida, pero fueron correctos. A destacar el flan casero. El sitio se le ve con solera, gente mayor (con poderío jejeje), pero salón muy cuidado y servicio muy bueno. Un descubrimiento volveré sin duda

La experiencia en general fue muy buena. Todo lo que pedimos de comer estaba bien hecho. El plato de carne era muy contundente y las patatas estaban espectaculares. Para algo más suave recomiendo la merluza a la gallega, viene acompañada con patatas y una salsa con pimentón. La atención de los camareros fue muy profesional.

Fahad Butt

Well cooked and delicious food. Staff speaks little English.

Andrew Robin

Top value & wonderful quality... Spacious and comfortable... Excellent service from friendly waiters. 100% recommendable !!

Tony Setiobudi

Restaurante Pazo Coruña in Madrid offers a delightful taste of Galician cuisine, delivering a dining experience that is both authentic and memorable. Nestled in the heart of the city, this restaurant is known for its high-quality ingredients and expertly prepared dishes. The ambiance at Pazo Coruña is warm and inviting, with a decor that reflects the rustic charm of Galicia. The staff is friendly and attentive, ensuring that each guest feels welcome and well-cared for. As expected from a Galician restaurant, the seafood at Pazo Coruña is outstanding. Fresh and flavorful, the dishes range from perfectly grilled fish to succulent shellfish. The pulpo a la gallega (Galician-style octopus) is a standout, tender and seasoned just right. Overall, Restaurante Pazo Coruña offers a genuine taste of Galicia in Madrid. Whether you’re craving fresh seafood, succulent meats, or a comforting stew, this restaurant delivers with high-quality dishes and excellent service. It’s a great spot for anyone looking to enjoy authentic Galician flavors in the capital.

Steven Smith

This is what is meant by a "Hidden Gem" I think nobody will walk past this restaurant by accident. It is hidden down a dull looking alley in a primarily residential area. But, once you start to walk down the alley, you see lights, you see a beautiful outdoor dining terrace behind green foliage, then you enter the restaurant. First there is the bar area, which is very inviting. When I announced my reservation, I was shown to a table inside. It was clean, sharp, white linen, and a much larger room than I had thought. There even appeared to be a 'private' table on an upper mezzanine for larger groups. My servers and I had fun with Spanglish, resorting to Google translate when needed. I ordered three appetizers, as the first two were not available. What did this mean? I'm guessing if they can't get it fresh, they don't get it ! I ended up with a 1/2 order of grilled cuttle fish followed by very lightly battered hake, with fries(sorry) and a lovely glass of rose wine. Cuttle fish was a very nice 8/10, but the Hake, WOW ! I think 10/10 did not do it justice. This restaurant specializes in MULTIPLE preparations of Hake. When I'm next in Madrid, my only decision is do I eat here my first night or my last, it's FANTASTIC !

+4

George Taylor

Absolutely a great destination worth making a reservation the restaurant is a galician type food with great meats like Lomo alto and awesome fish like merluza and pichin. We had a side of pimientos rojos and fries. The atmosphere is great The service is well done very professional and I must admit we will be back because it is well worth it The wine list is actually very good they have a well stocked cellar and the place gets very busy. The outside has a well heated covered area and it is worth trying to be seated there inside it gets a little load. Parking is a challenge but there is a parking location not far away. Save room for dessert because the flan or the cheesecake are well worth the sin.

+4

andrzej cwetsch

No complains. Quality to price 10/10

Sandu Druta

I am not a fish guy,so that's why the antricot is the best decision ever made...+ Burata very tasty,octopus was just to try it:-)

Ari Heiskanen

Found via Google Maps. What a gem, place has been running for 40y. It’s more on the pricey side but super good quality with food and service. Also on the terrace they have water mist cooling and fans.

Efren Gutierrez

Awesome place, food is great, good selection of Galician food to choose from. Luis, the waiter, was an excellent server and a wonderful human being👍

+4

Monika Luchcinska

Was taken there by local colleagues, nice food, nice big terrace, great local (Galician) wine. Desserts will raise the temperature of the place ;) Not in the city centre, but I feel it's worth the walk.

+3

Stav Gizunterman

Very good Galisian restorant. Great fish, vine and entries.

Juan Manuel González

Excellent service and dishes

+2

Ahmet Bilge Elalmış

Fantastic fishes from Galicia, very helpful employees and a beautiful garden. And a good option for families with children and group dinners.

soheil nazem

It is a great restaurant with very respectful waiters and service. Very deliscious steaks and very interesting finger food which they served us as their services before our meal.The prices i think were reseanble. I recommend to anybody who passes from madrid to have lunch or dinner once there.

Emil Georgiev

Excellent interior, very good service and fantastic food

You can never go wrong eating here. All the dishes are really delicious. I enjoy the potato and chistorra dish they give to us in the beginning as complimentary. Fish and steak lovers alike will lo…

I think nobody will walk past this restaurant by accident. It is hidden down a dull looking alley in a primarily residential area. But, once you start to walk down the alley, you see lights, you see…

super delicious food offered in this not so easy to find restaurant. I believe this place is mainly for the locals, it's located in a pretty dense residential area, so it's not very easy to find. but…

super delicious food offered in this not so easy to find restaurant. I believe this place is mainly for the locals, it's located in a pretty dense residential area, so it's not very easy to find. b…

We were visiting El Parque del Retiro and searched for a restaurant to eat lunch nearby the park. We were lucky to find this restaurant. The place was very busy and everybody had reservations. Ther…

I can’t praise Pazo Coruña enough. We have gone there most Sundays since November during the pandemic. The food, both fish and meat has been consistently excellent as is the service. The protocol i…

I can’t praise Pazo Coruña enough. We have gone there most Sundays since November during the pandemic. The food, both fish and meat has been consistently excellent as is the service. The protocol i…

En general la comida esta buena, las raciones podrían ser un poco más generosas por el precio que tienen. El servicio es bueno, atento y eficiente. El ambiente es bastante ruidoso.

Alfonso Moreno

Very nice place for lunch. Good food

Jesus Lago

The food was good, but some of it was a bit overpriced. The octopus was an exception, great taste at a low price.

Ana Alves

Very good food! But expensive😋

john armstrong

Went with a large group. The (Galician) food was good, as was the service.

Michael Quinn

Nice neighborhood, staff are excellent, great variety of menu options and food is high quality.

Fuimos a comer con gente que conocía el antiguo más modesto. Las anchoas a 4€ unidad y que sean tan pequeñas...fue una decepción. Las zamburiñas a 3,50€/UD muy normalitas. Los vinos bastante caros. La empanada rica. La merluza a la gallega y el flan SUBLIMES. Volveré y pediré merluza y flan en mayor cantidad.

Las patatas fritas y la tarta de Santiago buenisimas, la chuleta estaba cocida y revuelto de ternera no estaba mal. Los camareros son un encanto y el local esta bien. Quizas me entendieron mal con el punto de la carne.

Mucho calor, mucho ruido, nos sacaron unos boquerones que no estaban frescos y los demás platos, sinceramente no son para tanto. Los postres pasables. Lo que sí está realmente bueno es la merluza y es muy recomendable.

Visité hace unos 5 años este local. Dejé espaciar mi segunda visita, ya que no me convenció, pero esta segunda fue decepcionante... Local que da el pego, en un entorno muy agradable.. Los entrantes, de una calidad normalita y forma de cocinar, muy justita. La Merluza, es de muy buen género, pero el sabor le falla. Las he comido mejores.. El servicio lento e ineficaz. Si me descuido, hacemos la digestión allí mismo...

Decepción! Fui hace años y lo dejé en standby. Sin embargo, esta segunda visita, ha sido decepcionante Entorno y local, chulo. Hasta ahí... Zamburiñas insípidas, almejas a la Marinera con salsa pastosa y no muy allá y Merluza a la Gallega, de la cual esperaba más... Ponen aperitivos a las mesas de al lado y a nosotros que noz zurzan. Soy celíaca y varias veces tuve que pedir el pan (indiqué en la reserva, mi situación) Servicio malo y lento. No repito.

The food is very good, but the service is terrible. They couldn't find our reservation when we got there, they made us wait and sat us in the terrace. We were waiting for the party to arrive so we …

The food is very good, but the service is terrible. They couldn't find our reservation when we got there, they made us wait and sat us in the terrace. We were waiting for the party to arrive so we …

The food is very good, but the service is terrible. They couldn't find our reservation when we got there, they made us wait and sat us in the terrace. We were waiting for the party to arrive so we …

The food is very good, but the service is terrible. They couldn't find our reservation when we got there, they made us wait and sat us in the terrace. We were waiting for the party to arrive so w…