Cenamos en Taberna Alaska un lugar cerca de la estación Maria Zambrano no es turístico. Fuimos sin reserva y tuvimos que esperar 20’. El pulpo espectacular. El resto de los platos buenos también. Precio calidad recomendable

Excelente bar para cenar con amigos. Un servicio inmejorable , la comida exquisita, en especial el pinchito de atún y el de langostinos y los buchones de rosada. Quiero destacar al Pingu que nos dio un servicio perfecto. Da gusto visitar sitios así. Volvemos seguro

Este lugar lo vimos en instagram como sitio local que aun no ha sido descubierto por los turistas. Van los malagueños. Ka comida es de calidad impresionante y súper bien cocinada. Precios asequibles, no nos pareció nada caro. Id pronto sino esperareis hasta 1 hora o incluso mas. Tienen 2 locales y esta reseña sirve para cualquiera de los 2.

No reservan y hay que apuntarse en una lista esperando allí mismo. Cuenta con terraza y saloncito interior. Estaba muy muy ambientado. El servicio fue rápido y diligente. La comida estaba bastante bien en general a excepción del adobo que estaba un poco pasado de sal. Pero lo demás muy bien, buena fritura y buen material. Mención especial al pulpo campero por lo original (patas de pulpo fritas con dos huevos fritos pimientos de padrón y base de pisto). Las gambas frescas, las patas muy bien servidas, los boquerones muy buenos,… Al margen de la espera, sitio recomendado.

Recomendable 100%. Comida deliciosa y precios razonables. Muy bueno sobre todo el pulpo campero y el pulpo a la plancha. Y los camareros, muy simpáticos y profesionales como la copa de un pino. Si no te gusta esperar tendrás que ir temprano. Nosotros fuimos a almorzar un martes, llegamos a las 13:30 y ya quedaban pocas mesas libres.

Espectacular taberna en zona de barrio tradicional, excelentes mariscos, pescados y frituras, ensaladas......... limpieza rapidez un trato exquisito, rápidos, frituras sin aceite....... productos frescos...... ambiente de barrio auténtico.... bastante afluencia, recomiendo ir bastante temprano y degustar sus innumerables platos.......... un sitio 100% 100% recomendable........ de lo mejor que he visto en malaga. Felicito al dueño por tal dedicación y saber al llevar un negocio de esta manera........ enhorabuena 👏. Repetiré tantas veces como me lo permita.

Fantástica atención y todos los platos exquisitos y muy bien hechos. Destacaría el mar y tierra, viene con bastante gambitas fritas La atención de Tamara con una sonrisa en todo momento. Volveremos.

Fantastica taberna de barrio, adaptada a los nuevos tiempos con una comida fabulosa. Merece la pena ir a comer o parar si estás por la zona. Ve temprano si es fin de semana o tardarás en sentarte. Servicio rápido y atento y camareros muy simpáticos y agradables. Comida de muy buena calidad y sabor excepcional, recalcar el color blanco en las frituras , algo que personalmente me encanta. Podéis pedir prácticamente todo lo que está en la carta porque os gustará y aparte te recomienda plato del día. En las fotografías veréis la cantidad que ponen por ración. Relación calidad / precio : 8/10

paul corbridge

Great seafood. Quick service. Big portions. Loved it.

Dayana Alonso

We come here for a delicious squid and it's always delicious!!! Never disappointed. It can get busy so be there 1pm best time hahaha

+2

G G

Amazing sea food restaurant. Very busy and mostly frequented by locals. Better come when opening else there might be no spots left. The food is amazing with very reasonable prices. Service was very good and efficient, even with language barrier the interactions were great.

Kebing Nilsson

Amazing food, nice waiters!

Majd Hamdi

Food is perfect, prices are cheap, location is hidden in a residential neighborhood and nobody spoke much of any language other than spanish but it went alright. Highly recommended

Nadya Shevchenko

typical andalusian seafood, great quality for its price and always fresh 🔥 always crowded, so it’s the fastest to be there at 8pm to take the table right after the opening

Angela zhou

The best best seafood restaurant The best seafood meal, the price is fair the food is very fresh and the service is excellent. We recommend everyone to go and eat it.

Oliwia Opoń

It’s the best food in Málaga that I’ve tried during my 4 days stay in the city. Prices are really low compared to exquisite quality. The food is worth walking an hour in a rain! (I especially recommend dishes listed on the door under “sugerencias” section)

Kim K

TOP 1 seafood restaurants in Malaga . We have ordered almost of their menu 😂 Highly recommended for their Fried Calamari Mussels Grilled Squid Fried Octopus Euro 250/ 6 persons = ca euro 42/pp The seafood is fresh and the cooking methods are non-repeatable! You get a fresh and flavorful taste for each dish ! You may need to wait around 30mins - 1 hour to be seated . Worth the waiting! Best is to make reservations in advanced! Highly recommended !!!

+13

Samson Pan

Restaurant was very busy! It was basically locals and although the waiters were not proficient in English, they were not treated differently. The food was fresh and was handled well. Unfortunately the octopus didn't make it to the dish at the end. Slightly regrettable

Suyu Ko

Very nice seafood restaurant in Malaga. Everything fresh and delicious. Although we got some problems with our credit card payment, the staff handled it with a smooth resolution. I would recommend this place to my friends.

+3

Alex Tabata

This could be the best place for get tasty spanish seafood in malaga city. Fresh and tasty, nice and fast service , great atmosphere . prices are ok for the quality and portions .. Definetely a must visit ifnylu are in màlaga..

+4

Amberose He

My friend, L, visited Malaga in May and was absolutely amazed by Alaska Tavern. She vowed to visit Malaga every month just to dine at this restaurant. So, in June, she invited us for a second visit, and it was indeed delicious. The three of us had a seafood feast and it only cost €70, leaving us completely satisfied. 🐚 Conchas Finas These are sold individually, and when you eat them, they are sliced in half. They have a crisp and tender texture, reminiscent of fresh Arctic scallops. 🥗 Russian Salad This is actually a common Spanish dish that originated from Russia. This restaurant adds a generous amount of large shrimp to the salad. With every bite, you can taste the freshness of the shrimp. It's incredibly delicious. 🦐 Boiled Prawns These were alright, just simply boiled prawns. 🦐 Red Prawns These are not red king prawns but slightly lighter in color. They are sweet and flavorful, even more delicious than sweet prawns. She highly recommends them. 🐚 Clams These clams were grilled a bit too long, and they were overly salty. Personally, she doesn't recommend them. 🐙 Whole Fried Octopus This is a signature dish! The octopus is tender and incredibly chewy, and it's a very large one. After finishing one whole octopus among the three of us, we were completely stuffed. 🍆+ 🍯 Fried Eggplant with Molasses Sauce The eggplant is cut into strips similar to fries, coated and fried until crispy, sprinkled with a pinch of salt, and then topped with molasses sauce. The molasses sauce used is rich and sweet, similar to the one used in brown sugar rice cake (红糖糍粑）. Paired with slightly salty eggplant, it's quite tasty. However, after devouring the octopus, we couldn't eat much more. ⚠️ Note: They don't accept reservations, and the seating is limited. The restaurant opens at 8 PM, so it's best to arrive early; otherwise, you may have to wait in line for a long time.

+7

D

This was absolutely delicious. The service was fast although it was quite busy. Great spot if you want to have a seafood dinner. The prices were insanely affordable and we ordered quite a bit of food and left satisfied. The seafood was fresh and the place was clean. It is a very casual spot but comfortable.

Mario R

Great place to eat fresh fish and seafood. Excellent price-quality ratio! It is not the typical chiringuito close to the sea, but the food is amazing. The place is normally crowded, unless you go very early, around 1pm. You have to go and get into the queue and they call you when your table is ready. It depends on the amount of people waiting, but if there are 1 or 2 tables before you normally it takes 10-15 mins to get seated. Parking in the area is easy.

Fuimos a comer un viernes y el sitio estaba a reventar de gente, lo cual fue llamativo puesto que nos atendieron y encontraron mesa de forma eficaz y rápida. La comida estaba muy buena, la fritura bien hecha y las cantidades abundantes. Muy buen ambiente y servicio. Repetiremos.

Chloe Lee

Worth the wait. The food was great and service was fast. Was difficult to order and understand as there was no English menu and most of the staff didn’t speak English but that was on us! Would highly recommend the Pil Pil prawns!

Carolina Salazar

The food is wow!! super fresh, flavorful, and clearly made with love. Service can be a bit slow because the place is always packed, and the space could use some upgrades, but the quality of the food makes it all worth it. I’d go back a thousand times just for that!

+3

Szabolcs Lippai

Food was great but the service was awful. They just dropped my plate with food on the other side of the table and said nothing. At the end they wanted to charge me for the bread I didn't even touch.

Will C.

The food is generally good but as other users have mentioned, the restaurant is very “local” with Spanish menu only. When I was there with my friend, I tried to speak Spanish when ordering. The patrons at the next table were laughing at us (probably due to how ignorant we were about the menu items). That made us feel unwelcome. The lady who served us was super nice though. The place seems to be always very busy. I had to personally walked up to the counter and asked for the check (or bill) since none of the staff responded. We had the adobo (some kind of fried white fish), grilled shrimps (pochos de langoustines) and grilled octopus (pulpo) were good. The cold shrimps with shells were okay. The place is like a hole in the wall “street food” type of place. So beware if you are not comfortable in that type of setting.

Fuimos a este restaurante porque nos lo habían recomendado pero fue una gran decepción. Al llegar te apuntan en una lista para poder sentarse y tuvimos que esperar media hora de pie en la acera. Una vez sentados, no venía ningún camarero a tomar notas para la bebida, tuvimos que llamarlo 2 ó 3 veces. La carta tardaron 15 minutos en ponerla, obviamente después de pedirla varias veces también. Ya una vez servidos los platos, mi decepción fue que la comida, sin estar mala, estaba bastante insípida. Nada comparado con otros restaurantes de pescado y marisco que suelo visitar con frecuencia. En mi conclusión fue una decepción en todos los aspectos. Una pena. El peor plato de todos con muchísima diferencia fue la ensaladilla rusa, totalmente carente de ningún sabor.

Ren zhong

We went there was recommended by a local friend. We went twice. The first day was good so we decided to go there again on the second day. However both my elder mom and I got really bad food poisoning after ate there on May 18th. I think it’s either from the Gamba roja plancha or the Salpicon en Manteca as those were the two dishes that she ate more than me and she had more server symptoms. 30 minutes after we finish food, my elder mom started to vomit so bad 🤮 and had to run to bathroom every 30 minutes. It’s been more than 12 hours. I also start the symptoms 1-2 hours later and had server fever🤒. My mom didn’t ate raw oysters so we know our symptoms were not from the oyster. Unfortunately i really wanted to give a negative score w/r/t the freshness of the food. The atmosphere is good and crowded with local people. I think i deserve to get my money back and plus the cost for medicines. we have to cancel our trip for the same day and next day as we barely can get off bed now. I saw the owner’s reply and ask me to prove the food poisoning is from his restaurant and food.as this is the only place we ate on 5/18 so after ate there established the vomiting and diarrhea and high fever symptoms. 5/19 we have to go to Portugal but as of today 5/19 we purchased more medicines and as of today 5/20 my elder mom and I can only stay in hotel and suffering still can’t go anywhere. I don’t know how to contact the restaurant as I don’t have local phone. But if the owner is sincerely wanted to reach out to me, I can be reached by email.

+7