Muge Genc

Definitely needs reservations. Opens at 19:30-no earlier. There is pasta, steak, fish options. No pizza. It was an amazing dinner. We ordered only pasta: home-made tagliatelle with porcini mushrooms cream, tagliatelle with salmon, tagliatelle al pomodoro, lasagna. Everything was delicious and very big portions. Buffalo mozzarella caprese salad is the best in town. One little critique is maybe they can make their own bread. The bread tastes like plain bakery white bread.🍞

+1

Jack Ketsoyan

The food? Honey, let’s talk. Every plate arrived looking like it was styled by Vogue. I almost didn’t want to eat it — but my stomach said “method acting, let’s go.” The flavors slapped (in a classy way), and whoever made the sauce clearly knows witchcraft. The drinks? Dangerous. Two cocktails in and I was suddenly fluent in compliments and poor decisions. Service? Flawless. My waiter called me “darling” and I’ve been emotionally attached ever since. Minus one star because the dessert was so good it made me question my life choices. How dare you, OSCAR, make my diet plan look like a bad joke?

+6

Van Yeung

The food was delicious. I ordered the Gnocchi al Oscar and my wife ordered the Spaghetti al Cabonara. The wait for the food was long but it was worth it. The Gnocchi was soft and pillowy while the Cabonara was delicious and creamy. The food was incredible. The servings were big which made out first meal in Italy one to remember Also a huge shout out to the boss lady doing the rounds. She was killing it all night

Walter Wang

Large portions of carbonara and high caliber risotto. If you’re sharing a risotto you will have leftovers.

Paloma Rios

Thanks to our reservation, we were seated quickly, though the restaurant was surprisingly busy for a Tuesday. We ordered one pasta, a lasagna, and a cotoletta to share among the three of us, which turned out to be the perfect amount. The lasagna was a standout – definitely a must-try.

Sittitam Ruengcharungpong

This local restaurant, located a little outside the city center, serves simple food. It's worth trying if you have the time; you won't be disappointed.

+5

Yaman Doğan

Go for good pasta with big portions. Carbonara is one of the best! Don’t have high expectations for service.

fahad alenizi

Really delicious food with a mix of hits and misses. Our ordered was - Caprese di Bufala: 8/10. Fresh and tasty! - Ravioli Oscar: 10000000/10. Absolutely amazing, so delicious! - Filetto alla Griglia: 3/10. I didn’t like the beef cut they used; it didn’t seem suitable for a steak and just wasn’t to my taste. The staff were incredibly friendly and helpful, which made the experience enjoyable overall. A great place with some standout dishes! Highly recommended…

RICARDO Castaneda

Food is great, plenty of options, I got Penne with meat sauce, my party ordered spaghetti fruti de mare, lasagna and ravioli; we started with prosciutto with melone, Aperol and red wine, all was fantastic, portions are generous, so he hungry! The only issue is the noise!, I guess the manager seated a party of 16+ people that seemed coming from a soccer game! Too loud, made several table with family uncomfortable every time they cheered the team or somebody. The kitchen and servers just crashed and all meals were late. So be prepared, if you really want to have a romantic or just relaxed dinner, perhaps this is not the place for you.

Ana María

The food was very good but we had to wait a very long time for them to give us our food after we ordered, maybe an hour. Also, they never gave us bread, we had to ask for it unlike everyone else. Overall very good food but the service was bad that day