miquelrogerdelatorre

Good menu in the afternoon

Stevan Pecić

Lovely family place. Magnificent food and service. Looks rustic but that's a real part of this places charm 💚

Gunnhildur Hjalmarsdottir

Fantastic food, like being in mom's kitchen. Starter sausage and cheese like in Italy,,first class...Spaghetti carbonara tastes heavenly and homemade, my husband had Arrabiata, it was strong and incredibly delicious. A really good red wine to go with it and all at extremely reasonable prices. We will be back

Jane C

Terrific food especially the seafood. Fun atmosphere, frequented by locals and visitors, a must.

Marzio Della Pace

best sardinian food in town!

We found this restaurant ( on my map it appears as “snack bar” which is not fair ) when we were searching for quiet place to dine outside of Milan centre. We had delicious beef, pasta and chicken c…

Pur essendo un locale alla mano dove l'arredo e l'eleganza non sono di casa, si mangia molto bene il pesce è tutto sommato si spende anche poco. Spaghetti ai frutti di mare o alle vongole veraci bianche sono spettacolari, fritto misto ottimo, orata alla griglia non male.... Antipasti vari come cozze, alici marinate, etc. Consigliato

Ambiente famigliare e molto semplice. Atmosfera simpatica, molto frequentato da persone del quartiere, cibo buono, casalingo e servizio gentile e veloce. Prezzi adeguati ma lo consiglio per l’atmosfera ’easy’ e per la compagnia. Una bella scoperta

Io sinceramente non ho mangiato molto visto il caldo, ma il polpo con patate era ottimo. Mio marito e gli amici hanno mangiato spaghetti vongole e bottarga: tutti felici. 2 bottiglie di Vermentino desserts abbiamo speso veramente poco. Consiglio

Ottima qualità a prezzi contenuti. Menù pranzo anche al sabato a 10 euro. Ottimi piatti sardi alla carta e anche la fregola è disponibile su prenotazione. Accettano ticket elettronici e sono molto family friendly. In settimana funziona col modello self service.

Come da descrizione, è un bar ma anche un ristorante. Menu "standard" (pasta, carne, pesce ecc...) con qualche sorpresa nei piatti del giorno. Ma tutto di qualità! Consiglio la carbonara, la tagliata e i piatti sardi, loro specialità. E a fine pasto, caffè ottimo e discreta scelta di grappe di buon livello. L'ambiente è spartano ma perfetto per cene informali (e per vedere le partite). Prezzi nella media.

Ilaria

It's the perfect place for those who value substance over form. The place is what I call "scrauso": devoid of the slightest pretension, it's certainly not elegant or prominent in the area. What they focus on, however, is the most important part: the food. The selection may not be extensive, but that's how they focus on what they do, and they do it well.

Lily Randoe

Good food for a great price, not very special but definitely worth it

Monica Tedde

tasty and quality Italian cuisine, place is big and tidy, staff is professional and friendly

Niccolò Piarulli

Ok

Stefano Deiana

A good place to taste Sardinia food. You can also watch tv (football match, etc..)

Ermanno Papa

This is an easy place to taste dishes from Sardegna. Book in advance the famous "porceddu" ith roasted potatoes. Staff is friendly.

Monica Minotti

I've been to this restaurant before with friends, and it never wowed me. Unfortunately, this time, my expectations were completely dashed, so much so that I won't be returning. We spent €105 for two (even with a little scene at the cash register, "Come on, I'll give you a €5 discount"), when a quick calculation of everything we ate would have turned out to be at least €35 less. We were clearly ripped off. But I won't get mad about that, stupid me for not checking first. I was much more upset about the scallops, which tasted like bleach. Plus, all evening, they were playing tennis matches and then football matches at excessive volume on the TV, but apparently, reading the other reviews, that's one of the restaurant's strong points. Simply put, if you want peace of mind, don't come here.

Omar D'Amico

I went to L'Angolo for lunch, opting for a first course, second course, side dish, and water menu (€13). I have no complaints about the food because it's good, but when I paid, I realized they had charged a cover charge and water. Wouldn't it be correct to specifically state next to the menu that these items aren't included? I'll make a correction here: full lunch menu €16.

Ho cenato in due giorni. la prima cena era troppo salata che non potevo mangiare e godermi. per la seconda cena, ho chiesto fritto e gamberi e calamari, mi hanno dato l'aragosta che aveva solo i gusci. senza carne e ci sono voluti 45 minuti per prepararsi. una tale perdita di tempo e denaro.

Tangren Feng

Not the best food one can find in Milan. And I did not understand why the fries were cold.

Vania Timo

I absolutely won't be returning... the dishes were brought cold (imagine mixed fried food) and not very filling... there were eight of us, it was enough to say they could make seven dishes... the one who had the pasta with bottarga was enthusiastic... everything else, including the desserts, was a no-go. It's crazy that they charge for the Sardinian music menu... and then they didn't issue a receipt, claiming they had taken away the cash register... and they wrote it down in pen on the receipts (????) On November 20, we spent €320 and there were 11 of us... what can I say... for a small restaurant in Lambrate that isn't even particularly modern, and that's what I like... no attention to the food, in fact I felt welcomed by Francesca, the waitress, otherwise just another customer. The experience ends here - not cheap prices.