Mirko Scardaci

Thank you, Fabrizia, and thank you to your staff. Just one word for a beautiful Easter Monday spent here. A charming location near Lake Viverone, the food is high-quality, refined, and simply presented. The produce is from their own harvests, as is the wine. Kindness reigns supreme here, and it's a hallmark.

Angela L. Jones

The best customer service! The care to take care of the client is top notch. The fixed menu (5-6 course) was great. The owner took extra care of my son that has allergies, he loved the food that he was given. This is a special place for regional fresh food. My favorite was the asparagus ravioli, the sauce was wonderful.

Andrea V

A very characteristic agriturismo near Lake Viverone. It feels like home, thanks to the spacious atmosphere and the kindness of the owner, Fabrizia. A regular stop with friends from the Milan area. Set menu with quality products and local wine. Fairly priced. The appetizers pictured are excellent and beautifully presented.

Gennaro Boiano

I returned after months, excellent farmhouse, starters, first and second courses, one better than the other... exceptional wines

+7

Giuseppe Schinaia

Great experience! Menu with generous portions and they also offered us a second round of appetizers and agnolotti! Typical local cuisine and pleasant treatment from the waitress Marta as a typical slow food place. Table booked at the last minute and very affordable prices. We will be back soon

mirella vigliarolo

Authentic, traditional cuisine revisited with a modern twist, delicious and delicious! A charming location just steps from the Via Francigena and Lake Viverone. We also appreciate the attentive service to guests with special dietary needs, such as vegetarian menus and those with intolerances.

daimon riley

all very fine - excellent meal...

Very welcoming, friendly staff. Lovely food. I especially enjoyed the ravioli. Very good accommodation of gluten free diet. We recommend 100 percent.

Very welcoming, friendly staff. Lovely food. I especially enjoyed the ravioli. Very good accommodation of gluten free diet. We recommend 100 percent.

Very welcoming, friendly staff. Lovely food. I especially enjoyed the ravioli. Very good accommodation of gluten free diet. We recommend 100 percent.

Very welcoming, friendly staff. Lovely food. I especially enjoyed the ravioli. Very good accommodation of gluten free diet. We recommend 100 percent.

Lorenzo Cerutti

The GAI'O farmhouse, located at the foot of the hill in the municipality of PIVERONE and above Lake VIVERONE, is a location that blends in perfectly with the surrounding rural and wooded area. This farmhouse, with a history spanning generations and a rustic yet elegant décor, is run with passion and expertise by the two daughters and their mother, who collaborate with SUOLO e SALUTE to oversee the organic farming practiced on the farm's land. Naturally, you can purchase the farm's strictly organic products, including jams, juices, biscuits, jute bags, and more. And what's more, you can taste the fruit, "asimina triloba bio," which is grown by the owners (it comes from North America) with a particular flavor, which is a cross between avocado, banana and pear. Among other things, they prepare a light and delicate dessert. Naturally, events and celebrations can be organized and, last but not least, a typical and very Piedmontese "merenda sinoira" can be enjoyed in the late afternoon. It is obvious that the cuisine is a triumph of Piedmont, but there is no shortage of imaginative "digressions". Also given the period, reservations are recommended.

+12

Tatiana Rizzi

Beautiful location in the countryside where you can also dine outside, with attention to detail even inside, very charming. The food is all fresh ingredients, but not well paired, and even the plating needs work. Furthermore, the price is really high for the quantity and quality. I don't recommend the wine from the cooperative...too alcoholic. The service is nothing to complain about; the guy was very kind and helpful.

Daniela B.

Surrounded by greenery. Small portions. Terrible bread for a farmhouse restaurant; it was truly inedible. Very little variety on anything. The appetizer was truly minimal. I won't be back. Not recommended!