Giulio Gaudenzi

Beautiful... a dive into the 19th century... a small castle in the Tuscan woods but easily accessible. We stopped by chance and were undoubtedly kind, attentive, and passionate. The refined food, from the coffee to the tartare with mustard, was excellent. Obviously, no more than a dozen dishes to choose from, but all selected from the garden or small producers. Well done, thank you, an excellent lunch stop.

Lorenzo Leolini

A pleasant discovery, made by chance during a bike ride with friends through the Florentine woods. They welcomed us, despite the mud, with a smile and great kindness. The food was excellent, with great attention to detail in the selection of ingredients; we ate really well. The location was also beautiful, both inside and out. Congratulations to Francesca, Giuseppe, and the entire staff. We'll be back.

alessandra boco

I dined at this delightful osteria on Saturday evening. I sat down next to a large, burning fireplace in a warm, welcoming room, just like the owner. The local cuisine was top-notch, carefully prepared and delicious. A wide selection of wines was also available. It was remarkable. It's a shame we couldn't stay the night; everything was fully booked. Highly recommended. Alessandra from Perugia.

Alessia

A delightful discovery, highly recommended. We were here for lunch. There were five of us. They welcomed us into the fireplace room, a very pleasant and welcoming atmosphere. The dishes were carefully paired and well-prepared. The waitress who served us was very attentive to all our needs and personal tastes, while the owner took care of explaining and recommending the wines, which we greatly appreciated. I should add that they are both very nice 😊

Nicolas CL

A blissful spot in the hills near Florence, ideal for a meal or a simple rest under the arbor. Varied dishes perfectly prepared Delicious lemon pasta And an extensive local wine list, of course, chosen with love.

+2

Sara Wit

Amazing foods, amazing people. You can really feel the love and hard work put into everything here. These kind people work hard, and deliver an experience you won’t forget.

Alessia Soriano

A charming and incredibly historic place. Truly magical and relaxing. The owners are incredibly kind, as are the people who work there. The passion and care they put into their work is unmistakable. The pinsa is excellent, perfectly cooked and delicious. The sandwiches are also delicious and unique! The chocolate cake topped off the dinner was truly delicious. I can only say I was completely satisfied. The price was excellent, too! Thank you for the wonderful evening we had, thanks to all your attention and the importance you give to each and every customer.

Gianni Tonelli

My first time at the Torre dei Pazzi. A pleasant evening with aperitifs on the terrace and dinner in the garden. Wonderful atmosphere and attentive, super-welcoming service. The Negroni as an aperitif and the pinsa with spianata were excellent. Well done!

massimiliano de simone

A PLEASURE TO TASTE The exterior is already inviting, and the staff's hospitality is exceptional. We tried lunch and discovered a pleasant and professional atmosphere. The mix of products they serve is well-presented and top-quality. The cuisine needs improvement, but its flavors are delightful. I reiterate the pleasure and professionalism of the entire staff. The atmosphere is well-maintained, clean, and elegant, and the small shop inside, offering various specialties, is interesting. The price is also more than reasonable. Highly recommended, and we'll definitely return.

+2

François-Xavier Joly

(With the new owners) We had lovely early drinks and dinner at Torre de' Pazzi. The view is stunning, the service is very friendly, and the food was incredibly delicious. We highly recommend the 'pinsa' in particular. A gem.

Stefania Fibbi

Charming atmosphere, very quiet. Also suitable for families with small children. Welcoming and very kind staff. I had dinner with the family and we ate: a platter of Scaraccia salami and Ligurian and Sardinian cheeses, all amazing, accompanied by jams made from typical Calabrian products. A first course that was part of the menu of the day based on tortelli with rabbit ragù blended with "exceptional" vin santo. Tuscan crostoni and pomegranate cheesecake, believe me, spectacular😋😋😋 New growing management which I must say is presenting a refined and refined environment and cuisine for a niche clientele. Inside it is also possible to buy typical Calabrian products, digestives and elixirs made with herbs, fruits and berries from the surrounding areas. Well done!!!! Keep it up. I recommend😉🔝

Sam Gutweiler

Such an amazing place with great food

M K

New ownership. Lovely family business with very personalized service. Some of the best panini we had had. Definitely stop here if you are in the region.

Helen K

We stopped here for coffee and really liked the al fresco setting and laid back atmosphere, plus the new owners were so friendly. We came back for lunch today and we were impressed with the delicious sandwiches, made with quality ingredients. The price was very reasonable too. We were given a little tour of the historic building and grounds which are beautiful! We were so glad to find this place and wish the new management lots of success. We highly recommend a visit!!

Greg Miller

Beautiful place, wonderful service, delicious food. Everything we had hoped for in Tuscany!

Saskia K.

Great place for seafood! The menu is small but special and positively different from the typical local Italian food. The staff is very friendly, we had a great dinner here.

Noga Adama

Very good italian food, Nice service.

Posto bellissimo e curato, personale cortese ma servizio lentissimo (siamo arrivati alle 13.15 e siamo andati via alle 16, per antipasto, secondo e dolce)!!! Piatti buoni ma porzioni scarse e prezzi alti.

Nima Teimoorkhani

Found it by chance, and I must say it was a coincidence... I stopped for lunch with my daughter. We had a pacchero, a tagliata, a dessert, water, wine, and coffee for €48. The location is truly beautiful, in a castle in the Florentine countryside. As for the food, nothing to complain about. The pacchero with ragù was good, as was the meat. The cheesecake could be better. If I really had to find a flaw, it's the menu that's unclear, and there's no way to see the prices. Anyway, it was beautiful and delicious. I'd gladly return.

Pierre Rouan

The day we should arrive, they inform us by e-mail they had an electric problem, and they were obliged to close the resort. No solution found to help us... unacceptable !