Alessandro

Everything was very good; we tried the tasting menu. A trio of appetizers, seafood and meat, phenomenal trucioli with ragù, braised beef, and a delicious hazelnut cake. Good wine.

Luca Marco

A lovely trattoria just steps from the castle. Delicious, generous dishes with excellent value. A refined atmosphere and very friendly staff. Outdoor parking is available, both paid and free.

+4

Federico Cacciuto

Well, what can I say? I was there today with my son... we had the porchetta with burrata and pistachio. Baked potatoes were served on the side. Bunet and coffee. The porchetta was delicious, with just the right amount of flavor, which was also toned down by the burrata, which sweetened the flavor, giving a rounded sensation on the palate with a pistachio-like finish from the chopped pistachios on top. Highly recommended. The baked potatoes were well-made, tasty, salty, and cooked just right. The bunet was good, but I've had better. Overall, a great place, definitely worth returning to.

+1

Nicola Fiorillo

A nice, welcoming place with good, fresh food. The atmosphere is clean and well-maintained, and the location is beautiful, opposite Racconigi Castle. We went one evening to celebrate a birthday, but we ate inside due to the unpredictable weather. The service was excellent, the The dishes were super quick and well-prepared, and all accompanied by good wine. Recommended

+2

Irene D'acunto

TOP 😋

Rosangela Bonino

Welcoming restaurant on two floors just steps from the Castle...excellent cuisine...I chose the tasting menu ..it was too generous for us...next time we'll choose individual dishes...good value!!!

+1

Giovanni Bizzaro

Vacation in Piedmont (my most visited region in 2021) and return with a stop at the wonderful Racconigi Castle. After a desperate search for a place for lunch, we set our sights on this restaurant right in the center. The result? Spectacular. 🏠 LOCATION | A restaurant spread over two floors that blends rustic and mountain style, striking an ideal balance in my opinion. The decor is warm and doesn't feel like an exclusive place (thankfully). 🚶‍♂ STAFF | The waitresses are war machines. Super fast, friendly, and always kind in responding to every request. Bravo! 👨‍🍳 CUISINE | I don't know what else to say except: delicious. Trio of appetizers, braised ravioli, beer-sautéed capon, dessert, coffee—how could everything be so delicious? They're magicians in the kitchen. 💶 BILL | For two, we chose the tasting menu (which I recommend), and paid €55. A very fair price for a full lunch with every course. I hope to return!

+3

Giorgio Martorana

Excellent Sunday lunch. Good place, especially very cheap. With the tasting menu you can have lunch for 25 euros plus a euro cover charge and drinks. Menu consisting of a trio of appetizers chosen from those available, a first course, a second course and dessert. Piedmontese cuisine is up to par (the veal with tuna sauce, the pumpkin flan like fontina and the tajarin with ragù are really good) as is the service.

Fiona Grace Simpson

Excellent place under all aspects

Eric Hompe

Great food and good prices at lunch!

Bel locale cibo di qualità e ben cucinato, personale gentile e professionale. Vi consiglio vivamente di inserirlo nel vostro tuor a Racconigi

Siamo state oggi a pranzo sotto i grandi alberi del giardino ed abbiamo gustato l'ottimo antipasto' carpaccio di pesce spada marinato agli agrumi fresco e prelibato. A seguire risotto al pesto di z…

In attesa della visita al castello di Racconigi, abbiamo deciso di fermarci a pranzare in questo locale. Tutte le pietanze sono state ottime, personale disponibile, cordiale e sorridente. Atmosfera m…

Personale gentile e disponibile, cibo di ottima qualità con porzioni abbondanti. Prezzi adeguati alla qualità

Primo tajolin al ragù buoni ma porzione mini Secondo filetto di maiale ai pistacchi, buono ma senza sale Dessert torta di amaretti con nocciole e zabaione otttttttima Menù più a 1/2 acqua è coperto 25 euro Nel complesso buono ci ritornerei

Era un po’ che volevamo andarci e l’altra sera ci siamo stati. Siamo stati fuori dove c’è un arredo carino dato dalle luci installate in alto, anche se essendo vicino a un piccolo giardino il problema zanzare è parecchio presente 😅 Il menu presenta piatti tipici del territorio piemontese, con qualche combinazione particolare su alcuni secondi. Piatti per vegetariani praticamente assenti, ma per il resto era tutto buono, anche se nulla di esaltante. Servizio buono, prezzi forse leggermente alti anche se non esagerati. Ci torneremo per provare altri piatti 👍🏼

Ettore Fabrizio Martinenghi

The menu was rather limited but very well-balanced. The food was very good and beautifully presented. We had three appetizers for two and two main courses with two sparkling waters for €48. Unlike other reviews, it didn't seem expensive at all. Eating outside on November 1st with such pleasant temperatures isn't something everyone can do every day. We were just passing through while waiting for the villa/castle to open, but if we ever return, we'll definitely be back.

Rosario Rosarno

Satisfying tasting menu! Beautiful brick and wood-roofed location, very welcoming and convivial. The tasting menu, including a choice of three appetizers, a first course, a second course, a side dish, and a dessert, was delicious and reasonably priced considering the generous portions! The appetizer was delicate and tasty, with a trio of typical Piedmontese dishes! The first course wasn't great considering the deliciousness of the other courses. The second course, wild boar with polenta, was the highlight of the meal, very tasty and well-balanced! The desserts were average. Excellent value for money, especially considering the size of the dishes! Finally, congratulations on the service, very attentive and punctual!

Martina Piccoli

We went here on a Saturday for lunch; it's an intimate place and the food is excellent. We had Angus carpaccio with burrata and pumpkin tart with fontina fondue and amaretto. For the main course, taragna polenta and stewed sausage. For dessert, the bunet (which at €6 was a bit cheap, considering it's not a difficult dessert to make or has any sophisticated ingredients). €60 for two, including service charge and water, we had a great time.

elisabetta puglisi

Nice italian restaurant with dehor

wlukeh

Good food, pricey but good.

yussuf Ali

Tasty N fresh food