Kobe
Sushi, steak house, japanese, seafood · Redding
Savor tradition, innovate passion
À propos de Kobe
Located at 1300 Market St in Redding, CA, we at Kobe offer an exquisite blend of sushi, steak house, Japanese, and seafood cuisine. Our restaurant stands out not only for its prime location but also for the warmth and authenticity that make every visit a memorable experience. With a rating of 4.4/5...
Located at 1300 Market St in Redding, CA, we at Kobe offer an exquisite blend of sushi, steak house, Japanese, and seafood cuisine. Our restaurant stands out not only for its prime location but also for the warmth and authenticity that make every visit a memorable experience. With a rating of 4.4/5 based on 1527 reviews, our commitment to quality and satisfaction is evident in every dish we prepare. From sizzling steaks to handcrafted sushi rolls, each plate tells a story of dedication and passion. Our diverse dining options cater to all tastes—whether you're seeking a intimate dinner or a lively gathering with friends. Join us at Kobe, where tradition meets innovation, ensuring your experience is as unique as the flavors we craft.
Ce que disent les clients de Kobe
Kobe offers a fun and engaging Hibachi experience with skilled chefs and good food, great for celebrations. Many compare it favorably to Benihana, citing better filet. Sushi is also popular. Some find the steaks bland and service inconsistent.
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Tip: Request Mitchell or San as your cook for an amazing show and great food. Consider the sushi bar for a different experience.
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Explorez les environs de Kobe
Kobe est situé à Redding, entouré de lieux d'intérêt culturel et historique. Voici quelques-uns des points les plus remarquables à proximité.
Patrimoine Historique
- Old City Hall Building (A 47m) — historic building in Redding, California, United States Lugar inscrito en el Registro Nacional de Lugares Históricos
- Pine Street School (A 333m) — historic building in Redding, California, United States Lugar inscrito en el Registro Nacional de Lugares Históricos
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Questions fréquentes sur Kobe
Avis sur Kobe Redding
Awesome experience! Great food! If you get Louise as your chef, you are in for a treat. He was funny and skilled. We had so much fun watching him. The food was a little expensive, but totally worth it. The other servers were also very attentive and quick to get us anything we asked for. I wish I could afford to go there more often but it was an experience to remember. Thank you Louise!
Absolutely amazing. I LOVED watching them cook my food, and the flavor it all had 10/10 especially for the prices. Very enjoyable,would reccomend and, go back.
A really good spot for celebrating. They've got fun engaging chefs that kept the whole table engaged and didn't let me feel left out, despite me not doing butter (my food was prepared in the back). A bit pricy, but it's dinner and a show. Expect to spend a couple hours here
Our 9yr old picked Kobe for his bday dinner. All of us had a blast with the Teppanyaki chef cooking food for us. We were laughing the whole time. Great place & food, enjoyed their sushi too!
Mitchell and San were our cooks. Amazing cooks. Great show and great food. Recommend coming for a great date night or just a amazing dinner.
This was a great experience. The food was great. The service was fantastic. I was frankly surprised at the quality of fish, the superb cuts and the various rolls. We spent $120 for 3 people, but in today's economy, I felt that was fair. Goyza and a steak skewer (cooked at a perfect medium) app, hibachi chicken, veg and soup, a tiger roll, a combo with cali roll, nigiri and sushi and a avo roll with a decadent dessert. Parking is street, but not difficult, at least at the time we were there (a little after noon on a weekday). My wife and I will be going back for dinner in the near future.
**Kobe Seafood and Steakhouse** in Redding, California, is nothing short of an event—a vibrant and exhilarating experience that transcends the ordinary night out. Opting for the Hibachi service was undoubtedly the right choice, as it seamlessly blends culinary artistry with high-quality flavors. The steak and shrimp, paired with perfectly seasoned fried rice and tender scallops, were cooked to perfection right before our eyes. Each ingredient was fresh and bursting with flavor, and the chef’s masterful handling of the grill was a spectacle in itself. The steak was seared just right, locking in its juices, while the shrimp was succulent and tender. The scallops were delicate and flavorful, adding a luxurious touch that elevated every bite. What truly sets Kobe apart is the impeccable service and extraordinary entertainment. The Hibachi chefs are not only culinary masters but also natural entertainers who engage with guests, creating an atmosphere filled with laughter and excitement. They perform with flair, flipping knives, juggling utensils, and igniting flames that captivate the entire table. A standout moment was when the chef expertly used a spatula to toss food directly into our mouths—a delightful and interactive performance that added an extra layer of fun to the evening. This playful interaction made everyone feel like a part of the action, transforming our meal into an unforgettable experience. Equally remarkable was the staff’s attentiveness. Throughout the evening, they were prompt and responsive, ensuring that glasses were filled, sauces replenished, and every guest’s needs were anticipated before even being asked. The meticulous attention to detail and genuine care for our experience made the evening feel exceptionally special, setting a high standard for professional hospitality. Kobe Seafood and Steakhouse delivers not just a meal but an adventure in dining that dazzles the senses. From the rich, flavorful food to the extraordinary service and the chef’s mesmerizing performances, this establishment truly shines. It’s a must-visit in Redding for anyone seeking a memorable, entertaining, and flavorful night out. **Highlights:** - **Exceptional Hibachi Performance:** Engaging and interactive chef performances, including impressive food-tossing antics. - **Delicious Cuisine:** Perfectly cooked steak, succulent shrimp, tender scallops, and flavorful fried rice. - **Impeccable Service:** Attentive and professional staff ensuring a seamless dining experience. - **Vibrant Atmosphere:** Stylish decor combined with lively entertainment for a truly enjoyable evening. Whether you're celebrating a special occasion or simply craving an outstanding meal with top-tier entertainment, Kobe Seafood and Steakhouse promises an unforgettable dining adventure.
10/19/23 Birthday dinner here was awesome as always! We love to sit at the sushi bar and the amazing Mallory was our server. This young lady is absolutely the most charming, beautiful and intelligent server ever! The older gentleman was our sushi Chef and he rocked it. This man is a master! The plates were colorful, arranged perfectly, and delicious! Mallory makes you feel at home and appreciated. The people here make your dinner a dining experience! We can't wait to return! And I got the most delicious free dessert for my birthday! 7/11/23 We have dinner here once a month. Occasionally we do the tabenaki but primarily we eat sushi at the bar. Service is fantastic and the two sushi chefs are amazing! Freshest seafood in town and these chefs rock! Everything we have had is beyond compare and absolutely the best when you're in northern California! Do yourself a favor and dine at Kobe tonight!
Absolutely love our experience every time we go here ❤️ we sit on the hibachi side (all but one time) and are never disappointed in the service, food or cooks! Wonderful place to go for a nice night out with your partner or for a fun dinner with your family. Oh and if you like a nice drink with your meal like I do I highly recommend the plum wine with sake 😉
Great experience and reasonable prices compared to Benihanas. The filet was better than Benihana but other than that was very similar. Not crowded and low volume of ambiance. Highly recommended. I would go back again. Great for families. No long wait on a Friday. Lots of on street parking.
Some of the best food I've ever had! Service was great, and the mood was uplifting. Couldn't even eat it all, enough for another meal. Everything was cooked to perfection. The chef was fun and made some food magic in front of our eyes. Hostess was great and was very compassionate about all of the horrific tragedy the CARR fire has placed on our small town. This was day 7 of the deadly fire and I really wasn't in the mood to go out and eat, but my best friend came by and made me get out and try a new place. She is the best! I will look forward to going back when I am not so concerned about the people displaced by the fire.
We came out here for my parents 40 year anniversary since this area is nicer and quieter than the bay area. The sushi was pretty good but the steaks were pretty bland. It felt like they had little to no seasoning and the meat didn't pack enough flavor on its own. Besides that the place was nice and maybe ill try the whole sushi menu but I do hope they add some seasoning to the steaks in the future.
The food was pretty good with healthy portions. Service was okay. Server was friendly but didn't clear our plates throughout dinner. Atmosphere was pleasant.
Amazing food & service at a fair price to afford return. We were the last table sat around 8:15 on a Friday night. We felt a bit rushed as chairs started being placed on top of tables and sweeping began by 8:30. It left for a terrible atmosphere. I realize it’s late for some but don’t take customers if house cleaning is part of the experience. The scallops and great service may be worth another visit but perhaps for lunch or early dinner only.
As in a typical Japanese/Asian restaurant, ordered lunch bento box with tempura, sushi, sashimi, and unagi. The environment, food quality, sometimes services were much like the same experience in other such places kind of a merchandise/chain. Normally no surprise, no special, except at the entrance it somehow took almost 10 minutes wait when there was really not many people (observing the girl was head-down on booking and completely ignored any coming customers).
A dining experience reminiscent of Benihana, — well-trained chefs grill up teppanyaki orders in front of diners, with more than a few noteworthy tricks. Starting with a massive flame, eggs are juggled with spatulas, vegetables are flung into diners’ mouths. While entertaining, the teppanyaki dishes are heavy on butter and doused with a little too much sweet sauce. The sushi, however, was more than decent and quite expertly prepared — a happy surprise considering the distance from both sea and big city. Overall, a good option when seeking Japanese flavors in Redding — characterized more by its comforting nature than as a high cuisine.
Over the past few years our family of 14 have gone for special occasions Birthdays, anniversaries or business parties. The past few times we had one or two of the party show up 5 or 10 minutes late. They do not allow the party to be seated. Until everyone is present. They made us wait an hour the first time and 40 minutes the second and final time. We will not be back. The chief's are great and fun to watch but the hostess should try to be polite and not like we are an inconvenience. She is the main reason most of us felt we should have gone for pizza. Mike Red Bluff
Made reservations for 7:30pm last night for my husband’s 40th birthday. We never have time for date nights so this was supposed to be a special experience, also it was the big 40. We showed up on time, the hostess was so sweet, said it would be a couple minutes. A couple minutes later she said it’s going to just be a few more minutes, we’re waiting for the chef. A few minutes later she sits us at a table and tells us it’s going to be just a little bit of a wait for the chef again. We sat there until 8:30, still no chef. The server was very rushy, while I was still talking, walked away hurriedly without even glancing at me when I was trying to ask for another cup of water, and tell them they gave us an empty wrapper that was supposed to contain chopsticks. The grill and table were not clean upon us sitting down which to keep wasn’t a good look, even if they were going to clean it before use. There was rice and crumbs on the grill as well as around the grill on the table, table was smeary, menus were mucky. We ended up leaving and getting chipotle. We were polite the entire time, and when the hostess, (who was the only good part of the experience), told the server we were leaving… the server replied “good.” And told us she comped the little salad they give you before the chef comes. Very disappointed.
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1300 Market St, Redding, CA 96001
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1300 Market St, Redding, CA 96001
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