Katia Ruiz

We were wanting to try out a new place yo have brunch and so glad we stopped here. We were seated really fast. No wait time and there is plenty of seating. You can be seated outside, inside, and at the bar. Perfect for a large group or just 1 person. The waiter was super friendly and very aware if we needed anything. Our order came out about 10 minutes to 15 after we ordered. Prices are great for the food and alcohol beverages.

+11

Jesse Zepeda

Famous, scrumptious spot to eat whether for breakfast, lunch or even a few drinks at the bar! Warm and cozy place to go, always fresh and everyone always seems to have a smile on there face, I know I sure did!! You can choose to sit at a table, the bar or a booth, wherever you may sit, there are always good views.

ERIC STEELE

We often visit Cody's when we come to Santa Barbara. The food is constantly good, and the service is spectacular. The blueberry muffins are a family favorite, and we have enjoyed breakfast, lunch, and dinner at Cody's. Update- 5/26/25: Went here yesterday 5/25 and today 5/26 they were not busy and the service was still amazing. I always ask for my hashbrows extra crispy. Yesterday the were cooked, but not crispy. Today, the same, so I sent them back. Looked like they just flipped them over so the browner side was up. I flipped them back over and they were still white on the bottom. I spoke to the manager who seemed indignant with me. Said he didn't just flip them over, but got me new hashbrowns. I said okay and walked away. The manager brought me another plate of hashbrowns - still undercooked on the bottom. Shrinkflation has also seemed to take ahold of Cody's as the portions have gotten much smaller and the prices have increased. I will still give this place another opportunity to be as amazing as they used to be. I will update my review next time I visit.

* dnainsb

This was a regular go to weekend spot for us for a decade... Then things changed and then covid,,parklet..Hadn't been back for 2 years. Not very busy for a Sunday. Told us we would have wait for a booth. We chose a table inside, walked in and three booths were clean and ready...no one else was waiting. Weird.. The Benedict was good, classic Cody's. My wife enjoyed her breakfast burrito. Both bars were open yet not occupied. NFL was on... We'll give them another try soon.

Shawn J Burke

Found Cody's on Google planning a drive from Orange County to Big Sur. From me, it was exactly as expected. Cafe foo; my Omlette with tri tip was good, but not exquisite. They were open at 7am, big win for a long drive. Several locals showed for door opening like a daily routine. "Best eggs" from a 10 year old. "Good French toast, make sure to mention that because good French toast is hard" from a 14 year old. "Giant Pancakes" from an 8 year old. There is outdoor seating and the inside restaurant was clean. Service was friendly, but I will note it was not busy yet.

+9

Gabe Natividad

Great service and friendly staff. I'm in town visiting a friend for the holiday weekend. Cody's is one of her dad's favorite restaurants. She had the tuna melt and I requested a patty melt that isn't on their menu - they made it and it was delicious with grilled onions!!! We both ordered mimosas which were served in a glass partially filled with OJ and a mini champagne bottle. Awesome Santa Barbara weather for outdoor dining.

Marcie YOUTZ

Picked this place in goleta because it said it was a diners drive ins and dives restaurant. Waitress was nice. Took 5 minutes after sitting down to get acknowledged. Was not busy. The food came out cold. Fries were cold. Ordered the tri tip sandwich and rice and eggs. Biscuit was never brought to the table and sandwich was missing horseradish. I had to get up and ask for horseradish. All of the waiters were standing around talking except ours. She was nice and working hard.

Greg

10/06/23 Update: so we thought we'd give it another try, we ordered Yaters sandwich and the Cobb salad. The chicken in both was rather tasteless and I'm pretty sure it came from a large compressed loaf of chicken that was cut into slices for the sandwich and cubes for the salad. The beer was good until I realized there were a food-like substance stuck on the bottom of a glass, which I didn't notice until I drank all the beer. But it was nice sitting on the outdoor patio. It was ok, good not great, not much atmosphere, but they do have a full bar. Hostess seated us at a dirty table with the check still on it which didn't get cleaned until we asked. Taking advantage of the full bar, I ordered an Irish coffee for this cold rainy day, but all I got was cold coffee with whiskey and whipped cream on top. Looked good but not even close to a real Irish coffee. But it was strong! My Cobb salad was a generous portion, but poor with bland chicken, cold limp toast, and thin, gray colored blue cheese dressing. On a high note, the tri tip sandwich was tender and we'll cooked. Fries we're also good. Our server was attentive but I couldn't help notice the couple across from us trying to get their servers attention for too long. They have an extensive breakfast menu so I'm thinking this may be a better breakfast place.

+5

Arnold Flores

Breakfast time was crowded with lots of locals who are known by staff on first names basis. Breakfast was just OK - no big tasty Wow. I have enjoyed tastier breakfast for the same price at other breakfast cafe's. Service was 5 ✨ stars. Coffee was ok as well. Presentation looks great - colorful

Food was bland. French toast needs vanilla, more batter, cinnamon, anything! Service was fine but the food wasn’t great.

Food is incredibly mid and expensive for how not great it is. Server was very inattentive. Didn’t get honey or other requests I was looking for.

pete Turro

we had breakfast, and it was the worst breakfast, I ever had, it was as cold as ice, and it wasn't even busy, it was just sad after working all night and your hungry