Ya habíamos ido en otras ocasiones a comer en el restaurante y también hemos comprado paella para llevar y siempre muy bien. Ayer estuvimos después de mucho tiempo con un grupo grande de unas 40 personas y la experiencia ha sido todavía mejor. Desde que hicimos la reserva, todo han sido facilidades para atender nuestra demanda. Han remodelado todo el local, ha sido una grata sorpresa. Víctor, el camarero que nos atendió, se merece un 10. Muy simpático y profesional y las paellas que comimos estaban muy ricas.

Sara Molina

We stayed at Torres Torres and ate at the restaurant several times. The paella and baked rice were delicious; you could tell they cooked it over a wood fire, and the flavor was spectacular. The desserts were also outstanding; we had an Oreo cake that was simply divine. The staff were very friendly and helpful. It's definitely worth a visit, as it's very affordable and the food is high quality.

nuria carbonell

We ate there, we went specifically to try the paella since it's very famous. I'll start with the appetizers: we ordered baby squid, tellinas (wedge clams), and patatas bravas—all delicious, to be honest. For the main course, we had Valencian paella for two. I should mention beforehand that this is just my opinion: the rice was overcooked and quite salty, and in my opinion, it needed a better sofrito (a base of sautéed vegetables). For dessert, we ordered lotus root cake, dinosaur cake, and almond flan with cream and turrón ice cream. They were all homemade and absolutely delicious. I want to emphasize the service; they were quick, attentive, and friendly. We'll definitely be back to try their olla (a traditional Valencian rice dish), which looks amazing, and other types of rice dishes.

+1

Julian Gomis Martinez

A family meal, the treatment by the waitress was very very good, we ordered 2 paellas, some snacks, a very good snout, the bravas were very correct, tellinas, the calamari were very very good, the Valencian paella improved after 10 minutes at the table, the senyoret rice was also very good quality price, the best I have tried, moderate prices and good product

+7

Kelly Turner

Best paella in Valencia.

Dany Schimpf

Paella heaven

e c

Very nice staff! Our Spanish are bad and she tried so hard to translate the menu to us. And the food is good.

sunny ting

Very good!!!! Staff are very nice, food are delicious!

Simon Chandler

Great place for a simple coffee or more on the way through. Good service too.

Andrzej Kudaj

Typical Spanish restaurant. Big choice of paellas. Located on village square. You can seat outside on the sun. I highly recommend carajillo. Ha ha. I will definitely come back.

Juan Sanchez

Esplendido

Buena calidad de productos, aunque la paella no nos gustó mucho...demasiada capa de arroz...pero aceptable. Buenos cremaets.

Kike M.

A typical local bar and restaurant, serving good food at a good price. The formula is simple: classic, no frills, well-cooked, and generous portions. You can eat for €25 per person, including two or three appetizers, a good paella, dessert, and coffee (drinks included). The service is excellent and very friendly.

Vicente Asensio

Excellent wood-fired paellas at very reasonable prices. Good service. Spacious and modern dining room. If I had to find a fault, it would be the accessibility, as there is a flight of stairs to reach the restaurant, which can be a problem for people in wheelchairs or with strollers. Otherwise, 100% recommended.

Ivan Garcia

Village restaurant that does not fail. We ordered a cuttlefish tapa, one of tiptoes and one of esgarraet. The esgarraet is really not worth it because it lacks mojama and more cod and it was a bit tasteless. And as the main dish, a baked rice paella. It must be said that the rice was stale. The flavor was great, but stale and liquid. The atmosphere inside scandalous. They should put soundproofing or something because you can't be there.

+1

Adrian Leung

If you want to try paella come after 1:30pm …

Michael Flory

Perfectly located in the main square of this little village. Good food, great service at this recently reopened bar

Maximo Alfonso

Enjoy some tapas in a superbe quiet terrace of an isolated village. Attentive staff and good service

Keith Snyder

The best paella I had in Spain. This recipe used rabbit and chicken. Delicious

Seth Marron

The coffee is very good! The tostadas are also better than most.

Bar de toda la vida. Comida aceptable. Postres muy ricos. Muy bien de precio. El servicio rápido y los camareros simpáticos

Me había generado muchas expectativas con la paella pero me ha decepcionado. Estaba sosa y con poco sabor. Demasiado ruido. Mesas muy grandes que dificultan tener una conversación. El servicio bueno. Camarero agradable.

Simon Campbell

Typical Spanish bar with large dining room. Very inexpensive and a good stop off when driving through.

FRANCISCO JAVIER CANO MOCHOLI

Out!