Gabby Friedhoff

Excellent food and friendly service. Feels family run and authentic. No menus, just head to the open kitchen and choose what you’d like. Chicken mole was our favorite. Recommended to us by a local friend, can’t wait to go back again!

Oscar Alejandro

The best relation price and quality! You have to eat chicken with Tomatoe! Viva México 🫶🏼

Natalia Kłosowska

Very good local food. We really liked the chicken soup and the pepper stuffed with cheese. The fruit drinks were also great - made fresh right in front of us. Most of the people there were locals. The prices were fairly low.

Jnaviation

The ultimate mexican local kitchen from Chiapas… Elsa is the master chef behind an athmosphere and flavors who scream Mexico. I would say is a must go if you are on the Tulum area!

+2

Lori Tooth

Out on an adventure day and we asked for more local and this place delivers in spades. They set us up at a table for 9 and we loved the food. My adult kids dreamed of local and this did not miss the mark! Highly recommend! Sorry I devoured the food before pic!

Jordan Shane

These are the best enchiladas in all of Tulum — the mole is delicious, the best I’ve ever tasted. Also recommend the pineapple chaya juice as it is also sensational. Will be back soon!!

rosaluj

Great food! Fast service. You can choose from already made food to made to order dishes. This breakfast was only 205 pesos =12.8 dollars. Chilaquiles rojos and huevos Ala Mexicana along with a coke and coffee. We also went another time and ordered two fresh melon waters and two dishes for 265 pesos. Very cheap prices for good food.

Cynthia Carter

OMG! Their picadillo was delicious. The Adobo chicken was also pretty dang good. Great and speedy service. Would definitely come back.

Stacey Davis

If you're in search of truly authentic regional cuisine, El Tacoqueto is an absolute must-visit. As one of Tulum's oldest MX owned restaurants, boasting over 20+ years of history on this street in Tulum, it's where the locals go for a taste of tradition. Don't expect a menu or English-speaking staff, or even published prices. This is a place where authenticity reigns supreme, serving up delicious dishes crafted from locally-sourced ingredients. Upon stepping inside, you'll be warmly greeted and guided to your table, where you'll be treated to fresh salsa and handmade tortillas to accompany your meal. For drinks, choose between 1-liter bottles of Coke or freshly-made Aguas Frescas. Then, venture to the back to peruse the day's offerings, typically featuring 4 to 5 dishes ranging from classic Mole to various stewed meats with rice and beans, alongside a homemade chicken soup. Don't worry if you're not fluent in Spanish; simply point out your preferences, and the friendly staff will gladly serve up your selections. And when you've savored every last bite, simply request the check – all for less than $5 USD, a steal considering the quality and flavor bursting from every dish. El Tacoqueto won't just fill your belly; it'll tantalize your taste buds with recipes passed down through generations, crafted with love and care. It's a haven for those who appreciate locally-owned gems and are eager to explore the culinary wonders of the region. P.S. Trust us on this – their chicken soup is hands down the best I've tasted in my 50 years! While other reviewers have raised concerns about the so-called 'Gringo Tax' = reported instances of being overcharged, we did not encounter such issues during our visit. I was dining with a longtime, many decades visitor of Tulum and patron of the establishment—a woman with blonde hair and blue eyes, who had proficient Spanish-speaking skills, while I have brown hair, brown eyes, and dark skin, with only enough Spanish to order a meal. I found that my soup and one-liter bottle cost less than $5 USD. It's worth noting that some individuals have expressed dissatisfaction with paying $10.75 USD for a full plate of food and a drink. Comparatively, expat-owned restaurants in the vicinity of Tulum charge around $18 for an entrée and $5-10 USD for a beverage. However, this local establishment lacks the trendy BOHO decor and live edge native hardwoods. Despite any perceived differences, we thoroughly enjoyed our experience at the restaurant, appreciating both the hospitality of the staff and the quality of the cuisine.

+1

Rachael Alguire

One of the only authentic spots on the main strip. Affordable, great food and lovely people. They don't have a menu but we ordered vegetarian fajitas and they were great!