Bistrot Convival
Via Carrel
À propos de Bistrot Convival
Bistrot Convival is a restaurant in Via Carrel, Via Carrel. Rated 4.5 out of 5 by guests. Discover the menu, photos, and reviews.
Ce que disent les clients de Bistrot Convival
Bistrot Convival è un ristorante accogliente con ottima fonduta, raclette e carne da cuocere al tavolo. Il servizio è eccellente e il personale è cordiale e disponibile. Perfetto per una serata divertente e conviviale.
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Tip: Prenota in anticipo perché è molto frequentato. Ordina la raclette, è deliziosa!
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Questions fréquentes sur Bistrot Convival
Avis sur Bistrot Convival Via Carrel
The best place in Cervinha, quality, service, atmosphere, cannot get any better 🇮🇹❤️🇱🇧
This is an excellent restaurant in Cervinia. It is small and busy with delicious food and a very friendly service. Good idea to reserve in advance. We would gladly come back here in the future.
Honestly, this restaurant is a must‑visit in Cervinia. It’s completely different from the others because you prepare the meal yourself, which makes the experience unique. Even though the concept is simple, the food is incredibly delicious. The staff is young and friendly, and the service was excellent.
Lovely food and lovely staff! Highly recommend
Different variations of fondue and raclette. Desserts were fabulous. You need to make reservations as it is pretty busy.
Excellent fondue and a cool, cozy and not too formal vibe. Friendly staff with very good English spoken. The food is really great - fondue, deserts, sides etc. It's a little pricey but fondue almost always is and you get what you pay for in terms of quality. Book in advance because it gets very busy, even at times when the town and slopes are quiet.
Me and my son were lucky to get a table walking in to the Bistro at lunch time without reservation (especially because google told us the restaurant wasn’t open). The personnel welcomed us warmly and we were seated to a table. We ordered beef Pierrade and Bourguignonne, grilled vegetables and french fries. Beer and sprite for the drinks. The food came fast even if the Bistro was full of customers. The vegetables were grilled just right, the french fries were better than average, bourguignonne was good (although we were not quite sure how long we should’ve boiled the meet) and the pierrade was just delicious!! And it was fun to grill it on the table. The 6 sauces were very tasty, the orange (chili), yellow (hollandaise we assumed) and black pepper sauce were our favorites! We shared the food and left nothing - except the bread, which we took with us when we left (first time for us ever). We decided that if we have a chance we’ll come back and order pierrade for both of us and also try other things from the menu (and have some red wine with the pierrade). We didn’t take desert only because we had already booked a four course dinner for the same evening elsewhere which we couldn’t cancel anymore. Absolutely brilliant place, it gets my high recommendation. For a lunch, we paid 93€ which is admittedly on the high side. My son asked me was it worth it, and I answered that given the quality of the food and the great service and experience yes it was. I wish we had dinner there but unfortunately we were leaving the next day. Thank You once more for the great food and service! 5 stars without hesitation.
This is a very unique restaurant with Italian barbecue and Fondue. The meat is tender and fresh, it comes with 6 different sauces which is fantastic. Even the bill comes in a little treasure box which is very cute. Highly recommend!
The best restaurant in the cervinia, you can cook yourself and enjoy your food. Barmen Pavel was super friendly, and he speeks italian, English, and many more languages, top man, top restaurant 👌
Our go-to place in Cervinia! Always great food in this authentic mountain restaurant. Well worth a visit, both for lunch and dinner!
Incredible! Must visit if you are around the area. There is cheese fondue and selection which we didn’t have but they had a “cook-your-own-meat” (pierrade) and it was incredibly good! You’d cook it yourself and then put one of the 7 sauces they gave! It tasted soo good and the wait time was very short! The cheesecake was great as well! I put Nutella on top and it was increedible! Great food! Service was great, helpful. The place is a bit small but the music is nice Overall must visit :)
Went here for dinner early December ‘22. Had a raclette and some beef you cook in vegetable oil on the table. Tiramisu for dessert which was great. Ingredients high quality and also decent wine. We were given a side of beans w tomatoes additional to order as well as some limoncello. Friendly staff that speak good English, would recommend if in the area.
This is more like stepping in to someone's dining room than a restaurant. The clients are a mix of visitors and friends to the staff and the chefs are more than once out at the bar and discussing with the visiting locals. The service is charmingly amateurish and friendly. The fondue is good, but the selection of beer could be much better.
This is a great little place, you can cook Raclette at your table, or perhaps some chicken, they also offer fondue, plenty of veggies and potatoes. Works for vegetarians perhaps not so great for vega…
This is a great little place, you can cook Raclette at your table, or perhaps some chicken, they also offer fondue, plenty of veggies and potatoes. Works for vegetarians perhaps not so great for ve…
Excellent service and food. Our waiter was very helpful and put together a ‘tasting menu’ for our group of 8 adults, while the 8 children had chicken or pasta. A very sociable, enjoyable evening. W…
Excellent service and food. Our waiter was very helpful and put together a ‘tasting menu’ for our group of 8 adults, while the 8 children had chicken or pasta. A very sociable, enjoyable evenin…
Excellent service and food. Our waiter was very helpful and put together a ‘tasting menu’ for our group of 8 adults, while the 8 children had chicken or pasta. A very sociable, enjoyable evening. W…
Excellent service and food. Our waiter was very helpful and put together a ‘tasting menu’ for our group of 8 adults, while the 8 children had chicken or pasta. A very sociable, enjoyable evening.…
Excellent service and food. Our waiter was very helpful and put together a ‘tasting menu’ for our group of 8 adults, while the 8 children had chicken or pasta. A very sociable, enjoyable evening. W…
Food and Service are excellent!!!! We were here with all family in Feb 2025. You need to order Raclette. It's very taste!!!!
food and Service are excellent!!!! We were here with all family in Feb 2025. You need to order Raclette. It's very taste!!!!
Food and service are excellent!!!! We were here with all family in Feb 2025. You need to order Raclette. It's very taste!!!!
A large group (9) of us had a fantastic evening. 5 adults and 4 children. Such good fun! The fondue was fantastic. Racalet was magnificent. The grilled meat was great. And the meat you fry in the…
Wonderful place with nice food and drinks. Friendly staff and a cozy place. Recommend warmly, please book in advance. Fondue
Amazing food and experience. Really good quality produce and I think good value for money. Was great fun and enjoyed every mouthful. Was loads to eat, would def recommend and go again
Very good raclette and fondue with a LOT of vegetabilies and meat. Nice and serviceminded staff. Small and cozy restaurant.
We went to Convivial for a late lunch after a morning skiing. The staff were happy to explain the whole menu to us and help with our choices. We had both meat and cheese fondue which were spectacul…
Friendly staff and quick service. Not sure the extractor fans were working though since you leave smelling of raclette and fried meat!
A good fun restaurant but don’t expect gourmet. Portion sizes are not huge given the price but you do get a lot of bread/croutons/potatoes. Can recommend the raclette but you don’t get as much as…
Nice and fun social eating concept. We had raclette with a group of four. Everything was tasty and there was plenty of meats and cheese. Would have been four stars if the air circulation was a bit better. Dont wear anything you wish to use later in your trip. They will smell.
Although we payed 35€/dish , we had to grill the meat on our own. We were tired after skiing and no one of us knew how to grill the meat, the waiter also did not help us. We ended up overcooking the meat. The cheese fondue was ok but nothing special, same with the grilled vegetables. I would not recommend it , there are better choices in Cervinia.
Terrible experience, booked for 830pm not seated until 930pm. Very poor, grilling machines did bit work and small portions. Most expensive meal in Cervinia and easily the worst.
saw a post on an Asian traveler's TikTok. Is this the establishment that was mentioned for allegedly discriminating against or ignoring Asian tourists .It is surprising to hear about such behavior in this day and age. This is truly disappointing
I walked into your restaurant in Switzerland and it became crystal clear the moment I stepped in — the owner treats people like us like we’re beneath them. On the first day we couldn’t eat because you told us there were no free tables, even though Google Maps said otherwise and there were plenty of empty ones. You asked us to come back at 9:30pm. On the second day my dad and his friend (who lives local) went in, you let them sit, but then refused to take our order — until we started live-streaming on TikTok, only then you would take it. And through it all we got the look. The look of disdain. But just so you know: my family business isn’t poor. If we were second-class, then you wouldn’t have the CEO of a Swiss bank flying in to bring my dad New Year gifts every year.
Overall a bad experience… Service was unfriendly, seemed more like they wanted to get us out as fast as possible and get more people in, menus were thrown on the table without an explanation. Portions are very small and overly expensive, taste was basic and no different then buying chicken or beef and throwing it on the grill not worth the money. Generally unflavored and boring. The vent for food smoke wasn’t working and we all smell like a camp fire. Cheese fondue was ok.
Low quality meat. Our table vent didn't work so we all ended up smelling like a campfire. Cheese was mediocre at best. Expensive in an astronomical level. 100% the worst restaurant here.
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Via A. Carrel, 56, 11021 Valtournenche AO, Italy
Via Carrel, Via Carrel 11021
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church in Breuil-Cervinia, Aosta Valley, Italy
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