Carlotta Landriani

Delicious business menu, served with warmth and friendliness! There's also a book corner inside the restaurant where you can share interesting reading material! A delightful place! Highly recommended!

Rebecca Calabro'

A lovely Saturday evening with a good dinner and lovely people, feeling right at home. It was a pleasure meeting such a smiling and cheerful staff. I highly recommend the mixed antipasto and the wild boar stew. Oh, and not to mention the desserts... delicious!

Sara Gandolfi

I'd say the name and definition are perfect for this place: Osteria come si comanda: a warm welcome, good drinks, conversation, and good, sincere food; 'l circol' (the circle), because that's how you sit, in a circle, around the bar, even if you enter alone, you're not alone. Kudos to Manu and all the staff!

gigi gallina

Very rustic but very true place, simple and good cuisine and young, friendly and easy-going owners.

daniel tudose

An old-fashioned trattoria, with friendly, cheerful people and excellent food. They also offer a generous workers' menu for lunch, plus specialty evenings.

Angela Laruccia

I went for dinner on a Sunday evening this August. I found it online and booked. It's a casual restaurant with a lovely outdoor terrace. The staff is young and super efficient, as well as very hospitable. The food is excellent; try the delicious polenta, typical of the Lanzo Valleys, and the fantastic mixed antipasto. Vegans and vegetarians are also welcome. Dogs are welcome, which is very important to me ;-). Generous dishes and fair prices. Thank you.

Moni “Piccola Laru” Laru

We stumbled upon this trattoria by chance and were pleasantly surprised by the courtesy and friendliness of the staff. It was a lovely discovery. We ate excellent local cuisine at reasonable prices. I highly recommend this place to anyone who enjoys a casual, welcoming atmosphere. In the summer, there's a lovely outdoor area, and you can also eat inside year-round (a large two-story space). The Tomini cheeses are delicious, as are the butter and anchovies. The polenta, typical of the Lanzo Valleys, is excellent. On some evenings, there are concerts or special events. I recommend making a reservation. Thanks to Emanuele and the staff for their promptness in setting up the outdoor table as requested. We'll definitely be back. Congratulations!

+1

Aina

An excellent place to eat. The waiter was very friendly, the food came out quickly and was amazing. The antipasto included some of the best cheeses I’ve ever tasted. The price was very reasonable. Thank you for everything. Highly recommended

debora Morais Santos

Amazing place!

Alessandro Lanzo Grottola

Rustic restaurant with simple but well-prepared dishes, very friendly and courteous staff