Abril Burgos Ramos

They serve the food super fast. We ordered Iberian feather millefeuille and a plate of mixed croquettes. The service is top-notch, with very attentive waiters. I definitely recommend this place and will be back :)

Romo Grimaldi

A wide menu for all tastes at a very good price. Dishes come out very quickly. There are three dining areas: inside, a covered terrace, and an outdoor area with umbrellas. The special potatoes, cuttlefish, meat dishes, and desserts are spectacular. We will definitely return.

+1

Jesús David Reyes Páez

We left this place absolutely delighted. The food was delicious, with well-prepared tapas and larger portions that were flavorful and very reasonably priced. It's clear they care about both quality and presentation. The service was excellent: attentive, quick, and friendly at all times, which is much appreciated. Furthermore, the decor is beautiful, with a very welcoming atmosphere and thoughtful details that make all the difference. Without a doubt, it's a place I'll return to and would recommend without hesitation.

+1

Isaac Martín

I would definitely come back again to try more things. We loved everything we ordered. As a potato lover, the "patatas a lo loco" (crazy potatoes) are amazing. Ask about the daily stews (or the chef will simply come and tell you about them, as happened to us). Today I had ratatouille with shrimp, and it was very good (and I'm not a big ratatouille fan). The cachopo (a type of cachopo) was also good. The cheesecake, although more solid than creamy, was very, very good. Two of us went, and it cost just over €40. Highly recommended.

Gustavo Sá

Very fast service, food was really good and great atmosphere. You wouldn’t expect it from the outside but it is worth it

Isamar Roman Vega

A must-try again. First of all, the place is very pretty and spacious; it's beautifully decorated inside and has two terraces outside. The service was excellent; our food was delivered in good time, and our order was taken super quickly. As for the food, we were quite full. We ordered garlic shrimp salad, pork cheek cannelloni, Iberian toast, four-cheese risotto, and papas a lo loco (fried potatoes). Drinks included two beers and two wines. All for 58 euros. The plates are large and filling, and there's also a variety of tapas for 4 euros. We'll be back. We recommend making a reservation because it seems to get busy.

Ramon Albert

Ok

Cristina JB

This is without a doubt our favorite place to eat in Bollullos. The food is top-notch! Every time we go, we try different dishes, and it's always a success. The staff is very friendly and helpful. The terrace is huge; if the weather's nice, it's wonderful. 100% recommended 😊.

+3

Francisco PAMV

A good restaurant for lunch or dinner. It has two terraces, one with outdoor seating. The interior decor is spectacular. The dishes are elaborate and exquisite. Fast service and quick to ensure you finish quickly. They even took away our half-filled beers and coffees twice. Otherwise, everything was very good. I recommend it. I'm posting photos of the dishes and desserts.

+6

Gina Colea

Great tapas! Great wine! The staff is friendly and helpful 🦋

francisco antonio campos campos

Ok

Alyson McDonald

Don't miss the house potatoes 😍

William Velez

Great restaurant, food and quality!

Rene Lam

Great tapas.

Llevo años yendo a este sitio y siempre he salido encantada, pero lamentablemente ayer la experiencia no estuvo a la altura de lo habitual. Entendemos que, al estar lleno, la comida pudiera tardar un poco más, pero lo que sí nos preocupó fue la poca higiene que observamos en algunos camareros al servir platos y vasos, llegando incluso a tocar el interior con los dedos. Además, la presa “a lo loco” llegó con muy poca salsa; pedimos más, pero nunca nos la trajeron. Las patatas a lo loco también llegaron sin su toque de orégano, algo que normalmente las hace especiales. Nos encanta este lugar y por eso mismo nos decepcionó que, en esta ocasión, no mantuviera el nivel de siempre. Esperamos que haya sido algo puntual y poder volver a disfrutarlo como otras veces.

Alex Melero

A very busy restaurant with a large dining room, a covered terrace, and an open-air terrace. The menu is very varied, and honestly, what we ate was excellent—great quality and quantity at a very good price. I'm only giving the service 3 stars because, in my case, I don't know if it was because it was a Saturday and they were packed, but the drinks came out very quickly, and the dishes arrived out of order. One of the main courses arrived first, and by the time it was cold from waiting for the others, the appetizer and the remaining main courses arrived. I think it was because they were so busy that day. That's the only thing I would improve about this restaurant because everything else was fantastic.

Marta Aparicio

We've been there twice (once on August 15th and once during the week) and both times the experience was very good. The place is quite large: it has a first dining room, a larger one inside, and a large terrace (in full sun, so it can get quite hot during the day, although it should be very pleasant at night). The decor is attractive and the atmosphere pleasant. The waiters were friendly and the service quick. We tried several tapas: the patatas locos (very tasty), the tomato tapa, the cachopo (delicious), and the pork cheek cannelloni (very good). For dessert, the cakes were the best: the Kinder white chocolate and pistachio cheesecake and the Lotus cake were spectacular. A curious detail is that the bottled beer is served in a pot of ice, which is quite unusual. The average price is around €20 per person. The only thing to note: bread and olives are charged separately. Overall, highly recommended.

+1

Eric-Alexandre Boisvert

Nice presentation and very good food. A little pricey but worth every penny