Mona Tramonte

From the moment we arrived we felt like family. The service was excellent! My husband and I went for a quick bite after work. The food was so delicious and fresh. The waiter recommended the Fisherman’s stew. Each bite was like a burst of the ocean with all the Italian spices. The seafood was fresh and so delicate!!! Thank you Chef for an amazing meal!!!

Keisha Soto

A Culinary Gem in the Heart of Brooklyn Dining at Scottadito Osteria Toscana is nothing short of a transcendent experience. From the moment you step into this charming Tuscan-inspired haven, you're enveloped in an atmosphere of rustic elegance and genuine hospitality. The staff is attentive without being intrusive, and the ambiance strikes a perfect balance between cozy and refined—ideal for everything from intimate dinners to celebratory gatherings. But let’s talk about the showstopper: the Pumpkin Spice Latte Pie. Words barely do it justice. This dessert isn’t just delicious—it’s divine. It tastes like autumn wrapped in velvet, kissed by espresso, and blessed by the chef gods themselves. The silky texture, the perfectly spiced filling, and the delicate crust come together in a way that feels almost supernatural. If you’re lucky enough to catch it on the seasonal menu, do not hesitate. It’s the kind of dish that lingers in your memory long after the last bite. Scottadito doesn’t just serve food—it crafts moments. Phenomenal in every sense, and a must-visit for anyone who appreciates culinary artistry with soul. And yes my husband are headed to Tuscany for our one year wedding anniversary!

Johanne Brierre

I’ve been coming to Scottadito for years and recently returned after a COVID break—so glad I did! The branzino with garlic sauce, cherry tomatoes, and basil was amazing, and the cucumber basil martini hit the spot. Big thanks to George behind the bar and German for the top-notch service. A true Brooklyn gem in park slope!

+2

Maria Ladias

Excellent food and a lively, cozy and still spacious feeling atmosphere. The pollo parmigiana has a wonderful red sauce, the pappardelle de funghi was my favorite - unexpected but I would order that alone. Also a delicious potato leek soup was on the money, that paired well with the sautéed spinach. A wonderful Valentine’s dinner!

+2

Katrina Lawson

Brunch never disappointed us, so my bestie and I decided to try dinner. We took advantage of their January special: 3 course dinner, which included a glass of wine for $44.95 pp. Saying that everything was DELICIOUS is not an exaggeration. 10/10 as usual.

Allie Krummel

Just delightful from start to finish. We sat in the back patio area with high ceiling and fun music playing. I can say every server who helped us tonight was an absolute treat, Arthur was especially accommodating to us! 10/10 experience, coming back for their brunch!

Linda L

I came with my girlfriends for brunch for a belated birthday. We started off with unlimited mimosas. I had four glass and was tapped out. The waiter knew it was my birthday and he kept making sure my glass was full at all times. I had the poach eggs. My friend had the omelette and my other friend has the dish with the amazing bread. They both order hanger steak on the side and it was cook to perfection. I had a wonderful time and I truly recommend giving it a try. You won’t be disappointed in the food nor the atmosphere. Oh I got a side of crispy bacon because why not ?!

Grace Chow

Highly recommend this place! Pasta was great. Ordered family style for the table. We ordered mainly from the specials menu. We ordered the octopus app, fried calamari, spicy rigatoni, steak, ceasar salad, prosciutto pizza pie (not pictured) and Italian gravy. Service was great!

+2

maurice spivey

1st time here for brunch. Food drinks and staff were great.

Keith Pasquinzo

Great old school feel to the restaurant. Good selection of entrees and specials. Did feel after we received our food the staff forgot about us. Usually after receiving a pasta dish you're offered grated cheese but none was offered. I had to get up and ask a waiter for salt. Then again flag down someone to ask about dessert and another time for the bill. Food great...service needs help.

Hemala Ramgahan

We visited this restaurant during the week because of the great reviews. It was easy to get a table since they weren’t crowded at all. The decor was rustic and a nice Italian touch. We went with the pre-fixe which seemed like a good deal. The scallops and orecchiette with sausages and broccoli rabe were just ok. We weren’t crazy about the mussels or Bronzino as it lacked flavor. Desserts were ok as well. Friendly staff, but not sure we’d return as the food did not meet our expectations.

+2

Tim

**Illegal credit card surcharge** review your check when it comes for a CC surcharge and insist they take it off. It is illegal by NYS law. They're seemingly aware of this, but do it anyway in hopes people won't notice. With that said, the service and ambiance are both good. We came fairly late so it wasn't busy, but our food came out super super fast. Generous portions left us almost full before we even got to our main dishes and left-overs to take home.

+28