Ottimo cibo in una romantica posizione proprio sul mare. Un buonissimo antipasto misto composto da 6 portate, prezzi ragionevoli. Il proprietario Claudio molto accogliente, Ci torneremo sicuramente. Consigliatissimo

Ottimo ristorante, piatti molto buoni. Ho particolarmente gradito l'antipasto di pesce crudo. Posto poco da dire, invidiabile.....

Esperienza favolosa, dal servizio al cibo sia per la preparazione che per qualità della materia. Lo consiglio vivamente a tutti consiglio anche la prenotazione perché il locale è piccolo. Anche la vista sul porticciolo è veramente qualcosa di meraviglioso. Erano anni che non mangiavo pesce così buono ........ Complimenti. E per finire complimenti per la vostra cordialità educazione e gentilezza.

Location fantastica sul mare, piatti eccellenti con ingredienti di qualità e pesce freschissimo. Servizio al tavolo professionale, molto gentile e impeccabile. Lo consiglio a chi vuol mangiare bene e spendere il giusto.

Un’ottima esperienza: materie prime di gran qualità cucinate in modo eccellente. Prezzo assolutamente onesto. Proprietari e staff cordiali e molto gentili. Grazie! Torneremo sicuramente

ROXANA BE

One of the best meals I have in Italy, Local fresh seafood perfectly prepared. I'll be back again

+2

Harald Jankovits

What a unique place for an extraordinary cena 🤩

Reagan Campelli

Excellent dinner very fresh fish

Vlad Lucian

We has an excelent lunch . Frittata mista and Grigliata mista . Excellent taste

Hannah Doherty

Absolutely amazing food! We found the restaurant on our first night and discovered the best tortellini we had ever eaten. The waiter was kind, atmosphere lovely. We were so full we didn't order dessert, but they looked so good we came back on our last night to try the desserts. We ordered the tiramisu and sorbet, and again they were the best we have ever eaten. Beautifully presented, lovely textures and flavours. This is a high end dining experience for a reasonable price. The owner and wait staff are all attentive, funny and kind. The best food we've had in Italy (or anywhere for that matter!)

Mike Poirier

Amazing seaside seating, Mediterranean seafood, incredible staff and atmosphere, you must come here

Podolak Elzbieta

We couldn't have chosen better! The best food I've had in Italy. Rich dishes and fair price for the quality. Not to mention the service All super nice. The pisto then has no equal in any other location I found to eat almost with your feet in the water. Thank you for making my vacation UNIQUE. I highly recommend this restaurant.

Peter SD

It was beatiful! Perfect service, delicious seefood! I can offer warmly to visit! Peter and Sophia - Budapest

Gerrit Klaassen

Very good & affordable restaurant. Nice terrace on the waterfront, with a lovely view. Good service, friendly staff. The Fish menu is a great choice and really fine food, good taste and fresh. Recomended for a visit!

HB italian

It’s lovely Restarent perfect service 100/100👏👏

Klaudia Wawrzyńczyk

Amazing food, beautiful views, nice location and lovely people, very friendly and cozy atmosphere! Strongly recommended! Thank you for the ice cubes! Now we can prepare our Aperol in the proper way.

Anna

Great location, fantastic food, friendly staff.

Natalia B.

Lovely place with amazing food run by extremely nice people!

Joe

Excellent food and excellent service. The staff is great and makes you feel very welcome and give great suggestions on the menu. I definitely recommend to stop by if in the area.

Nurgul Nsanbayeva

Very tasty! Friendly staff and reasonable prices for the quality of food.

Abbiamo cenato in quattro. Locale con sala interna coperta e tavoli esterni sul mare. Location stupenda, mangiare con vista sul porticciolo di Fezzano è molto bello. Personale gentile e disponibile ma tempi di attesa troppo lunghi, abbiamo aspettato un’ora dopo l’antipasto per mangiare. Piatti buoni ma non eccezionali. Il pescato del giorno (orata o branzino) è arrivato già sfilettato, la catalana era solo di nome. Il vino arriva aperto e senza fartelo assaggiare. Nel complesso abbiamo mangiato bene ma a Fezzano mangi meglio altrove. Prezzi medio alti.

Ero una cliente affezionata anni fa, poi, da quando i vecchi gestori avevano lasciato, e’ stato un susseguirsi di cambi gestione dove il cibo era assolutamente scarso! Ora Claudio, coadiuvato da suo figlio, ha preso in mano la situazione; non molte portate ma quelle proposte ben fatte con utilizzo di materie prime fresche. La location è veramente una cicca, quando il bel tempo lo permette si mangia praticamente ad 1 mt dal mare, anche dall’interno si può ammirare gran parte Golfo dei Poeti. Consigliato!

Cibo e presentazione all'altezza di Claudio. Eccellenti i crudi di antipasto ed il magico spaghetto. Grigliata mista molto buona. Muscoli ripieni sufficienti. Dolci ok. Buona la selezione dei vini. Prezzo adeguato.

Brad Shreffler

Preface to this review: I'm American, and am rating from that perspective. Food was amazing. We had the crudité and every piece of seafood was fresh and delicious. Don't even know what it all was, but it was awesome. Also, had the oysters and the tiramisu. Phenomenal. Views were spectacular, right on the water overlooking the sailboats and other across the water. The only minus of a star is for service. I don't care that they don't speak English, it's in a small town outside of La Spezia and not particularly a tourist spot. All good. We didn't have a reservation and they sat the two of us at a great table. Then, no one came to see us at all for 20 minutes, then just dropped a menu. Didn't come ask what we wanted for another 20 minutes and about 20 more before we got our water and wine. This process continued throughout our 3 hours it took to get an appetizer and dessert. If this weren't directly outside our AirBNB, I'd have been really disappointed.

Siamo stati a cena con amici. La location suggestiva ,molto romantica. Molto buono l'antipasto € 15,00 e il dolce . L'orata all'ortolana era troppo asciutta e poco saporita e piccola per due persone ( 60 Euro). Servizio cortese. I prezzi rientrano nella fascia mefio-alta Spesa € 50,00 a testa ( 3 antipasti- orata pe( per uno) un fritto misto (gamberi surgelati) tre dolci Vino solo alla carta ( min. € 25,00)

Samuel Widmann

The owner has changed and so did the philosophy and menue. Meals are good, very small portions and double the price. Service is very good and friendly.

Do 2 per l'ottimo servizio, i camerieri molto gentili e disponibili. Prezzi assolutamente cari sia per la quantità che per la qualità (il menù non è quello che trovate nel sito online che sembra decisamente accessibile). Di tutto ciò che abbiamo ordinato si salva solo l'antipasto Tritone, di buona fattura sebbene scarso visti 18€ di costo, e la tartare davvero squisita. Antipasto di crudo da 25€ decisamente di bassa qualità oltre che povero in quantità. Frittura di pesce: il sapore dei calamari sembrava fresco, ma il sapore di fritto copriva tutto, probabilmente l'olio è stato riutilizzato troppo. Per coronare la serata storta: molte delle cose in menù non erano disponibili per via di un evento avuto a pranzo ed entrambi noi commensali siamo stati male di stomaco fino al giorno seguente.

Despina Christou

If you're a tourist I wouldn't bother. None of the staff speak English and the menu is all in Italian. They can barely explain what's what. They ignored us completely multiple times when we needed assistance for example for them to change the water to the still we asked for instead of the sparkling they gave us or to give my husband some parmesan cheese for his pesto pasta (he ended up without it as they just never came). They seemed to not want to come to our table at all for some reason perhaps it was too difficult with the language barrier. But no effort was made and we felt ignored and like we were a burden so we honestly couldn't get out of there fast enough. Food was average at best. Would not go back or recommend.

Paul Deane

We're not big eaters so only wanted a main course and dessert. The main course was served before the aperatifs and was more like a very simple starter. Very small. The food and wine is overpriced and the service extremely poor. This was our worst restaurant experience ever.

A. C.

New management, not from the area/region. Used to be good, now it is about 40% more expensive. They are trying to go upscale but they are going downward. The food is just plainly terrible. Pesto sauce was straight from the jar. The fresh pasta with seafood was indigestible, just too much oil. I don’t think they have a chef, perhaps a cook. Servicing is down to one (kind) waiter. Wine is +10€ on any bottle compared to what it was before. The place was deserted. Used to be my favourite now it’s off the list.