helene herbaut

We came here upon our travel agency’s recommendation and we were definitely right to follow it as it was a good one . The tacos are so good ! So far the best we had since we arrived in Mexico Juicy , flavorful and affordable !

Fleur Muijsers

Very delicious and homemade tacos ! One of the best I've had in Mexico so far! My sister is still dreaming about them!

LG Geary

When searching online for restaurants near our hotel, what first caught my attention was the way the menu was written. Thoughtful descriptions that expressed the restaurant's pride in Campeche's fresh seafood and their care in preparing freshly made and attractive food. Photos on the menu were well done although the food brought to the table was even more beautiful and appetizing. Service was prompt and friendly, restaurant was clean and the atmosphere was fresh and welcoming. At 4:30, it started filling up pretty quickly and they do take reservations. We will definitely eat there whenever we visit Campeche.

Alex Bowles

Really delicious vegetarian tacos! There were not any on the menu but they were super accommodating and made some for me no drama, and they were really good. It was much appreciated! Also some good craft beers.

Chad Newton

I have had a lot of tacos from allot of places. These are the best tacos I have ever had and the tortillas were best ever. Hand made to each order. I had 3 different tacos but the coconut shrimp was the front runner. The others were also excellent. Don’t miss this place if you go to Campeche. Service was excellent! They were so good I order 3 to take out!

AB

Great taco selection! All the food was tasty and served on a beautiful plates. The portions are generous- 3 tacos per person + guacamole to share made us full. The iced hibiscus tea is delicious! And you can pay with a card.

Jane O'Connell

Had the breaded fish fillet for dinner last week. The food was fine, though it could be better. The staff were quite nice, which I really appreciated. It was a quiet time with few other customers, which suited me perfectly that day. Overall, I would recommend it.

M

Really nice and quite restaurant. Had dinner here on the 12th of December 2025, thankfully before peak season. The fish was fresh and I didn't have any problems digesting the food. A little heavy on the flavours but an interesting take on cooking fish. Highly suggested if you want to change up your tasting palette to fish. Service with a smile and as we were the only ones there, we got our meals quite quickly

+1

Raven Sunkiller

Santo Taquito has a “gourmet” blend of taco options mostly linked to coastal seafood bases (octopus, shrimp, fish…) but of course having regional staples like pork pibil. It seems to be a solid tourist go to (not a bad thing- just pointing out I wouldn’t classify this as a “locals” place). We liked the option to select 3 taco options per plate - we tried the Camarón al pastor, Cazón frito campechano, and Relleno Negro tacos. The tortillas are dense/heavy (unlike the store bought that have to be doubled up to hold their contents) and each taco we tried were good (but not exceptional). We also tried the Papadzules de jaibi (blue crab taquitos) which my husband thought were ok, but I thought were bland. The service was prompt and friendly even though it was a bit busy and seemed to only have one server for all the tables. Prices are very reasonable.

Lewis B

Pretty good! Fried fish tacos and prawn pastor were really tasty. Maybe my expectations were a little too high based on the reviews. Handmade tortillas were tasty but quite thick and really filling. Coconut prawns had way too much batter and I wasn’t keen on the sweet jam/sauce thing. Excellent service and nice, clean restaurant.