dixon james pe benito

What a great find, this lovely little Neapolitan pizzeria, with a welcoming atmosphere and friendly staff. The pizza chef makes excellent, delicious pizzas, with very fresh, delicious ingredients. I went for lunch with my running team, what friends. 💙❤️💙❤️ Go visit, it's worth the effort.

Salvatore Z

Wood-fired, Neapolitan-style pizzas. Really fair prices. We'll definitely be back.

+1

Simona Razzetti

A 10-star pizza!!! Doughs for every taste! Qualified, knowledgeable, helpful, and courteous staff Their search for quality products underpins the end result, which is nothing short of excellent. Superlative desserts!!!!! I took a picture of the zeppola... you can tell they're fresh and artisanal. You just have to TRY IT TO BELIEVE IT!!!! Keep it up, guys!

eWriter Enjoy

I discovered this takeout pizzeria and can't help but return whenever I can! The pizza chef is a true master, with a dough that's simply perfect. The ingredients are excellent, making every pizza an exceptional tasting experience. The cashier is always friendly and helpful, making the experience even more enjoyable. The place is very beautiful and welcoming. Despite its size, there's a warm and welcoming atmosphere that makes you feel at home. I highly recommend trying this pizzeria!

Lorenzo Moretti

Exceptional service, wonderful pizza!!! Really authentic :)

Marco Breda

No smoke no smoke

Rana Ehsan

😋😋😋good pizza

Sono passato diverse volte , ho preso pizza diverse anche da asporto e sono sempre rimasto più che soddisfatto. Ottimo l'impasto , anche nella varietà con farina di riso rosso( buonissima) gli ingred…

Sapete quando non hai voglia di cucinare, hai ospiti all'ultimo momento e non sai cosa preparare?Bene, ho cercato su google una pizzeria da asporto e con consegna a casa. Mi è apparso questo locale. …

Consegna in ritardo, pizza praticamente fredda e farinata bruciata. Sono inoltre stato male probabilmente per una lievitazione non ottimale

Paolo Andrea Chiarlone

Small place, those waiting to take away the pizza don't know where to stand, ordered pizza on November 1 in the evening... both the edge and the bottom were burnt... what a shame!

Abel Antal

I came here for the first time attracted by the photos of the other reviews, I was looking for a Neapolitan style pizza, and this one had convinced me (at least from the photos) FREE cover charge, something to underline!! I took two Margherites, fresh and quality ingredients, from the look it even seemed well cooked, unfortunately however the dough remained a bit raw inside and in the crust you could really feel that it was not well cooked Overall a good pizza, very friendly and kind staff, certainly much better than other pizzerias in the area. I also want to point out the cooking in the wood oven! Very honest prices, Margherita pizza at €5

alessandro tricerri

Ordered 4 takeout pizzas for delivery at 8:15 PM. The pizzas were delivered at 9:00 PM, cold, with few toppings and undercooked. The mozzarella was hard to eat because it was frozen, and the dough was chewy and crunchy. Since they're called Neapolitan pizzas, and among the most topped. I'm attaching a photo, as these, unfortunately, are a bit Neapolitan for those who've actually eaten them at least once!