Moreno Corio

A beautiful place for a quiet meal, with excellent dishes paired with equally excellent wines, the house specialties. The cuisine offers classic and more sophisticated dishes to please all tastes. The atmosphere is relaxed, and the staff is kind and friendly, making it an excellent experience. The portions are modest, perhaps a little on the small side, but just enough to enjoy the entire menu without leaving feeling heavy. Recommended as both a restaurant and a wine bar. Excellent!

+1

Deborah M.

Really nice and welcoming place. Really friendly staff. Impeccable menu and cuisine! Everything was delicious. Possibility to choose between a tasting menu paired with wines or an à la carte menu. Really happy with the dinner, from appetizer to dessert!

Stefania Bottini

What can I say... Try it and believe it! They pamper and delight you, creating a sort of addiction. Congratulations to the skeptics, the photos speak for themselves.

+5

Peter Notaro

Ideal location....the menu (with quality, carefully prepared dishes) is designed to complement a good wine! The wine list is truly extensive, with labels of every type and taste...the selection of bitters/liqueurs is also vast! We'll definitely be back...compliments!

+8

jackline Njeri Wangechi

Good food and wine

Cena di San Valentino al Cielo e Vino: cibo ottimo e atmosfera molto intima. Nota negativa il tavolo vicino alle porte con continuo passaggio di personale e, purtroppo, la sensazione di essere stati un po’ trascurati nel servizio vino (incluso nella serata), con quantità visibilmente inferiori rispetto agli altri tavoli e poca attenzione nei nostri confronti da parte del cameriere. Peccato, perché l’esperienza poteva essere perfetta.

Francesca Morandi Berselli

Cielo e Vino in Dairago is more than just a restaurant: the food is delicious, with carefully prepared, high-quality dishes, but the real added value is the wine and cooking tasting classes, as well as the themed evenings that make every visit special. The well-stocked wine shop is perfect for discovering interesting wines to take home or enjoy on site. A welcoming atmosphere and passionate staff complete the experience. Highly recommended for those who love good food and wine with a touch of culture!

+11

Argentino Medeghini

A cellar transformed into a restaurant—a good idea. We used a gift coupon 🎁 and then turned it into an à la carte lunch, which was delicious. To start, a platter of cured meats and cheeses, paired with a truly delicious apple mustard. For the first course, spaghetti cacio e pepe, and for my wife, buckwheat ravioli. We didn't have the main course, but we couldn't miss out on dessert: cheesecake with berries and caramel, chocolate and pear cake. Coffee with a touch of alcohol, and then: I think that's enough.

Simona Taverna

We stumbled upon it by chance thanks to a Smartbox… and I must say we had a great time: the atmosphere was lovely, the staff were helpful and friendly, and the food was more than good. We recommend the cabbage flan on toma fondue; for meat lovers, the braised cabbage with polenta; and the chestnut tiramisu, which is excellent and very special. We'll definitely be back!

+3

Andrea Vandoni

The slow-cooked veal is excellent. One of the best restaurants in the area. It's also a great place for a quick work lunch during the week. Kudos to Daniele for his wine expertise. Thanks to Sara for the service and kindness at the table. Recommended!

Mathias Akatiah

Very nice and cute. The staff is kind and welcoming. Only sometimes they are late and make you wait longer, while sometimes they are even quick. It's a great place for a lunch break.

Andrea Stella

A good restaurant with an excellent wine list and a good selection of dishes on the menu, from appetizers to first courses, and finally, second courses and desserts. The attention to detail in the presentation of the dishes is also excellent. The staff and owner are very friendly. The quality/price ratio is excellent. A restaurant I recommend to everyone.

Il ristorante si presenta bene: il contesto è curato, l’ambiente piacevole e rilassato. Purtroppo, l'accoglienza è stata molto fredda, quasi distaccata, e questo ha subito smorzato le aspettative ini…

Serata all'insegna del relax, del buon cibo e ovviamente del buon vino. Location molto ben curata, ci si sente subito a proprio agio. Menù ampio con portate sia di carne che di pesce ma anche opzioni…

Ho provato svariate volte , sia telefonicamente che via mail , a prenotare una cena, con la possibilita' di adesione con un cofanetto smartbox ,che mi era stato regalato . Se il locale, aderisce ,…

Antonello Quarta

Nice place, but a disappointing experience. The setting is pleasant and the place looks good, but the welcome was cold and unfriendly. No smiles, no attention: it almost seemed as if welcoming customers was a nuisance. The food was decent, neither great nor bad. Nothing truly memorable, but still acceptable. The biggest problem was the bill: we had booked with The Fork's discount, and with the discount applied, the total was €60 for three people. But on the receipt, the owner added a whopping €18 for a cover charge, bringing the bill to €78. A clear attempt to recoup the discount in a manner that was less than transparent, if not unfair. A shame, because a little honesty and courtesy would have been enough to transform a mediocre evening into something enjoyable. As it stands, not recommended.