Sheryl Powers

Maybe I'm easy but I loved it all! Cozy and spacious! Perfect for two OR a rowdy group of 15 (like ours!) Extensive patio options Couldn't believe how well our server took care of us (we weren't easy) A dozen courses Great wine selections Lovely cocktails Most importantly: sensational vibe!

Jc Rowh

I had an excellent tapas lunch today. The meal commenced with a selection of cured meats and cheeses, followed by sautéed garlic mushrooms and artichokes with a lemon vinaigrette. This was followed by white anchovies with garlic and fried baby shark, culminating in grilled baby lamb chops. The entire experience was exceptional. Our server, Francisco, provided knowledgeable and attentive service, ensuring a flawless dining experience. #amazballs 😋

+1

Tonya Riggs Ebby Halliday Realtors

So glad we tried some new things this trip! The Oxtail Stew and white bean soup with chorizo were both excellent! Always love their Sangria and espresso! The atmosphere could be better but it contributes to the food focus!

+1

Ryan Fernandez

This place is amazing! From the outside, it appears much smaller than what it is....I was surprised upon entering! The food was exceptional with pretty decently sized portions for tapas, compared to places like Barcelona Bar. We went for lunch and had the following: Patatas con chorizo (Sautéed potatoes w/Spanish chorizo), Gambas al ajillo (Shrimp in garlic), Croquetas de jamón / Croquetas de queso Manchego (Spanish serrano ham croquettes and Manchego cheese), Costillas de Cerdo Lacada (Lacquered pork ribs), Chuletas de cordero a la parrilla (lamb chops) and Albóndigas estilo Si (meatballs). The pitcher of Sangria was well made as well, not very sweet but enough flavor to make it a great drink to have with their food. Our favorite item were the ribs! They even fell off the bone is how good they were. The pricing is well done, especially for the amount of food we had. All this food and a pitcher barely was over $100 (before tip). I will be coming back to try some of the other items i could not fit this time!

+3

Alejandro Ezquerra

My experience with Si Tapas surpassed my expectations. Their food is another level of flavor. We wanted Spanish food for late lunch, and the Si Tapas caught our attention on Google. When I arrived at the restaurant, I noticed they did not have a parking lot, which can be inconvenient during rush hours. However, we were lucky to find a spot on the street close to the place. The food, the service, the atmosphere, and the wine are exceptional. We had paella for two, and it was more than enough. Something I appreciate is the commitment from the administration to keep their original receipts, which makes this place very special and unique. I would return to Si Tapas and try other things from their menu. I would recommend it to friends and family.

+3

Dave Flapan

This place has so many appetizing options. Better to go with many people so that you can get a larger variety, and that you can share. The portions are on the small side , but that is the point of tapas. I consider that idea benefit because then we can try even more of what the menu offers. Plenty of alcoholic options. This is located in a quiet residential neighborhood with some cool shops.

Abbie N

I really enjoyed the okra, mussels, and octopus. The patatas bravas was ok. We also ordered a pitcher of sangria, it was good and strong. Service was ok, we sat outside and it took a while to order and they didn’t check on us.

Small plates were very good. Paella looked great but flavor was so-so. Also worth noting that the kitchen closed nearly an hour before the restaurant was listed to close.

Really wanted to love this place, we had a new server and she was the best, great atmosphere, but the food was bland. Croquettes were our favorite, but the paella had absolutely no flavor or salt, and the shrimp were mushy, and chicken wings instead of thighs felt very out of place. Sadly won't be on my go to places.

Joe Linsalata

My wife ordered a $18 cocktail.It was tiny actually different from what she ordered The tapas appetizer was good , but not much food for $10 The paella was good , but the shrimp with the heads was difficult to work. The server was about as unfriendly as you can get.

Jayesh Sharma

Let's start with the positives: food is great. We shared the veggie paella between two and it was great. They had fun seating with mood lifting. The manager who greeted us seemed like a fun loving guy. It is a bit loud inside but great overall vibe at first glance. This is why it hurts to say the rest: Maybe it was a bad night, but we may have had the worst service we've ever seen. We were seated and left alone for 40 minutes. We were confused about how the menu worked and were given rude/ brusque answers. When asked to be given a minute to decide, he (our waiter) gave us a disgusted look and then left us alone for ANOTHER 50 minutes. When I went up to ask the front lady if we could get our order taken whenever they were free, she was also rude with me. Look, I generally am not one to complain. I dislike Karens and will brush most things aside. I understand dinner service can be tiring and stressful, so know I will only point things out when they're especially egregious (feel free to look through my other reviews if you want proof). I'm saying this not to demean what seems like a good place with genuinely good food, but to encourage grace, especially with first time customers that are trying to enjoy their night without making things harder on staff. Please practice kindness as a default, and I will try to do the same. Maybe I was an annoying customer asking questions. I do wish this restaurant the best and once again will say that this may have just been a bad day and we are all allowed those.

Dark house

The potatoes braves with cured ham and eggs. They served this with French fries instead of the classic potato. The waiter tried to tell me this is what they do in Spain. I have Spanish grandparents and visit often. Iv never had this ever with French fries and none of my other Spanish friends have. It was extremely bland and I was very disappointed with it. The octopus was cut so thin it just ruined the dish. What little there was it did taste good though. Maybe I order wrong but not impressed.

Faisel Skeik

We really wanted this restaurant to be a great experience. We had such high expectations. We went to two other Spanish restaurants in Dallas so we were hoping this would be good. We came here 45 mins before they closed on Sunday. The service was very sub-par. The server was very unhelpful when we asked for suggestions. She just wanted us to order ASAP. The customer next to us actually gave us all the good suggestions. The food was extremely basic. Nothing like the food we ate in Spain. It definitely seemed like they just rushed to put it together and send it us. The worst thing ever was the salad. They literally just put it together and opened a tuna can on top of it. We ended up return the chicken because it had 0 flavor. We asked for more bread and they said that the "bread guy was gone." How hard is it to grab bread! My pregnant wife got very sick after. So unfortunately we won't be back. I attached some photos of the food we ordered. I just missed the salad.